Nouveau Indian Cooking Class - Full Day

Uncover a modern type of Indian food in this vegetari and vegan cooking class!



7.5 hours Class size 1 to 8     label £197

Indian cuisine has long been a go-to choice for both vegans and vegetarians. However, many food establishments still cling to outdated menus that fail to showcase the remarkable evolution of Indian cuisine in bustling cities across India.

Embracing the culinary revolution, new ingredients from all corners of India are now celebrated and unleashed beyond their traditional boundaries. The heavy reliance on oil and overpowering masalas have given way to the inclusion of Mediterranean ingredients, like olive oil, and a fusion of international spices.

Prepare to be surprised and captivated by a nouveau Indian menu with the London Vegetarian and Vegan School. This Indian cooking class is a breath of fresh air from the all-too-familiar traditional fare.

During this culinary adventure, you will learn to cook a range of tantalising creations and experience flavours such as pomegranate paste aubergine, olive and rosemary chutney soufflé, sun-dried tomato, basil, and chilli dosa-style crepes, and fennel coconut and lemon bakes. The lineup continues with an array of contemporary tastes, packed full of unique flair.

With the support of experienced teachers, you will pick up new cooking skills as you make seven to ten new recipes. This workshop caters to both vegans and vegetarians.

Outline of the day:

  • Recipe review, demonstration and skill techniques.
  • Refresher break.
  • Full hands-on workshop.
  • Take home-cooked cuisine.


What you'll get
  • All ingredients and equipment needed to make and take home your cooked cuisine.
  • Aprons to wear throughout the class.
What to bring
  • Long hair tied back and up.
  • No bare feet or open sandals or high-heeled shoes.
  • Your own knives and apron (if preferred).
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for individuals and couples as well as for a team building activity, birthday or hen do.

This would also be a lovely gift for her, gift for mum, anniversary gift, Father's Day gift or birthday gift.

Location

The Artisan House - London, SE23 3HG, England

Nouveau Indian Cooking Class - Full Day location
More about this class

This teacher has 7 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

London Vegetarian and Vegan School extends well beyond an average cookery school; it is in effect a lifestyle centre. The concept originated in the Alte Forsthaus in Frankfurt which moved to Hampstead in 1989 followed by London Bridge to the current location; the artist’s quarter in Forest Hill.

Veganism has changed over the last few years and we have introduced a greater number of vegan cooking workshops in our programme. We avoid introducing highly processed manufactured vegan ingredients but instead prefer to create our very own – eggs being a good example.

This collage of information is to demystify the art of cooking and sometimes it means going back to basics in order to get a thorough grounding and understanding of cooking essentials which so often this level of information and detail one cannot find nor read in glossy magazines. Most important to qualify all the above is personal attention to individuals and hands on experience so one gets the opportunity to try out different knives and associated skills, types of professional pans and their applications and in this process instill both confidence and kitchen management making cooking experience days more enjoyable.

For us the cookery classes in London we offer are just one element; how you deliver, present, organise a dinner party, set the environment which includes lighting, music and colours are all important which we coach our students on our profi week long courses.

The school has a special place in London Society and the cuisine school’s patrons are members of the former German monarchy.

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