Chocolate Bonbon Making Class

Craft delicious chocolatey bites in this sweet London activity.



1.5 hours

Class size 1 to 8 (public classes), 6 to 10
  £54
London Activities
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Food & Drink
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Baking & Desserts
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Chocolate
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Kids activities
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Easter Activities Experience Gifts
As recommended in the Sunday Times, The New York Times and CNN:
“The best way to experience the power and pleasure of chocolate is to taste its history.”
” Crafting bonbons or chocolate bars is not just a sweet treat, but it’s like weaving my affections and memories into each delicate piece.”
Melt Chocolate's expert chocolatiers invite you to a hands-on chocolate-making class that is the perfect place to learn the magical process of crafting tasty bonbons. This immersive workshop takes you through a delicious tasting journey of single-origin chocolate before rolling up your sleeves to make your box of ten handmade chocolates.
Discover the origins of chocolate and the secrets behind Melt Chocolate's luxurious creations, as you step behind the scenes of their boutique kitchens to learn how to make ganache and temper chocolate like a pro. With step-by-step guidance, you'll be able to create your chocolates and work with this magical confection like a professional.
This fun and informative class is a must for anyone who loves chocolate. On the hunt for things to do in London with your pals or need a gift experience with a difference? This class is the answer!
With greater variety than wine, you'll soon learn how to distinguish the difference between the "Chateau Lafite of the Chocolate World" and the "Blue Nun". You'll come away from this unique experience with the amazing Melt Chocolate team with your unique sweet treats, refined palette, and fascinating knowledge of chocolate.
Please note:
Please arrive 5 minutes before the experience. If you are more than 15 minutes late, your experience will be rescheduled.

Upcoming dates for Chocolate Bonbon Making Class

Times are London time. Dates and prices as of 15 Oct 2026, 10:27pm; availability and price are confirmed live when booking on this page.

99 upcoming dates between 16 Oct 2026 and 8 Oct 2027.

