Indian Restaurant Cooking Class

Learn how to cook Indian dishes like they do at the restaurant!

3 hours Class size 1 to 2     label £90

Have you ever tried to recreate your favourite Indian restaurant dishes at home, but can't quite master the right flavours? Then this is the class for you!

You'll be guided by experienced chef Steve on a carefully designed cooking class to learn the unique preparations, spice blends and cooking skills it takes to whip up delicious dishes to order within minutes, just like at your favourite Indian restaurant!

By the end of the class, you'll be able to create an authentic British-Indian-style curry in just minutes, using the skills and techniques you've learned throughout the three hours!

You will make:

  • Base Gravy.
  • Tomatoes Sauce.
  • Pre-cooked Veg and Meat.
  • Ginger and Garlic Paste.
  • Garam Masala.
  • Mix Powder.
  • Seasoned Oil.
  • One curry of your choice.

Add-ons available for this class
  • Homemade spice blends (£2)
  • Cookbook: A Culinary Passage Through India (£10)
You can add these when you book (optional).
Knowledge required
No experience required -- all dishes will be prepared step-by-step with full explanations and trivia throughout the class.
What you'll get
  • Refreshments.
  • Apron.
  • All prepared ingredients and equipment needed to make your dishes to take home.
What to bring
  • Pen and paper for notes.
  • Food containers if required.

Halesowen, West Midlands

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Indian Restaurant Cooking Class location
Your teacher
Steve’s Asian Cookery
Steve’s Asian Cookery

5.0 (7)

Cooking and my interest in food are literally my life! I've been cooking for 25 years professionally. I cook at Harborne Food School. I'm also the proprietor of my own food business and former Tour Chef to Wiz Khalifa, ASAP Rocky, Chevvy Woods, Rozi Plain, Bloc Party and Paramore.

As well as cooking for music tours, I have won plenty of culinary awards, including silver medalist at the World Culinary Olympics 2017 representing England in the Indian category and also achieved 3rd place in the prestigious UK Curry Championships 2023. As a Foodie, I've travelled to over 60 countries and lived in Malaysia, China and Spain and have gathered a wide repertoire of dishes that I would love to share with you.

Apart from a few accolades already mentioned, I feel a great passion for food history, origins of ingredients, and regional staples not only across Asia, but the world over. I love to cook and share my knowledge, and often learn a lot from my students too.

Verified reviews

We only show reviews from customers who have paid for and attended this class

Anita Oct 2023

Excellent teacher, made the whole experience interesting and enjoyable. Would definitely recommend to anyone who enjoys curry.

Cooking class review by Anita - Birmingham
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