Full Day Vegetarian Cooking Class - Campania and Beyond

Discover a vegetarian feast in this Italian cooking class in London.



7.5 hours Class size 2 to 8     label £197

Experience the vegetarian paradise of Southern Italy in this London cooking class. Under the guidance of experienced teachers, you'll uncover the rich tapestry of this culinary landscape influenced by economics, Saracen history, and climate.

While renowned for its pasta and pizza creations, the gastronomic wonders of this region extend far beyond these well-known delights. Join us as we venture beyond the bustling cities and share some of the region's cherished recipes.

At the heart of our culinary exploration lies "cucina casalinga" – the essence of home cooking. However, you will also indulge in some gourmet delights during this cooking adventure. Learn how to cook the Amalfi way and enjoy a tomato-rich journey through dishes and flavours including, melanzane, fennel, and artichokes infused with zesty lemon, tantalizing veg Puttanesca, wine-soaked mushrooms, and so much more.

As the seasons change, so do our workshop offerings, ensuring that you're always experiencing the freshest and most vibrant ingredients. During this immersive full-day class, you'll have the opportunity to create seven to nine unique recipes.

Outline of the day:

  • Recipe review, demonstration and skill techniques.
  • Refresher break.
  • Full hands-on workshop.
  • Take home-cooked cuisine.


What you'll get
  • All ingredients and equipment needed to make and take home your cooked cuisine.
  • Aprons to wear throughout the class.
What to bring
  • Long hair tied back and up.
  • No bare feet or open sandals or high-heeled shoes.
  • Your own knives and aprons (if preferred).
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for a team building activity, birthday or hen do.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.

Location

The Artisan House - 1a Havelock Walk, London, SE23 3HG, England

Full Day Vegetarian Cooking Class - Campania and Beyond location
Your teacher

London Vegetarian and Vegan School extends well beyond an average cookery school; it is in effect a lifestyle centre. The concept originated in the Alte Forsthaus in Frankfurt which moved to Hampstead in 1989 followed by London Bridge to the current location; the artist’s quarter in Forest Hill.

Veganism has changed over the last few years and we have introduced a greater number of vegan cooking workshops in our programme. We avoid introducing highly processed manufactured vegan ingredients but instead prefer to create our very own – eggs being a good example.

This collage of information is to demystify the art of cooking and sometimes it means going back to basics in order to get a thorough grounding and understanding of cooking essentials which so often this level of information and detail one cannot find nor read in glossy magazines. Most important to qualify all the above is personal attention to individuals and hands on experience so one gets the opportunity to try out different knives and associated skills, types of professional pans and their applications and in this process instill both confidence and kitchen management making cooking experience days more enjoyable.

For us the cookery classes in London we offer are just one element; how you deliver, present, organise a dinner party, set the environment which includes lighting, music and colours are all important which we coach our students on our profi week long courses.

The school has a special place in London Society and the cuisine school’s patrons are members of the former German monarchy.

More about this class

This teacher has 7 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

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2024-05-10 15:00:00
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