Chocolate Florentines (Knackali) Craft Kit

Learn how to make chocolate florentines with this amazing DIY kit.

The Chocolate Tart
The Chocolate Tart
Facebook likes5.0 stars (85+)
Instagram followers1k

label £31 - £40 (£40 per box for 1 box, £36 for 2+ boxes, £31 for 4+ boxes)
Want some sweet things to make at home? What's better than chocolate? Go on a journey with your craft kit in hand, and make some homemade chocolate florentines (we call them knackali.)
Knackali are round chocolate discs decorated with your choice of nuts, fruits, or sprinkles. So bring along your favourite toppings that you like with chocolate.
Your craft kit comes with the chocolate you need and a few transfer sheets to help you along as well as instructions to help you through some chocolate making techniques. You will learn how to temper, and how to use transfer sheets to make a set of twelve knackali.
Your delicious homemade chocolate makes for unique gifts for loved ones on all occasions. Show them how much your care with your delicious DIY gift for Mother's Day, Valentine's Day, birthdays, and more.
This is a really rewarding experience that is hands-on and great for rainy day activities. You will come away with a bit more knowledge of chocolate making and some tasty bite-sized treats.
What's in the box:
  • 150g 33% milk chocolate.
  • 50g 70% dark chocolate.
  • 1x transfer sheet.
  • Instructions.
What you'll need
  • An apron. (optional)
  • A sheet of greaseproof paper.
  • A teaspoon.
  • A bowl (preferable) and spatula.
  • A microwave. (or bowl over a pan of boiling water)
  • Sprinkles, nuts or any decorations you want on your knackali.
Suitable for

Suitable for adults, and kids (minimum 8 years old).

An adult must be present whilst kid(s) engage with the box.

This would also be a unique gift for her, gift for mum or gift for couples.

More about this kit

This provider has a 5.0 average rating (out of 5) on Facebook, with 85+ reviews

Your provider
The Chocolate Tart
The Chocolate Tart

Facebook likes5.0 stars (85+)
Instagram followers1k

In 2006 my event catering company was honoured to cook a dinner in The House of Lords for Her Majesty the Queen. Eton Mess was requested for the pudding course of the five-course dinner. After much thought, I served this in a handmade chocolate cup. This quickly became my signature pudding and brought about an overwhelming interest from my chefs and clients about how I had made the chocolate cup. So The Chocolate Tart was born, as a cookery school to teach the general public and professional chefs alike the secret of how to work with chocolate! 15 years on and the online workshops are more popular than ever. We hope that you will enjoy a hands-on class or education in chocolate from bean to bar in the tutored tastings.

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2024-07-26 15:00:00
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