Chinese Takeaway Cooking Class: Black Bean Chicken

Learn to cook Chinese takeaway classics at this cooking class in London!


School of Wok
School of Wok
4.8 (12)
27k followers

3 hours Class size 1 to 12 guests       £115

London
•
Food & Drink
•
Cooking
•
Chinese Cooking Gifts
If you're a Chinese takeaway lover, this is the cooking class for you!
With the help of a talented and friendly School of Wok chef, you'll learn all the tips, tricks and techniques for cooking up takeaway-worthy meals at home.
Discover the secrets to seasoning Chinese meals to perfection and learn how to chop using a traditional Chinese cleaver — you might join this London cooking class as a beginner, but you'll leave as a true wok star!
Chinese cooking class menu (subject to change):
  • Wonton Soup
  • Black Bean Chicken
  • Special Fried Rice
By the end of the class, you'll have a lip-smackingly good Chinese banquet to dine out on and most importantly, the skills to cook it all again at home — no more bang average takeaways!
Please note:
  • The menu for this class contains allergens such as nuts, shellfish, gluten and egg.
  • Please contact us if you have any allergies and we will try our best to provide alternative recipes/ingredients.
  • This class is not suitable for vegetarians


Knowledge required
Completely beginner-friendly!
 
What you'll get
  • All ingredients and equipment included.
  • Your deliciously cooked food to enjoy!
What to bring
Please wear closed-toe shoes and tie long hair back.
 
Location

London WC2N 4HG

This venue is within walking distance of Charing Cross, Leicester Square, Covent Garden, Embankment and Piccadilly Circus tube stations

Chinese Takeaway Cooking Class: Black Bean Chicken location
More about this class

This teacher has 12 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

School of Wok
School of Wok

4.8 (12)
27k followers

Hello, we're School of Wok, a culinary school specialising in authentic Eastern cuisine!
Founded by the talented Jeremy Pang (who comes from three generations of Chinese chefs!), School of Wok is a thriving hub for delicious and flavourful food! What once started as a mobile cookery school, has now grown to a permanent professional kitchen in Covent Garden, conveniently situated close to London’s Chinatown (home to some of the finest restaurants in the capital!).
Since opening in Convent Garden, the school has gone from strength to strength, winning The British Cookery School Awards in 2014, and teaching over 60,000 students the secrets of Asian cuisines. So if you fancy broadening your culinary horizons and taking your taste buds on a flavourful journey to Asia, come along and channel your inner wok star with us — all are welcome!

Meet School of Wok


Strap on those aprons, flex those chopping fingers and cook up a mouth watering, tastebud tempting Asian feast with culinary superheroes School of Wok!


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