Make Authentic Spring Rolls at Home

Whether you're a spring roll fanatic or are simply looking for some foodie fun, this cooking class online is a tasty treat for all!

Learn from an expert how to chef up the perfect spring rolls from scratch, without leaving the comfort of your kitchen. This online class lesson will begin with a quick introduction into the history spring rolls to modern-day trends, then it will be time to get hands-on with our own creations.

Don't worry if you're a beginner cook, this virtual class will take an easy simple-to-follow approach and there will be plenty of guidance from your friendly teacher throughout.

During this virtual cooking class you will learn the following:

• How to make pork and veg fillings as well as sweet fillings
• How to make the pastry with wheat flour
• You will learn the skills and techniques required to wrap and fry the perfect spring rolls
• You will also learn how to create a complimentary sauce
• You will learn to make both savoury and sweet spring rolls

At the end of this online class, you will be able to eat the spring rolls you have made and will leave the class with the skills to make many more!

For special dietary requirements, please get in touch after booking the class.

Beginners are welcome.
  Please prepare the following before the class:

• Chinese Leaves 1kg
• Pork fillet or chops 500g
• Dried shiitake mushroom 50g
• Bamboo (tinned or fresh both fine) 200g
• Spring roll pastry (any size will do. If you purchase frozen, please remember to defrost before the class)
• Deep fry wok
• Vegetable oil

Bonus part if you can get the following ingredients.

• Red bean or red bean paste (to make a sweet filling).
• Wheat flour if you want to try to make the pastry yourself.

This is a fun indoor activity, suitable for adults, and kids (minimum 14 years old). An adult must accompany any attending kids. The adult may observe at the class for free.

This would also be a lovely gift for her, gift for mum or anniversary gift.