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£70 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
* We may choose to limit our refund per customer at £1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
* We may choose to limit our refund per customer at £1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, £70 per guest
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Sourdough Pasta Making and Tasting Class
Make some delicious pasta with a difference at this pasta making workshop.
ClassBento donates with every booking to
3 hours
1 to 10
label
£70
What you'll do
In our new sourdough pasta class, we’ll share information about sourdough as a healthy alternative and inspire you to explore introducing the process of fermentation as a means of adding nutrients and neutralising antinutrients when making pasta. Drawing on our knowledge of the range of flours available, we’ll provide an insight into which flours work best for sourdough pasta.
The class will also involve practical elements that will give you the skills to make your own sourdough pasta at home and will include:
- making a starter
- mixing and kneading dough
- cutting and shaping the pasta
- cooking a small amount in the class
The class will also include an opportunity to taste the pasta with a selection of fermented sauces.
See available dates or Gift
See booking options
Knowledge required
Beginner-friendly
What you'll get
You’ll leave with a jar of starter and a ball of dough for making pasta at home.
More about this class
This class is new, and this teacher has 14 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
Your teacher
The Fermentarium is an independent organisation dedicated to promoting the small-scale production of “real” fermented food and drink. The adventure began in 2014, beginning with sourdough bread and pizza making.
Owners, Simon and David, wanted to share their knowledge and experience with others and started running lactic fermentation classes. Eventually, they were joined by Anna in 2016 and added further classes to their repertoire including kombucha, soft fermented drinks, cultured condiments and dairy ferments.
They run interactive and exciting classes that share the love for fermented foods with others. Whether you're a newbie or well experienced, anyone can join. Corporate events and private courses can also be catered for.
Gift this artisan experience
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![Pasta Making Workshop: Ravioli]()
3k likes
![Traditional Italian Cooking Class and Dinner]()
![Fresh Pasta Class]()
2k followers
![Italian Cooking Class: Pasta, Risotto or Gnocchi]()
![Pizza Making Class]()
3k likes
![Italian Pizza Making Workshop]()
E.g. 'Saturday mornings', 'July', etc. We will still email you about other new dates
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Pasta Making Workshop: Ravioli
7k followers
3k likes
date_range Runs regularly
location_on South West London
label £75
Traditional Italian Cooking Class and Dinner
5.0 (7)
date_range Runs regularly
location_on South West London
label £65 - £70
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5.0 (3)
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label £70
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location_on South West London
label £110
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label £75
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