Doughnut Making Workshop

Learn how to make doughnuts from scratch at this workshop in London!



2 hours Location Wandsworth Class size 1 to 20 (public classes), 15 to 30   £80 - £110 (£80 for Public class; £110 for Private class)

Discover doughnuts like never before with this fun baking class in London!
If you fancy treating yourself and are looking for fun things to do in London with friends, family or teammates, why not channel your inner Homer Simpson as you learn how to make the perfect doughnut?
During your two hours at The Avenue Cookery School, you will learn from a talented chef and sweet-fried-treat specialist how to make classic miniature British doughnuts — the type you'd find at your local bakery! You'll learn how to perfect every aspect of these delicious fried treats, from whipping up a fluffy dough to fruity jam and cream custard fillings as well as an extra decadent chocolate dulce de leche filling!
Before getting hands-on with your own doughy delights, you will be shown an exciting demonstration of the doughnut-making process — so don't worry if you're a beginner baker. After that, it'll be time to unleash your newfound knowledge on the Avenue kitchen and get baking!
The best part? This London baking class is an all-you-can-eat baking class! This means they'll be plenty of over-indulging in delicious doughnuts. With a tea or coffee (or an alcoholic tipple if you fancy) to wash your treats down, you will get to eat them hot and fresh whilst waiting for your next batch — no patience required here!
What you will gain from this doughnut making class:
  • Confidence in doughnut making.
  • The ability to make different flavours of doughnut.
  • A delicious homemade custard recipe.
  • Lots of doughnuts to enjoy and take home!
At the end of this doughnut baking class in London, you'll have a happy belly full of homemade doughy deliciousness and some skills to make these tasty treats at home whenever you like — this really is an all-you-can-eat doughnut workshop!
This baking class is suitable for vegetarians.
 
Please note:
Under 12's need to be booked with a paying adult or if under 16 need to book with a plus one so they have a partner - everyone in the kitchen needs to have their own individual paid spot booked regardless of age

Upcoming dates for Doughnut Making Workshop

Times are London time. Dates and prices as of 16 Oct 2026, 11:27am; availability and price are confirmed live when booking on this page.

20 upcoming dates between 18 Oct 2026 and 12 Sep 2027.

  • Sun 18 Oct 2026, 3pm-5pm (British Filled Doughnuts)
  • Fri 4 Dec 2026, 10am-12pm (British Filled Doughnuts)
  • Tue 8 Dec 2026, 3pm-5pm (British Filled Doughnuts)
  • Mon 14 Dec 2026, 3pm-5pm (American Original Glaze)
  • Wed 23 Dec 2026, 3pm-5pm (British Filled Doughnuts)
  • Sun 10 Jan 2027, 3pm-5pm (British Filled Doughnuts)
  • Mon 25 Jan 2027, 3pm-5pm (American Original Glaze)
  • Thu 11 Feb 2027, 10am-12pm (American Original Glaze)
  • Sat 20 Feb 2027, 10am-12pm (American Original Glaze)
  • Sun 28 Feb 2027, 10am-12pm (British Filled Doughnuts)
  • Thu 25 Mar 2027, 3pm-5pm
  • Sat 17 Apr 2027, 10am-12pm
  • Sat 8 May 2027, 10am-12pm (British Filled Doughnuts)
  • Tue 18 May 2027, 3pm-5pm
  • Sat 5 Jun 2027, 3pm-5pm (American Original Glaze)
  • Sat 19 Jun 2027, 10am-12pm (British Filled Doughnuts)
  • Sun 4 Jul 2027, 3pm-5pm (British Filled Doughnuts)
  • Sun 25 Jul 2027, 10am-12pm (British Filled Doughnuts)
  • Sat 21 Aug 2027, 10am-12pm (American Original Glaze)
  • Sun 12 Sep 2027, 10am-12pm (American Original Glaze)
What you'll get
  • Aprons for the duration of the class.
  • All ingredients included.
  • Food to indulge in during the class.
  • Glasses for your BYOB.
Read more details   
Knowledge required
Beginner-friendly.
What to bring
  • Booze if you fancy a tipple.
  • Tupperware for any leftovers.
  • Paper and pen if you’d like to take notes.
Add-ons available for this class
  • Avenue Cookbook (£30)
  • Avenue Apron (£20)
  • Avenue Cancellation Cover (£10)
  • Thermapen Temperature Probe (£75)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.

Suitable for adults, and kids (minimum 6 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a creative gift for her, gift for mum, Xmas gift or gift for couples.

