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£115 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, £115 per guest
School of Wok usually responds
within a few hours
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Vegetarian Korean Cooking Workshop
Learn to recreate some Korean flavours with no meat in sight.
ClassBento donates
50p
with every booking to
3 hours
1 to 100 guests
£115
(PayPal Pay in 3 available)
What you'll do
Looking for new recipes that'll provide maximum flavour with no meat in sight? Join School of Wok on this Korean class where you'll learn you how to achieve delicious Korean dishes packed with flavour using the freshest ingredients and focusing on vegetarian alternatives.If you are a fan of kimchi, this class is for you! During the three hours, you'll learn how to make tofu Kimbap with a kick of vegetarian kimchi made by you, a delicious pancake, and the popular Mandu (Korean dumplings).You will learn the basics of cutting, slicing and chopping using a Chinese cleaver. Your talented teacher will also teach you the key basics of Korean seasoning and what to use to make delicious Korean dishes every time! You'll be taught the Kimchi pickling and fermentation process, and you’ll be shown how to do hot stone cooking.The class consists of two-and-a-half hours of cooking, with the last half hour reserved for enjoying your creations, alongside a well-deserved glass of wine.
- Kimchi Mandu (Korean style dumplings).
- Kimchi - homemade kimchi made in class from shredded cabbage and other assorted vegetables in a sweet, spicy and savoury sauce - you will take this home to ferment for later!
- Yachaejeon - vegetable pancake.
- Vegetarian Kimbap.
- You must be aged at least 18 to attend on your own. If you are under 18, you will need an adult, also having purchased a place, to accompany you.
- The dishes in the images may not reflect what you make in the class.
info
This class is not available for purchase
What you'll get
- Welcome drink.
- All ingredients and equipment needed to make your meal to enjoy together at the end with a glass of wine.
- Kimchi to take home.
Your teacher
Hello, we're School of Wok, a culinary school specialising in authentic Eastern cuisine!Founded by the talented Jeremy Pang (who comes from three generations of Chinese chefs!), School of Wok is a thriving hub for delicious and flavourful food! What once started as a mobile cookery school, has now grown to a permanent professional kitchen in Covent Garden, conveniently situated close to London’s Chinatown (home to some of the finest restaurants in the capital!). Since opening in Convent Garden, the school has gone from strength to strength, winning The British Cookery School Awards in 2014, and teaching over 60,000 students the secrets of Asian cuisines. So if you fancy broadening your culinary horizons and taking your taste buds on a flavourful journey to Asia, come along and channel your inner wok star with us — all are welcome!
Strap on those aprons, flex those chopping fingers and cook up a mouth watering, tastebud tempting Asian feast with culinary superheroes School of Wok!
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