Green Pea Risotto Cooking Class

Seasonal summer risotto with mint & lemon in this hands-on cooking class.



2 hours Class size 1 to 16     label £45 - £65 (£65 per guest when you book for 1+ guests, £45 for 4+ guests)

Risotto: a classic we have all come familiar with. Yet it still remains a challenge to cook a truly delicious version of this Italian classic. Here we honour the alive energy of wholegrain risotto rice to celebrate the first arrival of garden peas actually in season! Marry this with zingy lemon and soothing, magical fresh mint, a generous drizzle of Italian extra virgin olive oil, to create a risotto that has us happy to be alive!

All our Monday Night Cooking classes are relaxed and fun and are at our teaching kitchen near Finsbury Park, a stone’s throw from Seven Sisters Road. We want people to get into the kitchen, learn some tips & techniques, and experience the magic of wholefoods at home. At Concord Culinary School, we believe we are what we eat, that good culinary skills can make a difference in our wellbeing and lives. Come to our culinary home and find inspiration and peace in the kitchen. Following confirmation of your booking, you will receive an email with details of the class, and you can inform the team of any special dietary needs you have.


Knowledge required
Suited to all levels
 
What you'll get
All ingredients and recipes are provided.
 
What to bring
Nothing required.
 
Location

Concord Institute, 2-4 Thane Works, London, N7 7NU

A short walk down the mews from Thane Villas just off Seven Sisters Road

Green Pea Risotto Cooking Class location
Your teacher

At Concord Culinary School our teachers have been sharing organic wholefood cooking techniques for over 40 years. We believe that at the heart of health & wellness is an approach to cooking & eating that embraces seasonality, lush ingredients. We like to adapt complex cooking techniques to practices that actually work in our lives and develop a listening to what our body actually needs for the time of year and appropriate to each of our different lives. Our mostly plant based programmes provide tools, techniques and confidence to live a balanced and vibrant life that is fun and full of flavour.

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