Chinese Dumplings Cooking Class

If you're keen to broaden your culinary horizons, come along to this hands-on cooking class, where you'll learn how to create delicious homemade-style Chinese dumplings completely from scratch!

Not the same as dumplings from Chinatown or other Dim Sum takeaways, these are the real ones that Chinese families enjoy at home, especially in Northern China, the birthplace of the dumplings, where they're part of the staple diet.

During this dumpling class, you'll learn how to make dumplings from expert Chinese cooking teacher Pan. You'll be shown how to make your dishes using authentic methods. With class sizes kept small and intimate, you will get full attention from Pan, who'll be around to make sure all your questions are answered.

This class begins with a short introduction to the world of dumplings and Asian cuisine — you will learn all about the history of dumpling making and how dumplings fit into modern trends of cooking.

During this dumplings class, you will learn how to do:

• Two types of fillings: 1. pork or turkey with veg (choose from Chinese cabbages, Chinese chives, sweet corn or kale) 2. Courgettes (or Chinese Chives) with eggs.
• Make dumpling pastry from dough.
• Three ways to fold dumplings.
• Cook your dumplings in two different methods.

This class is designed for beginners, and will focus on wrapping, the most important stage. You'll also learn how to knead dough and chop your ingredients by hand for the best results.

At the end of this dumpling cooking class in London, you can sit down and enjoy what you've made, or take it all home for later.

Allergy Information
Gluten is not avoidable.
Soy and Sesame seeds can be avoided.
Egg is used in this class for Veg option fillings.
Pork is the authentic filling in Chinese dumplings. If you don't eat pork, don't worry. Our vegetable filling is the second best to the pork filling. It is suitable for vegans.
You also can choose turkey leg minces on a request basis. Vegan option please notify me in advance.

This class could be held online as well as at client site. Please send us a message to discuss the details.

• prawns (£10)
• A glass of wine (£5)
• A glass of champagne (£9)
• Fish fillet (£10)
• Organic pork (£5)

You can add these when you book (optional).
 

• All the ingredients and tools to make some Chinese dumplings to enjoy after the class.
• Complimentary tea during the whole class.
• Recipe sent to you after the class.

• Containers to take your food home in.
• Apron if you have one.
• Short nails make wrapping your dumplings easier.

This would also be a nice gift for her, gift for mum, anniversary gift or birthday gift.