Contact details
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Comptoir Bakery
workshop@comptoirbakery.co.uk
ARCH 96
location_on 98 Druid Street, London, UK
150 max
label £150 / hour
•
£1,500 / day
free_cancellation free to cancel at least 20 days notice
About this venue
Arch 96 – Characterful Railway Arch Venue in London SE1Located near London Bridge, Arch 96 is a warm, industrial-chic railway arch venue designed for stylish private celebrations and corporate gatherings.With ambient lighting and a mezzanine overlooking the main floor, the space transforms effortlessly from intimate dinners to vibrant evening receptions.Key Features
- Exclusive private hire
- Café floor + mezzanine level
- Dedicated bar area
- In-house catering & bar packages
- Ambient lighting & sound system
- On-site event manager
- Flexible layouts (seated or standing)
- Seated dinner: 20–50 guests
- Standing reception: up to 150 guests
- Mixed format events: 50–120 guests
- Birthday parties
- Engagement celebrations
- Hen & stag parties
- Private dinners
- Brand launches
- Corporate socials
- Supper clubs
- Seasonal sharing menus
- Premium canapés & buffets
- Bespoke chef-designed menus
- Celebration cakes
- Welcome drinks & 3-hour bar packages
- Champagne upgrades
Special classes supported
Your host
Comptoir Bakery
25k followers
5.0 (4)
Welcome to Comptoir Bakery. Here we are on a mission to bring the best of French baking to London using only the finest, handpicked British and French ingredients. Founded by Sebastien Wind, a master pastry chef who trained under the watchful eyes of Gordon Ramsay and Marco Pierre White, Comptoir Bakery began as a humble market stall in the iconic Borough Market selling fresh pâtisserie items with a touch of French flair. We have become a destination bakery to enjoy our baked goods as well as an actual bakery school, led by Sebastien, providing classes and workshops to enhance your skills. Over the years, we have grown into a cherished part of the London Bridge community, with locations including Maltby Street, home to both our bakery and bakery school, Bermondsey, the home of our small but mighty cafe, and the iconic Southwark Cathedral. Every pastry, cake, and sandwich we make is a celebration of both tradition and quality, each item handcrafted daily.
Welcome to our Bakery School!Welcome to Comptoir Bakery. Here we are on a mission to bring the best of French baking to London using only the finest, handpicked British and French ingredients. Founded by Sebastien Wind, a master pastry chef who trained under the watchful eyes of Gordon Ramsay and Marco Pierre White, Comptoir Bakery began as a humble market stall in the iconic Borough Market selling fresh pâtisserie items with a touch of French flair. We have become a destination bakery to enjoy our baked goods as well as an actual bakery school, led by Sebastien, providing classes and workshops to enhance your skills. Over the years, we have grown into a cherished part of the London Bridge community, with locations including Maltby Street, home to both our bakery and bakery school, Bermondsey, the home of our small but mighty cafe, and the iconic Southwark Cathedral. Every pastry, cake, and sandwich we make is a celebration of both tradition and quality, each item handcrafted daily.
Welcome to our Bakery School! Join us for an immersive learning experience in a warm and inviting atmosphere, perfect for both beginners and seasoned bakers. Visit our Bakery School at 96 Druid Street SE1 2HQ. + more
98 Druid Street, London, UK
![ARCH 96 location]()
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