Beijing Jajang Noodle Cooking Class

Learn how to make an authentic Chinese dish in London.



1.5 hours Class size 1 to 8 (public classes), 2 to 12

label £70 - £80 (£70 per Public, £80 per Select-Time or Weekends)
Do you know long string of noodles means long life in China? Make the noodle class perfect for birthday gift.
In this exciting workshop, you'll learn how to make delicious Beijing Jajang noodles! Unleash your inner culinary master as you learn the step-by-step process of creating this old Beijing classic. You'll start by preparing the noodles and vegetables, then move on to the star of the dish - the rich and savoury jajang sauce. Our expert instructor will guide you through the entire process, offering tips and tricks to make the process easy and enjoyable.
If you're a beginner, don't worry! Our experienced instructor will explain everything in detail and answer any questions you may have. You'll feel supported throughout the class and learn at your own pace. We understand that trying new cooking techniques can be intimidating, but our friendly and welcoming environment will alleviate any fears you may have.
During the workshop, you'll work with high-quality ingredients, learning how to handle them with care and precision. The class will run in a hands-on format, allowing you to actively participate in every stage of the cooking process. We believe that the best way to learn is by doing, so get ready to roll up your sleeves and get involved!
As you follow our expert instructor's guidance, you'll gain confidence in your culinary abilities. The transformative aspect of this class lies in the joy of creating a traditional Beijing dish from scratch. Imagine the satisfaction of serving your friends and family authentic Beijing Jajang noodles that you made yourself! Not only will you walk away with a newfound appreciation for traditional Beijing cuisine, but you'll also have the skills to recreate this delicious dish at home whenever you please.
Join us for this immersive workshop and embark on a culinary adventure that will leave you inspired. Learn, create, and enjoy the process of making Beijing Jajang noodles. Let the aromas and flavours of this classic dish transport you to the vibrant streets of Beijing.
In this Chinese cooking class, you will learn to:
  • Make noodles from scratch – both thin and thick.
  • Make the Jajang and sauce to go on top of the noodles.
  • Cook and present the dish.
  • Understand the Shanghai version and the Korean Jajang Myeon in the same class.
By the end of this fun foodie experience, you'll have a finished dish to call your own and dig into. You'll not only walk away with a full belly but also the skills to make this amazing recipe at home.
Allergy Information
  • Gluten is essential.
  • Soya is essential.
  • Peanuts are one of the authentic ingredients. You can request to avoid them.
  • Pork is the classic ingredient for this dish. You can request to avoid it to make a vegan-friendly dish.
  • A vegan option is also available. Shiitake is the best for this dish. You can add-on other vegetable dishes in Add-on if you don't like shiitake.
Add-on Classes
  • All Add-ons are in the same class. It is to save your time and make the class more fun. Please allow extra time, 30 minutes to 1 hour. You can always contact us before booking to find out more details.
  • Surely you would like to add some drinks to make the class more fun.
  • You can also learn how to sharpen your kitchen knives. Bring one in if safe to do so.
  • To add more dishes to cook in the same class, it will make the class more tasty.
This class can be held online as well as at the client site. Please send a message to the teacher to discuss the details.
Notice
  • Please do not bring your own drinks or food to the class.
  • This class does not suitable for pregnant women and young children as the workload and the length of class.
Refund and Reschedule
  • Please book the dates you definitely can attend to help other customers' bookings. We worked extremely hard and never cancelled or rescheduled a single class in last 10 years due to our reasons. We would ask our customers to help us to keep it that way.
  • Our preparation starts from the minute receiving your booking. Reschedule is also wasting valuable booking slots as other customers cannot booked into your seats.
  • That's the reason reschedule will be charged a minimum £50 fee. And must be informed and paid no later than 1 week in advance. It is not enough to cover the rent. It is for you to reconsidering the reschedule.
  • The best way you can help the micro business is that, If you cannot attend booked classes, please give it to your friends and family. They will thank you for that as our classes are excellent. They will return the favour to you. It is win-win-win for all.
  • The last to mention, laterness. Please arrive earlier to allow the class starts on time. It is to respect other customers who booked the same class. Later than 15 minutes to agreed time will see booking cancelled with no refund or reschedule.
Thank you very much for reading and understanding.
Add-ons available for this class
  • Have one cup of Bubble Cocktail (Alcohol) (£10)
  • Add Shanghai Spring Onion Noodle (£15)
  • Add Crispy Chilli Sauce (£25)
  • Add Smashed Cucumber (£15)
  • Private Class (£10)
  • Bao Buns Mini Class (£15)
  • Add Beef Short Ribs (£50)
  • 100% Hand-Pulled Noodle (£15)
You can add these when you book (optional).
 
Knowledge required
  • Beginners are welcome.
  • Children over 14 are welcome as long as they are accompanied by a paying adult. Everyone requires a ticket. Children learn better when parents participate.
  • A person under 18 cannot attend the class alone. We will ask for valid IDs if you look very young. Your class will be cancelled without a refund if you fail to provide proof. This is for your safety and is required by the insurance policy. If we don't follow this policy, the class will not be allowed to continue. Thank you for your understanding.
What you'll get
  • All the food you made.
  • Compliment the tea served in the whole class.
  • Plenty of knowledge and skills in Chinese cooking.
  • Purchase limited edition ingredients.
What to bring
  • Containers to take food home.
  • Thermal bag for summer.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity or hen do.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

126 Junction Road, Tufnell Park, N19 5LB, England (varies by date; click the date selector to see details)

Beijing Jajang Noodle Cooking Class location
Verified reviews

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Your teacher
Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (632)
Instagram followers1k

We are a wife-and-husband team running a small shop called Oriental Food in North London.
We started offer cooking classes to commercial clients since 2008. Then it is soon became very popular in general public as well.
Currently we have more than 50+ different in-person cooking classes, and 3 tasting sessions, and 20+ pre-recorded video class, focus on authentic and traditional Chinese, Japanese and Korean food.
Thanks to ClassBento hosting a website for us. You can easily browsing through all classes at one place, orientalfood.classbento.co.uk
Come along and let us share with you our authentic cooking techniques as well as modern culinary trends. That's right, you can make the perfect Chinese, Japanese and Korean food too!

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