Vegan Cookery Course

Discover a delicious plant-based menu at this vegan cooking course in Edinburgh.


Edinburgh School of Food & Wine
Edinburgh School of Food & Wine
4.9 (47)
Facebook likes5k

5 x 6 hours Class size 1 to 16     label £495

Whether you want to make the switch to a plant-based diet or just want to expand your culinary repertoire, this vegan cooking course in Edinburgh is a brilliant way to get the most out of your greens.

Working alongside one of Edinburgh School of Food & Wine's expert chefs, you'll learn the fundamentals of plant-based cookery and nutrition, as well as gaining a greater understanding of working in a kitchen, hygiene measures and organisation. You won't just be following recipes — this five-day course will take you deeper inside your ingredients, boosting your kitchen confidence and giving you more adaptability.

You'll learn to conjure up a vast range of dishes, from healthy raw canapés packed full of essential nutrients to fermented foods that promote gut health, plus the occasional indulgent dessert that could easily be found in a French patisserie. Don't worry if this is your first foray into the food world, as your friendly, experienced chefs will be on hand to dispense a healthy dose of tips and advice to make those plant-based dishes really come to life.


Knowledge required
Beginner-friendly.
 
What you'll get
  • All equipment and ingredients.
  • Comprehensive recipe booklet for home cooking.
  • Lunch and refreshments.
  • ESFW apron.
  • ESFW Introduction to Plant Based Food & Nutrition certificate.
What to bring
Please wear comfortable shoes and keep long hair tied back.
 
Session repeats

This class series runs over 5 consecutive days.

Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or hen do.

This would also be a unique gift for her, gift for mum, anniversary gift or birthday gift.

Location

Edinburgh School of Food & Wine, Edinburgh, Kirkliston

Vegan Cookery Course location
Your teacher
Edinburgh School of Food & Wine
Edinburgh School of Food & Wine

4.9 (47)
Facebook likes5k

ESFW opened our doors in 1986, in the tranquil Newliston Estate near Edinburgh. We have been teaching all aspects of cookery throughout this time and have won many awards, most recently the Cookery School of the Year in November 2020.

We cover a wide range of courses, covering every age and ability. Some of our most popular courses include professional chef training, leisure classes, kids' cooking classes, gin tastings, sushi nights and many more! Our classes are fun and informative, with the majority always hands-on for all students.

The team at ESFW work tirelessly to ensure that every student leaves both confident and inspired, with a passion for the food and drink that we love, whether you are with us for one day or six months.

More about this class

This teacher has 47 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

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2024-04-05 15:00:00
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