Afternoon Tea Baking Workshop

Learn to create your own traditional afternoon tea in a welcoming space.


The Dough House
The Dough House
Instagram followers3k
4.8 (4)

2.5 hours Class size 5 to 15     label £128

Looking for relaxing team building activities or hen party ideas to help you unwind before the big day? Enjoy your own afternoon tea experience at this chilled-out baking class in Stratford-upon-Avon!

Using organic ingredients, you'll start by whipping up homemade mixed berry jam and clotted cream before you create a delicious seasonal pudding from scratch.

Then, you'll learn to bake mini chocolate fudge cakes, Victoria sponges and a variety of traditional and seasonal sweet and savoury scones. Your teacher will guide you with demonstrations and handy hints throughout, making this a super sweet experience for beginners and those with a little more experience!

At the end of your baking workshop, you can sit back and enjoy your traditional afternoon tea as a group. There'll also be lots of leftovers — so you can take the extras home to share, with a mini jar of jam and an antique piece of crockery as a souvenir!

Sample menu: (subject to change due to seasonality and availability)

  • Homemade mixed berry jam and clotted cream.
  • Seasonal pudding.
  • Mini chocolate fudge cakes.
  • Victoria sponges.
  • A variety of sweet and savoury scones.


Knowledge required
Beginner friendly
 
What you'll get
  • All the ingredients to create your delicious snacks.
  • An email with written recipes and tips after your class.
Suitable for

This class is great for a team building activity, birthday or hen do.

Location

9 Ely Street, Stratford-upon-Avon, CV37 6LW, England

Afternoon Tea Baking Workshop location
Your teacher
The Dough House
The Dough House

Instagram followers3k
4.8 (4)

Welcome to The Dough House!

We run homely cooking and baking experiences where you can gain new skills and at the same time share some fun with family and friends, connect with other people and celebrate a special occasion.

The Dough House was created by Fulden, and started with a deep respect for food and traditions based on family heritage, travels and work experience. Fulden has been baking and cooking with her mother and her grandmother since she was a child.

Her goal is to create an intimate learning experience that is fun-filled, friendly and inviting to both children and adults. She loves to get people excited about spending time together in the kitchen.

Professionally, Fulden has a training and development and management background in the corporate food and beverage industry. She also ran her own boutique cafe in Warwickshire.

2024-05-10 15:00:00
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