Authentic Rajastani Cooking Class

Unlock the secrets of Rajasthani cuisine in this tasty Birmingham experience.



3 hours Class size 1 to 2     label £75 - £89 (£89 per guest when you book for 1 guest, £75 for 2 guests)

You're in for a treat with this warm and welcoming Birmingham cooking class, designed to inspire you and transport your taste buds with the vibrant flavours of Rajasthani cuisine.

Guiding you on this thrilling culinary adventure is talented chef Steve! Drawing on his personal experience of falling in love with the food and its rich history during his travels, this class will teach you the unique cooking techniques and ingredients that thrive in the harsh, dry climate of Rajasthan.

By the end of this Indian cooking class, you'll have the skills and confidence to prepare a variety of amazing dishes that you won't be able to stop yourself from sharing with friends and family!

You will make:

  • Lal Maas (Red Beef Curry).
  • Khoba Roti (Patterned Bread).
  • Khadi Pakora (Bhajis in a Yogurt Curry).
  • Perfect Rice.

Add-ons available for this class
  • Homemade spice blends (£2)
  • Cookbook: A Culinary Passage Through India (£10)
You can add these when you book (optional).
 
Knowledge required
No experience required -- all dishes will be prepared step-by-step with full explanations and trivia throughout the class.
 
What you'll get
  • Refreshments.
  • Apron.
  • All prepared ingredients and equipment needed to make your dishes to take home.
What to bring
  • Pen and paper for notes.
  • Food containers if required.
Suitable for

Suitable for adults, and kids (minimum 12 years old).

An adult must accompany any attending kids. The adult may observe at the class for free.

This would also be a lovely gift for her, gift for mum, anniversary gift or birthday gift.

Location

Halesowen, West Midlands

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Authentic Rajastani Cooking Class location
Your teacher
Steve’s Asian Cookery
Steve’s Asian Cookery

5.0 (18)

Cooking and my interest in food are literally my life! I've been cooking for 25 years professionally. I cook at Harborne Food School. I'm also the proprietor of my own food business and former Tour Chef to Wiz Khalifa, ASAP Rocky, Chevvy Woods, Rozi Plain, Bloc Party and Paramore.

As well as cooking for music tours, I have won plenty of culinary awards, including silver medalist at the World Culinary Olympics 2017 representing England in the Indian category and also achieved 3rd place in the prestigious UK Curry Championships 2023. As a Foodie, I've travelled to over 60 countries and lived in Malaysia, China and Spain and have gathered a wide repertoire of dishes that I would love to share with you.

Apart from a few accolades already mentioned, I feel a great passion for food history, origins of ingredients, and regional staples not only across Asia, but the world over. I love to cook and share my knowledge, and often learn a lot from my students too.

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2024-03-08 15:00:00
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