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verified_user Money-back guarantee
£15 - £25 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: Is the marinade vegan ?
Yes it is vegan friendly
Q: What ages is this class suitable for?
A: 12+ years & Adults. Adult accompaniment is not required.
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, £15 - £25 per guest (Earlybird price of £15 applies if you book into a public session 3+ days ahead)
Karla usually responds
by the next business day
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Need a thoughtful gift idea?
card_giftcard Gift an experienceKids Cooking Skills Workshop
A cooking class in London designed to help children build confidence.
ClassBento donates
50p
with every booking to
12+ years & Adults
2 hours
1 to 4 guests
£15 - £25
(Earlybird price of £15 applies if you book into a public session 3+ days ahead)
(PayPal Pay in 3 available)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
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Gather Ingredients for Drink
Gather ingredients for the drink wash and prepare.
Remove Skin from Pineapple
Remove skin from pine apple and get ready to cut into pieces.
Cut Pineapple
Cut pineapple into cubes and set aside .
Place in Bowl
Place in bowl with lime grated and lime juice.
Blend in Blender
Blend cold water, pineapple lime juice sugar or syrup ginger and vanilla essence until smooth.
Set Drink Aside
Set drink aside and then prepare to blend ice.
Blend Ice
Blend ice a little at a time..
One Done
Once done pour into glass with ice and drink cold.
Set Aside Ingredients for Seasoning
Set aside ingredients for blending wash and prepare.
Add Vinegar
Add vinegar...to the sliced veggies
Prepare to Blend
Prepare to blend ingredients.
- Make a homemade lime and pineapple cordial drink.
- Learn how to prepare and blend ingredients safely.
- Gain confidence using kitchen equipment such as knives and blenders.
- Create a flavourful marinade from scratch.
- Learn how marinades are used in cooking.
- Discover how to safely store homemade marinades.
- Develop practical kitchen skills in a guided, hands-on setting.
money_off
Save £10 per guest, when you book 3+ days before a session
celebration
info
This class is not available for purchase
What you'll get
- A bottle of the drink they have prepared and the marinade for them to take home.
- Everything provided.
See available dates, Request a class or Gift
See booking options
Knowledge required
Beginner-friendly.
What to bring
A bottle to take their drink home and a container for their marinade and ingredients.
Suitable for
Suitable for adults, and kids (minimum 12 years old).
Adult accompaniment is not required.
This experience would also be a unique gift for her, gift for mum or gift for couples.
FAQ
Is the marinade vegan ?
Yes it is vegan friendly
Your teacher
Hello, my name is Karla. I am a trained chef and a private caterer. I have been a chef for almost 30 years. I have always enjoyed cooking as a child and fell into catering when I was about to head off to secondary school. I am an established chef working in the education sector and have set up my own low-calorie cake brand a while ago, as well as private dinner events. I am now providing cooking classes for children, young adults, and other classes. I am passionate about what I do and will continue to evolve and enjoy what I am doing.
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ClassBento donates 50p to Mental Health UK with every paid booking
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