Sushi Making Class

Learn how to make three types of sushi in this hands on cooking class in Warwick..



2 hours Class size 1 to 4 (public classes), 2 to 6

label £65 (£60 per class surcharge applies for private classes)

Calling all sushi lovers, vegans, fish-eaters and everyone in between, it's time to master the art of sushi making!

If you're looking for cooking classes for vegans or for a cooking class in Warwickshire that can accommodate your dietary requirements - making sushi is the perfect option due to its flexible nature.

At this hands-on sushi making class, you'll learn to make three tasty types of sushi (vegetable or fish):

  • Uramaki.
  • Maki.
  • Futomaki.

During your sushi class, you'll learn how to prepare your rice and other ingredients. You'll also learn how to wrap and roll your sushi using rolling mats.

Don't worry if you're new to Japanese cooking or even cooking in general, this cooking class is ideal for beginners as you will have step-by-step guidance from your friendly and experienced tutor, Anne Marie. If you're looking for delicious things to make, look no further than this fun cooking class!

By the end of your sushi experience, you'll have a selection of hand-rolled sushi to enjoy. Eat it at your class with your fellow sushi makers, or take it home to enjoy later!

Please note:
If you have any allergies or dietary requirements please let your teacher know when booking. This workshop is suitable for vegans.

This class is available for private sessions with a minimum of two people. It is also available as a mobile class where your teacher will come to you at your workplace, home or community venue for up to 12 people in Warwickshire. Travel costs may apply.

A maximum of 6 people can be accommodated in Anne Marie's home. For up to 12 people a community venue can be used if available at the time your request.


Knowledge required
Beginner-friendly.
 
What you'll get
  • Some delicious sushi made by you to enjoy.
  • Aprons to wear whilst preparing food.
What to bring
Storage container to take any sushi not eaten in your class.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hen do.

Suitable for adults, and kids (minimum 10 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

Get Cooking! - 6 Touchstone Road, Heathcote, CV34 6EE, England

5 minute taxi ride from Leamington station. Or 5 minutes walk from the U1 bus stop on Othello Way.

Your teacher can also travel within 30 miles of Heathcote, to a venue of your choice for a private class

Sushi Making Class location
Your teacher
Get Cooking!
Get Cooking!

4.9 (85)
Instagram followers2k

Hi I’m Anne Marie and I love to cook and can't wait to share my knowledge with you. I have been teaching all ages since 2009 and very experienced in what I do and won several awards in recognition of this.

I am very patient and used to working with people who are beginners or not very confident in the kitchen.

I provide cooking programmes in the community alongside corporate health and well being workshops to encourage and enable people to cook from scratch.

I love to bake and teach traditional foods as well popular food from around the world. I especially enjoy dishes that enable me to use my seasonal fruit and vegetables from my allotment.

I also provide a variety of accessible cooking lessons to inspire you to cook no matter what your dietary requirements.

All my cooking experiences have an emphasis on fun, health, sustainability and affordability. They are also simple enough for beginners but interesting enough for those looking for some inspiration in the kitchen.


They are available for individuals of all ages in your own home live via Zoom. I also provide bespoke private lessons and small group workshops from my home in Warwick, UK.

I like to show people that cooking does not have to be complicated to taste good, it’s all about confidence about knowing what tastes good together and mastering some basic cooking skills.

My aim is to be creative with basic ingredients already in your cupboard, which will inspire you to recreate them again and again. No need for fancy ingredient kits! Also better for the environment too.

I believe that anyone can cook with a little help and my aim is to make cooking a pleasure and not a chore. I am a great believer in sustainable cooking and finding imaginative ways to use your leftovers.

If you do not see anything that takes your fancy in the events please get in touch. I have many lesson plans and able to provide bespoke private cooking lessons and parties to suit your needs for family, friends or work colleagues.

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