Step into the enticing world of spices with our cooking class in Gloucester. Learn how to create your own spice blends and pastes that will take your culinary skills to new heights. From Chinese 5 spice to Jamaican jerk, we'll guide you through the art of combining flavours to create tantalising dishes.
In this hands-on workshop, you'll discover the fascinating history of spices, dating back to 2000BC. We'll start with the basics, exploring the origins of popular spices like cinnamon and cloves. You'll learn how these simple ingredients can transform any dish into a flavourful masterpiece.
Our expert instructor will demonstrate the uses of the spice mixes or pastes, giving you a glimpse of the magic that unfolds in the kitchen. Don't worry if you're a beginner – this class is designed to alleviate any fears and give you the confidence to experiment with spices.
During the class, you'll learn about:
- Chinese 5 spice
- Shichimi togarashi
- Massaman paste
- Za'atar
- Advieh
- Ras el hanout
- Garam masala
- BBQ dry rub
- Jamaican jerk
- All spices and equipment needed to make mixes and pastes to take home.
- Aprons to wear for the duration of the class.
- Hot and cold drinks.
This class is perfect for beginners - no prior experience is needed.
This class is great for
individuals
and couples
as well as for
a team building activity, Christmas party, birthday or hen do.
This would also be a
unique
gift for her,
gift for mum,
anniversary gift or
birthday gift.
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