British Gastro Pub Cooking Class

Learn how to cook pub grub classics at this hands-on workshop in Kent!



5 hours Class size 15 to 35     label £125

Looking for delicious new recipes to master? Join Kent Cookery School for a day celebrating great British food at this culinary workshop in Ashford!

Led by expert local chef James, this class will help you learn how to cook your favourite comforting and hearty gastro pub classics from start to finish! You'll pick up plenty of new cooking techniques, experiment with locally grown ingredients and enjoy a whole host of fun in a chilled-out kitchen.

Sample menu: (subject to change due to seasonality and availability)

  • Proper pork pie with homemade piccalilli.
  • Lancashire hot pot.
  • Banana sticky toffee pudding with toffee sauce.
  • James will also demonstrate how to cook the perfect steak.

Don't worry if your usual idea of a classic pub meal is a packet of pork scratchings, as this culinary class is all about developing your skills and is full of one-to-one guidance and support.

Whether you're cooking up a proper pork pie with your family or enjoying a tasty team building activity with your colleagues, you'll end this experience feeling relaxed, with a delicious meal to enjoy!


What you'll get
Everything you'll need to cook is included - ingredients, equipment, and apron
 
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for a team building activity, birthday or hen do.

Location

Kent Cookery School - The Courtyard, Mersham Le Hatch, Hythe Road, Ashford, Kent, TN25 6NH

British Gastro Pub Cooking Class location
Your teacher

The Kent Cookery School is based deep in the heart of Kent, in the picturesque setting of the Mersham-le-Hatch Estate, bordering the 190-acre deer park and 1000-year-old woodland.

Walk through the cobbled courtyard and discover an idyllic countryside haven.

The school was the first purpose built cookery school in Kent. Established in early 2011 and makes use of the old listed barn.

When the school was designed we wanted students to feel welcome and feel at home, we want all our visitors to relax and enjoy themselves during their time with us. You will not find the cold clinical stainless steel of a professional kitchen, instead, you will find rustic oak beams, modern equipment and friendly chef/tutors.

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2024-05-17 15:00:00
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