  • Fri 16 Oct 2026, 3pm-4:30pm
  • Fri 23 Oct 2026, 3pm-4:30pm
  • Fri 30 Oct 2026, 3pm-4:30pm
  • Tue 3 Nov 2026, 4pm-5:30pm
  • Fri 6 Nov 2026, 2pm-3:30pm
  • Tue 10 Nov 2026, 4pm-5:30pm
  • Fri 13 Nov 2026, 3pm-4:30pm
  • Tue 17 Nov 2026, 4pm-5:30pm
  • Fri 20 Nov 2026, 2pm-3:30pm
  • Tue 24 Nov 2026, 4pm-5:30pm
  • Fri 27 Nov 2026, 3pm-4:30pm
  • Tue 1 Dec 2026, 4pm-5:30pm
  • Fri 4 Dec 2026, 2pm-3:30pm
  • Tue 8 Dec 2026, 4pm-5:30pm
  • Fri 11 Dec 2026, 3pm-4:30pm
  • Tue 15 Dec 2026, 4pm-5:30pm
  • Fri 18 Dec 2026, 2pm-3:30pm
  • Tue 22 Dec 2026, 4pm-5:30pm
  • Tue 29 Dec 2026, 4pm-5:30pm
  • Tue 5 Jan 2027, 4pm-5:30pm
  • Fri 8 Jan 2027, 2pm-3:30pm
  • Tue 12 Jan 2027, 4pm-5:30pm
  • Fri 15 Jan 2027, 3pm-4:30pm
  • Tue 19 Jan 2027, 4pm-5:30pm
  • Fri 22 Jan 2027, 2pm-3:30pm
  • Tue 26 Jan 2027, 4pm-5:30pm
  • Fri 29 Jan 2027, 2pm-3:30pm
  • Tue 2 Feb 2027, 4pm-5:30pm
  • Fri 5 Feb 2027, 2pm-3:30pm
  • Tue 9 Feb 2027, 4pm-5:30pm
  • Fri 12 Feb 2027, 2pm-3:30pm
  • Tue 16 Feb 2027, 4pm-5:30pm
  • Fri 19 Feb 2027, 2pm-3:30pm
  • Tue 23 Feb 2027, 4pm-5:30pm
  • Fri 26 Feb 2027, 2pm-3:30pm
  • Tue 2 Mar 2027, 4pm-5:30pm
  • Fri 5 Mar 2027, 2pm-3:30pm
  • Tue 9 Mar 2027, 4pm-5:30pm
  • Fri 12 Mar 2027, 2pm-3:30pm
  • Tue 16 Mar 2027, 4pm-5:30pm
  • Fri 19 Mar 2027, 2pm-3:30pm
  • Tue 23 Mar 2027, 4pm-5:30pm
  • Fri 26 Mar 2027, 2pm-3:30pm
  • Tue 30 Mar 2027, 4pm-5:30pm
  • Fri 2 Apr 2027, 3pm-4:30pm
  • Tue 6 Apr 2027, 4pm-5:30pm
  • Fri 9 Apr 2027, 2pm-3:30pm
  • Tue 13 Apr 2027, 4pm-5:30pm
  • Fri 16 Apr 2027, 2pm-3:30pm
  • Tue 20 Apr 2027, 4pm-5:30pm
  • Fri 23 Apr 2027, 2pm-3:30pm
  • Tue 27 Apr 2027, 4pm-5:30pm
  • Fri 30 Apr 2027, 2pm-3:30pm
  • Tue 4 May 2027, 4pm-5:30pm
  • Fri 7 May 2027, 2pm-3:30pm
  • Tue 11 May 2027, 4pm-5:30pm
  • Fri 14 May 2027, 2pm-3:30pm
  • Tue 18 May 2027, 4pm-5:30pm
  • Fri 21 May 2027, 2pm-3:30pm
  • Tue 25 May 2027, 4pm-5:30pm
  • Fri 28 May 2027, 2pm-3:30pm
  • Tue 1 Jun 2027, 4pm-5:30pm
  • Fri 4 Jun 2027, 2pm-3:30pm
  • Tue 8 Jun 2027, 4pm-5:30pm
  • Fri 11 Jun 2027, 2pm-3:30pm
  • Tue 15 Jun 2027, 4pm-5:30pm
  • Fri 18 Jun 2027, 2pm-3:30pm
  • Tue 22 Jun 2027, 4pm-5:30pm
  • Fri 25 Jun 2027, 2pm-3:30pm
  • Tue 29 Jun 2027, 4pm-5:30pm
  • Fri 2 Jul 2027, 2pm-3:30pm
  • Tue 6 Jul 2027, 4pm-5:30pm
  • Fri 9 Jul 2027, 2pm-3:30pm
  • Tue 13 Jul 2027, 4pm-5:30pm
  • Fri 16 Jul 2027, 2pm-3:30pm
  • Tue 20 Jul 2027, 4pm-5:30pm
  • Fri 23 Jul 2027, 2pm-3:30pm
  • Tue 27 Jul 2027, 4pm-5:30pm
  • Fri 30 Jul 2027, 2pm-3:30pm
  • Tue 3 Aug 2027, 4pm-5:30pm
  • Fri 6 Aug 2027, 2pm-3:30pm
  • Tue 10 Aug 2027, 4pm-5:30pm
  • Fri 13 Aug 2027, 2pm-3:30pm
  • Tue 17 Aug 2027, 4pm-5:30pm
  • Fri 20 Aug 2027, 2pm-3:30pm
  • Tue 24 Aug 2027, 4pm-5:30pm
  • Fri 27 Aug 2027, 2pm-3:30pm
  • Tue 31 Aug 2027, 4pm-5:30pm
  • Fri 3 Sep 2027, 2pm-3:30pm
  • Tue 7 Sep 2027, 4pm-5:30pm
  • Fri 10 Sep 2027, 2pm-3:30pm
  • Tue 14 Sep 2027, 4pm-5:30pm
  • Fri 17 Sep 2027, 2pm-3:30pm
  • Tue 21 Sep 2027, 4pm-5:30pm
  • Fri 24 Sep 2027, 2pm-3:30pm
  • Tue 28 Sep 2027, 4pm-5:30pm
  • Fri 1 Oct 2027, 2pm-3:30pm
  • Tue 5 Oct 2027, 4pm-5:30pm
  • Fri 8 Oct 2027, 2pm-3:30pm
What you'll get
  • Various chocolate tastings.
  • All the materials and equipment needed to create 10 x handmade chocolates to take home with Melt’s beautiful packaging.
Read more details   
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.

Suitable for adults, and kids (minimum 12 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a creative gift for her, gift for mum, Xmas gift or gift for couples.

Location

59 Ledbury Road, London W11 2AA

This venue is within walking distance from Notting Hill Gate tube station (600m).

