Vietnamese Street Food Class

Explore Vietnamese flavours at this creative cooking class in Kent.



2.5 hours Class size 15 to 35 guests       £65

South East
•
Food & Drink
•
Cooking
Learn to create some authentic Vietnamese dishes at this vibrant cooking class.
Try something different and gain new cooking skills from expert tutor, Belle. You'll learn all about Vietnamese street food and discover how to work with new flavours and ingredients to create some amazing tasting dishes.
Food is a really important element of Vietnamese culture and local street vendors can be found all over the nation, selling wonderfully fresh street food to locals. Channel some of this energy and add some delicious Vietnamese dishes to your repertoire with this fun cooking class.
Sample menu
  • Moo ping.
  • Mung bean fritters with coriander chutney.
  • Pork and lemongrass meatballs with Vietnamese dipping sauce.
  • Prawn spring rolls.
By the end of your cooking class, you'll have some tasty Vietnamese dishes to enjoy and you'll head home with a range of new culinary skills up your sleeve to use for future occasions!


Knowledge required
Beginner-friendly.
 
What you'll get
  • All the ingredients and equipment you need to make some delicious Vietnamese dishes to enjoy.
  • An apron to wear whilst cooking.

Suitable for

This class is great for a team building activity or hen do.

Location

Kent Cookery School - The Courtyard, Mersham Le Hatch, Hythe Road, Ashford, Kent, TN25 6NH

Vietnamese Street Food Class location
Your teacher


The Kent Cookery School is based deep in the heart of Kent, in the picturesque setting of the Mersham-le-Hatch Estate, bordering the 190-acre deer park and 1000-year-old woodland.
Walk through the cobbled courtyard and discover an idyllic countryside haven.
The school was the first purpose built cookery school in Kent. Established in early 2011 and makes use of the old listed barn.
When the school was designed we wanted students to feel welcome and feel at home, we want all our visitors to relax and enjoy themselves during their time with us. You will not find the cold clinical stainless steel of a professional kitchen, instead, you will find rustic oak beams, modern equipment and friendly chef/tutors.
2025-03-28 15:00:00
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