Mediterranean Healthy Eating Cooking Class

Learn how to cook comforting Italian classics perfect for family life!


Rosa Cookery School
Rosa Cookery School
5.0 (6)

5.5 hours Class size 1 to 7 (public classes), 6 to 8 label £100

Did you know Italian recipes are actually full of flavour and goodness? With Italian cooking, there are many tasty ways to get more vegetables, whole grains, healthy oils and nuts into your daily meals. And during this cooking class, you'll be shown how!

With delicious recipes including salmon and creamy lentils, transitional soups, chicken cacciatore and much more, you're sure to treat your taste buds to something nutritious and delicious.

Perfect for those looking for a way to kickstart a healthier approach to food in the new year! Let your friendly host and talented chef share new and exciting ideas to inspire your everyday cooking with the secrets of a Mediterranean diet.

By the end of this beginner-friendly cooking class, you'll have picked up a whole host of newfound culinary skills as well as Italian cooking tips and tricks. Head home with your leftovers and the recipes and know-how to wow friends and family with your healthy yet tasty cooking!


Please note:
If you are gluten-free, diabetic or have other dietary restrictions, please then let your teacher know and this can be accommodated within the class.


Knowledge required
Beginner-friendly.
 
What you'll get
Lunch with a glass of wine and lots of food to take home too!
 
What to bring
Bring your loved ones for an immersive Italian cooking experience.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hen do.

This would also be a lovely gift for her, gift for mum, anniversary gift or birthday gift.

Location

The Royal Town of Sutton Coldfield, West Midlands

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Mediterranean Healthy Eating Cooking Class location
Your teacher
Rosa Cookery School
Rosa Cookery School

5.0 (6)

Food and cooking are in my blood – how can you grow up in an Italian family without that being the case? Let alone with an Italian chef as a father.

I trained as a Home Economist and have over 20 years experience as a College Lecturer. My main food influences stem back to my Italian background, learning to cook with my Nonna, Mama and Papa. Over the years I spent many holidays in rural Italy with the extended family and village community, cooking (and eating!), as all across Italy, food is still the central part of everyday life. I like to cook the way Italian families have eaten for generations, focusing on seasonal, local and inexpensive food.

My Italian-inspired cookery classes are designed to give you the skills and ideas to inspire and equip you to produce great food, with the minimum of fuss and the maximum of enjoyment – from everyday family meals to ideas for special meals to impress.

More about this class

This teacher has 6 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

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1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production Birmingham West Midlands GB birmingham