Location

The Avenue Cookery School - Wandsworth, London, SW18 1FZ

Doughnut Making Workshop location
Verified reviews


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Recent reviews of Doughnut Making Workshop

  • 5/5 from Albert Rasheed, attended Jan 2025: Loved it, highly recommend
  • 5/5 from Alex Bray, attended Jan 2025: An absolutely superb class highly recommended
  • 5/5 from Omar, attended Jul 2024: During our vacation in London, my wife and I attended a doughnut-making class that was both delightful and informative. The instructor was friendly and knowledgeable, making the class engaging and easy to follow. Held in a well-equipped and cozy venue, we learned to make doughnuts from scratch, including various techniques for mixing, frying, and decorating. All materials were provided, and we found the class to be excellent value for money. The highlight was getting creative with our toppings, resulting in a fun and memorable experience that we highly recommend.
  • 5/5 from Marianela Tamariz, attended Jul 2024: Kitchen was clean and had enough space for all of us. Great fun teachers. Family oriented atmosphere. Doughnuts lovely!!!
  • 5/5 from Nicola Lewis, attended May 2024: Teacher was great. Made it a really enjoyable experience. The chocolate sauce she made was so delicious!
  • 5/5 from Elisabeth Chapple, attended Dec 2023: Went with my teenage son as a Christmas present (for him). We both really enjoyed it. Fun and informative. Resulting donuts were excellent. Many thanks.
  • 5/5 from Anonymised ClassBento customer, attended Nov 2023: Amazing experience! From start to finish we had so much fun! Everything was explained clearly but without making you feel like being back at school. The teacher was super knowledgeable and had many interesting facts and tips to share. The environment was sparkling clean and super modern with everything available to use if needed. Would HIGHLY recommend!
  • 5/5 from Anonymised ClassBento customer, attended Oct 2023: I did the doughnut making class with my 10-year-old daughter and would recommend this course to everyone with a sweet tooth! The two of us had our own workstation. Everything was well organised and the staff were friendly. There was a good balance of hands-on cooking with explanation. The chef leading the course was clearly experienced. It was really helpful, having two or three staff members, wandering around to support us as we were making the doughnut dough. We were amazed at how our doughnuts turned out at the end – delicious with lovely fillings of chocolate, jam or fresh custard. Don’t forget Tupperware to take them home!
  • 5/5 from Nicolas Höck, attended May 2023: Great teacher, nice people, tasty doughnuts! If you are looking for a way make your Sunday more fun this is it!
  • 5/5 from Alex Martins, attended Mar 2023: Had so much fun in this class and learnt a lot as well, would definitely recommend to anyone if they want to learn how to make a tasty doughnut!
  • 3/5 from Saffina Khan, attended Mar 2023: I booked it as a birthday gift. Pros- 1) enjoyable experience 2) we learnt how to make a great custard filling for doughnuts! 3) The teacher was very friendly 4) The environment was a nice clean set up. 5) you get to take home the delicious doughnuts Cons- 1)we never covered the jam filling and the chocolate filling was abit rushed. 2) The follow up pack with the recipes were not very detailed. 3) I think the main con was that we had 1 workspace and bowl of ingredients between 2 people. Im the kind of person that likes to go through all the steps by myself so that I remember each bit. 4) Another con is that it would have been good if we had more dough as I think we could have easily made more than just the 6 doughnuts (considering how much we paid). Overall- if your looking for a fun day then its a great option but if you want to go home with detailed recipes and plenty of doughnuts then maybe not!
  • 5/5 from Kathryn, attended Dec 2022: It was so much fun, perfect for a freezing afternoon! And now I can make custard and doughnuts. Thank you so much
  • 5/5 from Nicole Tipping, attended Jul 2022: The class and teacher made it really simple and easy to make. We got stuck straight into making them which was good. Would definitely recommend. Doughnuts are a good size and tasted great but would have been nice for a couple more in the batch to be a bit greedy!
  • 5/5 from Henry Nelless, attended Dec 2021: A very enjoyable morning making doughnuts! Nice class and tutor
  • 5/5 from Corinna Miller, attended Dec 2020: Had a fantastic time. The instructors were fabulous and made everything easy to follow. Everyone was friendly and helpful, and we had plenty of room to cook socially distanced from each other.
Your teacher

The Avenue Cookery School
The Avenue Cookery School

4.8 (376)
female Women-owned

Hello! We're The Avenue Cookery School and we are an independent, family-run cookery school, based in Wandsworth, South West London. We love all things foodie and incorporate that love and enthusiasm into our amazing cooking courses and classes.
With years of experience, our passion for teaching others to cook shines through in our relaxed and fun classes — we think you’ll feel at home as soon as you walk through our doors! All ages and abilities are welcome.
Come and treat those taste buds and see what you can create with us!

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