If you want delicious gluten-free pasta recipes that don't compromise on flavour, come along to this London pasta making class and discover GF eating the authentic Italian way. Led by Silvana, a Naples native and a true pasta expert, you'll learn how to make a variety of delicious pasta completely by hand — no machine necessary!
In a laid-back, homely atmosphere, you'll get to grips with the fundamentals of pasta making, including how to properly mix a gluten-free dough, some handy kneading techniques and how to shape your dough by hand. Silvana will then show you how to properly cook your pasta to get the perfect al dente texture — an essential part of authentic Italian pasta!
You'll also pick up some handy tips on everything from the best gluten-free pasta to buy at the supermarket to pairing your different pasta shapes with different sauces, giving you a variety of delicious dishes to add to your recipe repertoire.
Finally, you'll sit with your fellow pasta prodigies and enjoy the fruits of your labours together with a sit-down meal. Whether you're coming along as a pasta-loving pair or bringing the whole gang for some messy fun with food, it's the perfect way to end your session.
All the equipment and ingredients to make gluten free pasta and sauce by hand, which you'll enjoy after the class.
- An apron — pasta making can get messy!
- You're also welcome to bring your own bottle of wine or other drink to enjoy with the meal.
This class is perfect for beginners - no prior experience is needed.
Suitable
for adults, and kids (minimum 8 years old).
An adult must accompany any attending kids, and must pay for a separate ticket.
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