Chocolate Bonbon Making Class location
Verified reviews


Our reviewers receive the same incentives regardless of the ratings or comments provided

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Recent reviews of Chocolate Bonbon Making Class

  • 5/5 from Emily Richardson, attended Aug 2026: I had high hopes for this class but it surpassed them! Paul was brilliant - funny, friendly and supportive, and managed to ensure that we were all successful in taking away a gorgeous box of artisan chocolates we’d made. He was also really knowledgeable. 100% recommend and will be back for other classes.
  • 5/5 from Celeste Exposto, attended Mar 2025: I had an absolutely wonderful experience at this bonbon-making class! The teacher was not only highly knowledgeable but also warm and friendly, which made the session even more enjoyable. We learned to craft ganache and create a stunning box of bonbons. On top of that, we delved into the world of cacao and were treated to a delightful tasting session featuring chocolates from across the globe. This class was both educational and delicious—I highly recommend it to anyone looking for a unique and memorable experience!
  • 5/5 from Zsofia Ludanyi, attended Oct 2024: Brilliant class, excellent teacher. Really enjoyed the whole experience from learning about chocolate to the actual creation. Thank you!
  • 5/5 from Sarah Grant, attended Oct 2024: Paul was fantastic, he was very informative, the chocolates he brought was amazing and the whole experience was such good fun.
  • 5/5 from Jacq, attended Aug 2024: It was messy, funny, informative and tasty! I had a wonderful time at this class.
  • 5/5 from Leonora Kinnari, attended Jul 2024: Loved the experience. Teacher was well educated and easy to understand. Lots to choose from to make the bonbons your own.
  • 5/5 from Amina Musoke, attended Mar 2024: I really enjoyed this class today because it was so nice learning where the chocolate comes from, tasting different types of chocolate and making my own little creations to take home.
  • 5/5 from Tamara Ahmed, attended Jan 2024: We had a wonderful time. It was a very unique experience. The teachers were very informative and made the whole event very interesting and engaging. The venue was certainly one of a kind. We would certainly do it again. Highly recommended!
  • 5/5 from Cleonice Martin, attended Nov 2023: The place is wonderful. Well organised. The class from the teacher Andrew was great. His passion to talk about History of Chocolate was great The place where we had the lesson is just fantastic, warm The price is very reasonable. Lesson and a box of to take home. Thanks all
  • 5/5 from Khushboo Patel, attended Nov 2023: I received this experience as a gift and I really enjoyed it, highly recommend. This is a great class to do on your own (as I did) or with others. The teacher was engaging and knowledgable about the history of chocolate and different types of chocolate. The venue was easy to find and it was super clean. All I needed to bring was myself, all materials/equipment was provided. Great value for money. We all went home with a box of bonbons which we decorated ourselves. Highly recommend.
  • 4/5 from Hania Awan, attended Oct 2023: Teacher was great! Really knowledgeable, funny. Learned a lot of interesting things during the tasting. Chocolate itself was great and the making was a lot of fun. Just wish the experience was a bit longer, only downside is it felt a bit rushed considering the price paid
  • 3/5 from Anonymised ClassBento customer, attended Oct 2023: Teacher was knowledgeable and class was fun but I would have liked to have done a little bit more “making” myself
  • 5/5 from Henrikas Simkus, attended May 2023: I recently attended your Chocolate Bonbon Making Class and wanted to share my thoughts about the experience. Your expertise and passion for chocolate making were evident. Your clear explanations and approach ability made the learning environment comfortable and engaging. The venue was fantastic, providing a welcoming, friendly atmosphere and well-equipped facilities. The materials provided were of excellent quality, including ingredients, tools, and equipment, ensuring successful outcomes. The class exceeded expectations in terms of value. The knowledge gained and hands-on experience made it worth every penny. I learned about different chocolate types, tempering, and creating fillings. The opportunity to experiment and be creative was highly enjoyable. I particularly enjoyed the freedom to design unique flavor profiles and the tips shared for decorating and finishing touches. Thank you for an incredible experience. I look forward to attending more classes and recommending your course to others. Henrikas +Anastasija
Your teacher

Melt Chocolates
Melt Chocolates

4.8 (125)

Melt Chocolates was founded in 2005 by Louise Nason, guided by a simple principle: the pursuit of health and happiness for her family and community. The name "Melt" came to her at the River Café in London, capturing how chocolate should dissolve silkily at body temperature, releasing over 400 complex flavour notes.
Louise's ethos has always been: get the best raw ingredients, never compromise, and ensure everything is fresh. Today, that same philosophy is carried forward by Melt's top chocolatiers, who are now dedicated to teaching others what truly good chocolate should taste like, and how to make it.
London Activities
•
Food & Drink
•
Baking & Desserts
•
Chocolate
•
Kids activities
•
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