Mole Feast Mexican Cooking Class

Learn to make the iconic Mexican sauce and other dishes to serve it with.


Mexican Food Memories
Mexican Food Memories
Instagram followers 120k followers
5.0 (1)

3 hours Class size 4 to 6 guests       £95 (PayPal Pay in 3 available)

Mole is one of the most delicious dishes that Mexico has. There a several varieties of mole sauces. I will teach you how to make a Mole Almendrado, almond mole. You will also learn how to make the side dishes to have with mole as well as homemade corn tortillas.
You'll learn all the history behind this iconic dish, learn how to cook it and then sit down with me to feast.
Class menu:
  • Mole Almendrado
  • Refried beans
  • Tomato rice
  • Corn Tortillas
What you will learn in the class
  • History of mole
  • The different moles in Mexico
  • The different types of Mexican chillies and how to use them
  • How to make the perfect refried beans and Mexican rice
  • Techniques of how to make the perfect tortilla
Class notes
  • Vegetarian options are available for this class
  • Please add a note when booking your place, to advise of any food preferences or allergies, in advance of the class
  • Includes printed copies of all recipes covered
What you'll get
  • Mexican welcome drink.
  • Guacamole and totopos to snack.
  • Recipes emailed to your inbox.
  • An apron to wear in class.
  • All equipment and ingredients included.
  • Time to enjoy what we cooked sitting down around my table.
Knowledge required
This a beginner friendly class, perfect for foodies.
What to bring
  • Make sure to wear closed toe shoes and tie up your hair.
  • A pen and a notebook, if you'd like to take your own notes.
  • I will provide everything, but bring takeaway containers to take any leftovers home.
  • Come with an empty stomach as we are going to have a Mexican feast.
Suitable for

This class is great for a team building activity, birthday or hen do.

This experience would also be a creative gift for her or gift for mum.

Location

East Finchley

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Mole Feast Mexican Cooking Class location
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Your teacher

Mexican Food Memories
Mexican Food Memories

Instagram followers 120k followers
5.0 (1)
female Women-owned

I’m Karla Zazueta – a self-taught chef, Mexican cookery teacher and food writer, and the person behind Mexican Food Memories, my little cookery school based in North London.
For the past five years I’ve been teaching the food I grew up with – real Mexican home cooking – through my hands-on cooking classes at Mexican Food Memories. I love sharing not just the recipes, but also the stories, traditions and techniques behind them, from making proper corn tortillas and working with nixtamalised corn, to the slow, comforting dishes I learned from my family.
Alongside my classes, I also host intimate Mexican Food Memories supper clubs at my family home in North London, at the end of every month. They’re small, relaxed evenings where I cook a full menu for a tiny group and welcome people into my home to experience what Mexican food really feels like around the table.
My recipes and work have been featured in places like The Guardian, BBC Food and NatGeo Food Magazine, which I’m still incredibly proud of.
I’ve also just released my first cookbook, Norteña, where I share the story of my family recipes and the food of northern Mexico – the region that shaped the way I cook and the flavours I love most.
Join me in one of my amazing Mexican cooking classes or supper clubs.

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2026-07-03 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london