Chinese Banquet Cooking Class (full Day)

Treat your taste buds and fill your belly with this full day cooking class in London!


School of Wok

School of Wok

15k
9k+

8 hours Class size 1 to 100     label £165

If you're all about Chinese cuisine, you'll love this full-day foodie adventure where you'll learn to chef up a variety of flavourful authentic dishes!

Perfect for budding chefs as well as those simply looking for fun things to do in London, this cooking class is sure to tick all your boxes as you get up close and personal with Chinese cooking.

Let one of Schoo of Wok's talented chefs teach you all the secrets on how to make lip-smackingly spicy Hunan Beef, expertly folded Jiaozi dumplings, classic chow mein and more. Think you’ll be hungry after all? We think not!

Chinese cooking class menu (subject to change):

  • Jiao Zi
  • Vegetable Chow Mein
  • Hunan Spicy Beef
  • Steamed Sea Bass with Chilli and Crushed Soybeans
  • Stir-fried Green Beans with Chilli Hoisin

During this flavour-filled cooking class, you’ll learn how to activate your inner wok-hey skills and even learn how to master the Chinese cleaver. By the end of the day, you'll be a true Wokstar!

Please note:
  • The menu for this class contains allergens such as nuts, shellfish, gluten and egg.
  • Please contact us if you have any allergies and we will try our best to provide alternative recipes/ingredients.
  • This class is not suitable for vegetarians


Knowledge required
Beginner-friendly — all are welcome!
 
What you'll get
  • All ingredients and equipment included.
  • Your deliciously cooked food to enjoy!
What to bring
Please wear closed-toe shoes and tie long hair back.
 
Location

61 Chandos Pl, London WC2N 4HG, United Kingdom

Your teacher
School of Wok
School of Wok

15k
9k+

Hello, we're School of Wok, a culinary school specialising in authentic Eastern cuisine!

Founded by the talented Jeremy Pang (who comes from three generations of Chinese chefs!), School of Wok is a thriving hub for delicious and flavourful food! What once started as a mobile cookery school, has now grown to a permanent professional kitchen in Covent Garden, conveniently situated close to London’s Chinatown (home to some of the finest restaurants in the capital!).

Since opening in Convent Garden, the school has gone from strength to strength, winning The British Cookery School Awards in 2014, and teaching over 60,000 students the secrets of Asian cuisines. So if you fancy broadening your culinary horizons and taking your taste buds on a flavourful journey to Asia, come along and channel your inner wok star with us — all are welcome!

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