15 Next Level Dishes You Can Make at a Vegan Cooking Masterclass

15 Next Level Dishes You Can Make at a Vegan Cooking Masterclass


By Amy Brown

Are you ready to see plant-based cooking in a brand new light? With our range of cooking classes across the UK, you can discover bold flavours, global dishes and delicious treats, all completely vegan. If you’ve always presumed vegan cooking would be restrictive, think again!

Whether you’re already vegan, planning a unique date night or simply want to learn to cook vegan food, a vegan cooking masterclass is one of the most exciting ways to build confidence in the kitchen. Even if you’re not a seasoned chef, you’ll enjoy relaxed, beginner-friendly environments and incredible flavours. From street food favourites to bakery-worthy desserts, here are 15 incredible dishes you could be making. 

Smiling couple working with dough in a baking class

Why try a vegan cooking masterclass?

If you need a change from the usual TikTok recipe scroll, opting for a vegan cooking class will get you out doing something completely different – and give you techniques and skills you’ll use again and again. Whether you’re already a confident chef or you’re looking to brush up on your plant-based cooking skills, we’ve got a fun and memorable class to suit you. Most classes are:

  • Totally beginner-friendly (no experience needed), and perfect for anyone.
  • Social and relaxed – lovely for couples vegan cooking classes or fun group outings.
  • Hosted in welcoming kitchens by passionate expert teachers, so you’ll feel completely at ease.

You’ll pick up everything from flavour balancing to creating satisfying vegan home cooked meals, all while enjoying a fun vegan cooking experience. 

Plant based cooking made easy: ingredients you’ll learn to love

One of the best parts of learning to cook plant-based is discovering new ingredients and how to actually use them properly.  In most plant based cooking classes, you’ll work with:

  • Tofu – learning how to season, marinate and cook it so it’s full of flavour (not bland!)
  • Tempeh – a protein-rich ingredient with a nutty taste, perfect for savoury dishes.
  • Jackfruit – often used to recreate pulled or shredded textures in curries and street food.
  • Plant-based substitutes – from vegan butter to dairy-free cream for baking.
  • Fresh herbs and spices – key to transforming simple ingredients into bold, exciting dishes.

These are the kinds of ingredients that turn everyday meals into something special, helping you move beyond simple meat free meals into more creative ones!

Smiling couple with handmade pizza in a cooking class

15 dishes to try at a vegan cooking masterclass

Bold and full of flavour

If you’re seeking out vibrant new flavours and imaginative ways to use plant-based ingredients, we’ve got you covered. 

1. Ma Po tofu
In this Chinese vegan cooking class in Archway, London, you’ll make a rich, spicy Sichuan-style dish that transforms tofu into something deeply flavourful – the most delicious tofu cooking class.

2. Vegan fish and chips
Yes, we’re totally serious – in this vegan fish and chips cooking class in Canary Wharf, London, you’ll make a plant-based take on a British classic. Crispy and so comforting!

3. Korean fried cauliflower with kimchi rice
In this tasty Korean cooking class in Bath, you could make crispy cauliflower coated in gorgeous flavours, served with tangy kimchi rice and pickled veg.

4. Sumatran jackfruit coconut curry
In this vibrant Asian vegan cooking class in Birmingham, you could cook your way to a delicious fragrant curry simmered in spiced coconut milk, completed with jasmine rice. 

5. Pan-fried tempeh with sweet soy and ginger
Also in our Birmingham class, get acquainted with a delicious plant-based protein as you make an Indonesian dish using tempeh. 

6. Indonesian-style corn fritters
Lastly in Birmingham, whip up some crispy, golden fritters that are perfect as a snack or side dish – yum!

7. Vegan Mexican street food tortillas
A lover of all things Mexican food? Learn to make vibrant tortillas filled with fried tofu or sweet potato and white beans in this vegan mexican street food class in Wandsworth, London. 

Bao buns in a steamer at a cooking class

Fresh, light and creative

Looking for lighter options, perfect for side dishes or small plates for your next dinner party? Let’s dive in… 

8. Vegan sushi rolls
Roll your own sushi using fresh fillings like avocado, cucumber and red pepper in this relaxed sushi making class in Birmingham. 

9. Vegan bao buns
Make soft, fluffy buns filled with plant-based goodness in this bao bun workshop in Edinburgh – perfect for anyone who loves Asian street food.

Comfort food with a plant-based twist

If you’re searching for crowd pleasers or simply prefer hearty food, you’re in safe hands with these recipe ideas. 

10. Vegan pizza
Learn how to make fresh dough from scratch and top it with an array of fresh vegan ingredients in this pizza masterclass in Edinburgh. 

11. Brunch-style vegan French toast with aubergine bacon
Calling all brunch lovers – in this bottomless brunch vegan cooking class in Wandsworth, London, you’ll make a sweet and savoury combo topped with berries and maple syrup. What more could you want?

Sweet treats worth mastering

If you feel at home with a sweet treat in your hand, this is the section for you – all available at this delicious vegan baking class in Wandsworth, London.

12. Chocolate brownies
Rich, fudgy and completely dairy-free and plant-based – no doubt one of the best dairy free baking recipes (sharing optional).

13. Banana and peanut butter cupcakes
Learn how to make the most perfect vegan cupcakes, packed with flavour and sweetness – a definite crowd pleaser!

14. Classic vegan carrot cake
You’ll master a classic cake but make it completely vegan – moist, spiced and topped with plant-based frosting. 

15. Extra-special vegan cookies
Learn how to perfect vegan cookies from scratch, crispy on the outside and gooey in the middle. And simpler than you might think – you’ll be recreating them at home in no time!

Two women making food in a cooking class

Perfect for more than just cooking

A vegan cooking class is more than just informative – it’s a lovely choice for a unique experience, too. Whether it’s your turn to plan date night, or you’re looking to treat the vegan in your life, you can’t do better than a cooking experience. You’ll be spending quality time together (and other like minded people!), giggling over mistakes and learning in a supportive environment. It’s a great option for:

  • Date nights – a fun alternative to another dinner reservation at your go-to restaurant. 
  • Group activities – ideal for birthdays or unique celebrations!
  • Trying something new – especially if you’re curious about plant-based food and want to expand your cooking skills. 
  • Building confidence in the kitchen – without it feeling like a chore. Cooking can be so much fun! 

Plus, you’ll leave full of food and of brand new cooking skills. In no time, you’ll be recreating recipes at home, mastering new ones and on your way to becoming a plant based chef in your own kitchen! (Seriously – buy the hat and the apron, you won’t regret it).

Ready to try a vegan cooking masterclass?

From spicy tofu dishes to indulgent desserts, these classes prove that vegan food can be anything but boring. A vegan cooking class is your chance to build confidence and create dishes you’ll actually want to cook again, all the while having a fun, relaxed time with your favourite person or your besties. 

Whether you opt for a vegan sushi making class or honour your sweet tooth with a baking workshop, we’ve got something to suit you. Explore our vibrant range of cooking classes and pick one to suit your favourite cuisine – or maybe one you’ve been curious about! Book now and kick off your cheffing journey today.





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