play_circle_filled

Beginners' Sushi Making Class

Learn to make perfect modern sushi at this cooking class in London.


Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen
5.0 (711)
1k

1.5 hours

Class size 1 to 8 (public classes), 2 to 12

£70 - £80 (£70 for Public, £80 for Select-Time or Weekends)

London
•
Food and Drink
•
Cooking
•
Japanese Cooking
•
Sushi Making
Are you looking for unique gifts, or want to make different twist for parties? Come and learn how to make restaurant-quality Sushi as we guide you through the process step-by-step and teach you our favourite Sushi making tips!
This cooking class will start with an introductory talk where you will learn everything from the history of Sushi making to modern-day trends. Then, it'll be time to get hands-on with your own creations.
You will find you are usually in small classes in a spacious shop with air conditioner, more often gets private class if booking in weekdays. You will get full attention from tutors and your questions will be all answered.
There are so many types of Sushi in market today, do you always find confused where to start learning Sushi? This class is designed for beginners. You only make one type, which is called Maki. It is the only type actually being named Sushi in history. Other shapes all have different names. (You can learn more variety in our Advanced Sushi Class.)
Although you only make one type of Sushi, this is come to a high standard from the minute you entering the class. Aiming to have 5-star results, your experienced chef-tutors will guide you through to make the perfect shape and presentation Sushi Maki in the class. Because we know you are appreciated high quality and want to achieve the high goals.
During this Sushi-making class you'll learn how to:
  • Prepare your sushi rice. We will explain the process to you. You don't actually cook rice. If you would like to do so, you can select it in add-on.
  • Make the perfect avocado maki.
  • Make the perfect tempura prawn maki (vegetarian options are also available).
  • Dressing the plates and presentation.
Add On Classes
  • If you want to learn more in the same class, the Add-ons are here for you. It is to save your travelling and make the class more fun. Please allow extra time, 30 minutes to 1 hour for different Add-ons. You can always contact us before booking to find out more details.
  • You can find some of the Add-ons in pictures showing above. Welcome to drop us a message to find out the details.
  • Why not adding some drinks in the same time? You can enjoy the drinks as well as learning the knowledge behind them.
  • You can also learn how to sharpen your kitchen knives. Bring one in if safe to do so.
  • If you don't mind getting hands dirty, Tempura add-on is the one you must have. Learn to make tempura from raw prawn and vegetables. Give you extra fillings or sides to eat with Sushi.
  • Another popular add-on is mini sashimi class. No raw fish used in the class unless you select this add-on. Learn to prepare raw salmon to wrap into your Sushi. For this add-on only, please book at least 3 days in advance.
At the end of this cooking class, you will have gained some useful Sushi-making knowledge and you'll have made your own Sushi to enjoy.
If you're looking for some fun things to do in London with your friends, or if you're on the hunt for some birthday party activities — your search ends here with this seriously fun Sushi making class!
Allergy Information
  • No raw fish unless you select Sashimi Add-on.
  • Prawn and Crab contains Crustacean. Can be avoided on request. Please inform at booking confirmation.
  • Egg and mustard in homemade mayonnaise. Can be avoided on request.
  • Sesame seeds on top of sushi rice. Can be avoided on request.
  • Sesame seeds and Peanuts in one type of dressing sauce. Can be avoided if not to use it.
  • Crustaceans in fish and prawn. Please leave us a message at booking to swap to other ingredients.
  • Gluten in soy sauce and tempura prawn. Can be avoided on request. We have Gluten-free soy sauce. However we do not have solution for Gluten-free tempura.
  • Mustard contained in wasabi paste. Can be avoided if not to use it.
  • Soy in soy sauce as dipping. Can be avoided if not to use it.
This class could be held online as well as at client site. Please send us a message to discuss the details.
Please note:
  • The estimated class duration time is only a reference based on 12 persons in the class. It covers the entire experience, from the minute you arriving until you eating all the food. Don't worry if you need more time. And be proud if you take less time.
  • This class does not suitable for pregnant women and young children as the length and the workloads.
  • For special dietary requirements, please get in touch after booking the class. Vegan option is available. No shellfish is possible.
  • This is an adult only class. Anyone under 18 years old cannot attend this class unless agreed with the tutors before booking.
  • Please do not bring your own drinks or food to the class.
Refund and Reschedule
  • There is no refund if you cannot attend the session.
  • Please book the dates you definitely can attend to help other customers' bookings. We worked extremely hard and never cancelled or rescheduled a single class in last 10 years due to our reasons. We would ask our customers to help us to keep it that way.
  • Our preparation starts from the minute receiving your booking. Reschedule is also wasting valuable booking slots as other customers cannot booked into your seats.
  • That's the reason reschedule will be charged a minimum £50 fee. And must be informed and paid no later than 1 week in advance. It is not enough to cover the rent. It is for you to reconsidering the reschedule.
  • The best way you can help the micro business is that, If you cannot attend booked classes, please give it to your friends and family. They will thank you for that as our classes are excellent. They will return the favour to you. It is win-win-win for all.
  • The last to mention, laterness. Please arrive earlier to allow the class starts on time. It is to respect other customers who booked the same class. Later than 15 minutes to agreed time will see booking cancelled with no refund or reschedule.
Thank you very much for reading and understanding.
Add-ons available for this class
  • Have one cup of Bubble Cocktail (Alcohol) (£10)
  • Add One Special Tea Tasting (£15)
  • Knife Sharpening Class (£35)
  • Add Tempura Making (£25)
  • Add Pickled Vegetable Class (£35)
  • Add Sashimi Class (£50)
  • Cook Rice (£25)
  • Add Sake Tasting (£35)
  • Private Class (£10)
You can add these when you book (optional).
 
Knowledge required
  • Beginner-friendly!
  • Cut nails will help.
  • A person under 18 cannot attend the class alone. We will ask for valid IDs if you look very young. Your class will be cancelled without a refund if you fail to provide proof. It is for your safety and required by the insurance policy. If we don't follow it, this class will not be allowed to continue. Thank you for your understanding.
What you'll get
  • Your own handmade sushi to eat or take home!
  • Complimentary tea served in the whole class.
  • Can purchase ingredients in the shop.
What to bring
  • Feel free to bring containers to take the sushi home!
  • When the weather gets warm, you might want to bring a thermal bag. You can buy it at our shop as well. We also have a free ice bag for you to keep food safe.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party or hen do.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Oriental Food - 126 Junction Road, London, UK, N19 5LB

This venue is within walking distance of Tufnell Park and Archway tube stations. Limited street parking spaces and very expensive.

Beginners' Sushi Making Class location
Verified reviews

We only show reviews from customers who have paid for and attended this class


ClassBento loader icon
Your teacher

Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (711)
1k
female Women-owned

We are a wife-and-husband team running a small shop called Oriental Food in North London.
We started offer cooking classes to commercial clients since 2008. Then it is soon became very popular in general public as well.
Currently we have more than 50+ different in-person cooking classes, and tasting sessions, and 20+ pre-recorded video class, focus on authentic and traditional Chinese, Japanese and Korean food.
Thanks to ClassBento hosting a website for us. You can easily browsing through all classes at one place, orientalfood.classbento.co.uk
Come along and let us share with you our authentic cooking techniques as well as modern culinary trends. That's right, you can make the perfect Chinese, Japanese and Korean food too!

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:

Gift this artisan class

With our gift card, they can book this class at a time that suits them

They can also choose from our 9,000+ other classes

Gifting options
1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production London London GB london