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£90 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
* We may choose to limit our refund per customer at £1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
* We may choose to limit our refund per customer at £1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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Gift this class FAQs Something else
Gift this class FAQs Something else
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, £90 per guest
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Chocolate & Prosecco - Valentine's Day French Pastry Class
Get hands-on with Choux dough and Prosecco this Valentine's Day with this in-person masterclass.
ClassBento donates with every booking to
3 hours
2 to 3
label
£90
What you'll do
Always dreamt of learning how to make delicious choux buns at home? Impress your +1 with glamorous Paris-Brest chocolate choux? Join this special in-person class to learn chou pastry from scratch, impress your special one, and enjoy a glass or two of Prosecco along the way.
We'll start the class with a quick intro to modern French pastry, as well as understanding the recipe and techniques. Maybe start with a glass of Prosecco too. Then comes the baking: chou dough, craquelin, and luscious chocolate cremeux. I will be available to guide each of the participants as we go through the recipe's different steps.
My name is Marie, I hold the French national Certificate of Pastry Baking (CAP Pâtisserie) and have trained at Shangri-La Hotel in Paris, as well as other bakeries. I would love to share what I have learned with you and make this evening date as special for you.
This pastry baking class is ideally crafted for you to experience the full process of pastry baking while having fun, master the use of the different ingredients, and learn all about seasonal pâtisserie. Hosted from my own kitchen, you will get to use and experience all the professional baking equipment available. And you will go home with your own baked goods!
Knowledge required
This class is beginner-friendly.
What you'll get
- An apron to wear during the class.
- Recipe print-outs.
- Baked goods to take home.
- Two glasses of prosecco per person!
What to bring
Please wear shoes with flat soles and covered toes, and feel free to bring your own containers (1 or 2 large ones should do) to take your bakes home.
Location
88 Fortess road, London, NW5 2HJ
If you're travelling by tube, Tufnell park is the closest station, a 7min walk to the address shown above.
Show map
Your teacher
I started baking about 9 years ago. At first as a hobby. Then I got really into it, practiced more, and took a student job as a pastry baker.
I went working at hotel Shangri-La in Paris with chef the pastry chef Michael Bartocetti.
When I got back to France, I decided to formalize my Pastry Baking - by taking the national exam CAP Pâtisserie as an external candidate, and today I live in London and want to teach some of the best pastry techniques I learned over the years!
Gift this artisan experience
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Happiness guaranteed, or your money back
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E.g. 'Saturday mornings', 'June', etc. We will still email you about other new dates
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BYOB Chocolate Truffle Making
5.0 (1)
date_range Runs regularly
location_on South West London / Mobile
label £35 - £40
Chocolate Making Class - the Power of Pleasure
4.8 (6)
date_range Runs regularly
location_on Central London
label £55
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4.7 (29)
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location_on Central London
label £54
Chocolate Bonbon Making Class
4.6 (7)
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