Family Dim Sum Cooking Class – Cheung Fun (Rice Noodle Rolls)

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Family Dim Sum Cooking Class – Cheung Fun (Rice Noodle Rolls)

Make silky Cheung Fun from scratch – a hands-on Cantonese cooking experience in London.

Simon and Hanna's Foodie Kitchen

5.0 (1,125)

ClassBento donates 50p with every booking to

1.5 hours

1 to 8 (public classes), 2 to 10 (private) (private classes)

£158 - £168 (£158 for Public, 1 adult + 1 Child; £168 for Select-Time or Weekends, 1 adult + 1 Child)

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Overview

Reviews

Teacher

What you'll do

A Warm Welcome

Welcome to our fun, friendly London kitchen, where you'll discover the secrets of authentic Steamed Rice Rolls, Cheung Fun. Your expert teacher will introduce you to this famous Cantonese dish.

Prepare the Perfect Batter

Get hands-on with the most important first step: making the rice noodle batter. You'll learn how to mix it from scratch using all-natural ingredients to create the perfect texture, ready for rolling.

Make the Signature Sauce

This is the moment you’ve been waiting for! Experience the incredible fun of rolling the rice noodle. With expert guidance, you’ll master the technique.

Hand Made Your Rice Noodles Rolls

Assemble your masterpiece and dig in! You'll enjoy a steaming, delicious bowl of your very own Steamed Rice Noodle Rolls, coated in the chef signature sauce. You'll leave with a full belly and the skills to recreate this amazing gluten-free dish at home.

Your Finished Bowl

Learn to create the signature sauce from the expert chef teacher. This is to serve on top of the Cheung Fun.

Add-on Recipe Collection Booklet

This is your journey of cooking adventure.
You can get beautifully designed and printed recipe from each class once you bought the booklet (Two colours to choose).
You also will get Polaroid-style photo sticker from your class, showing your highlight in the class you attended.
Your chef tutor also will give you a stamp. It is your certificate of success.

Step into a world of soft, silky noodles and hands-on family fun with this family cooking class in London, where you and your children will learn to make Cheung Fun – delicate steamed rice noodle rolls – from scratch. Guided by friendly chefs Hanna and Simon, you'll watch simple ingredients transform into smooth, stretchy sheets before rolling them into your own delicious creations together.

Classes take place in a spacious, air-conditioned London studio, with small groups so every family gets plenty of hands-on support (weekday sessions can feel especially private). Together, you'll:

Make rice noodle batter from scratch and steam it into silky sheets
Discover how different flours affect the texture
Roll your Cheung Fun with a choice of fillings – mince, prawn or egg, with vegan options on request
Whip up a balanced signature sauce
Practise teamwork as you assemble and plate your dishes

Little ones especially love watching the batter turn into soft sheets and rolling their own creations, while everyone picks up new skills and a deeper appreciation for dim sum along the way.

By the end, you'll sit down together to enjoy your freshly made Cheung Fun – or box them up to share at home – along with new kitchen confidence and a memorable time spent making and tasting food as a family.

Add-On Experiences

All add-ons take place within the same session. Please allow an additional 30–60 minutes. Popular options include:

Crispy Chilli Sauce — a delicious dipping sauce
Drinks Add-On — bubble tea or traditional Chinese tea
Branded Apron — a fun keepsake for home cooking
Recipe Collection Booklet — beautifully designed recipes to keep

A great way to extend your family experience.

Allergy & Dietary Information

Please inform us of any dietary requirements via ClassBento message after booking.

Naturally gluten-free
Soy is used in sauces
Sesame may be used (can be removed on request)
Vegan options available

We will do our best to accommodate dietary needs.

Come and enjoy a relaxed, creative family cooking experience in London — where learning, laughter, and delicious food come together.

Important Booking Information

1 Ticket must be booked as 1 Adult + 1 Child. Children cannot attend without an accompanying adult. If only adults are attending, full price applies.
Recommended for children aged 10+
Outside food and drinks are not permitted
Class duration is an estimate and may vary depending on group size

No Refund Policy

All bookings are non-refundable. You may transfer your ticket to another participant if you cannot attend. Please notify us in advance.

Rescheduling

£50 fee per person applies. Requests must be made at least 7 days before your class date.

Arrival & Punctuality

Classes begin promptly. A 15-minute grace period is provided. Late arrivals may forfeit their booking.

Health & Safety Policy

Guests must be symptom-free (vomiting or similar) for at least 48 hours before attending
Guests may be asked to confirm this upon arrival
We reserve the right to refuse entry if this requirement is not met

We appreciate your understanding as our small-group classes require preparation and precise timing.

Cook together, learn together, and create delicious family memories.

Upcoming dates for Family Dim Sum Cooking Class – Cheung Fun (Rice Noodle Rolls)

Times are London time. Dates and prices as of 4 Oct 2026, 6:43pm; availability and price are confirmed live when booking on this page.

886 upcoming dates between 6 Oct 2026 and 31 Dec 2027.

Tue 6 Oct 2026, 10am-11:30am
Tue 6 Oct 2026, 4pm-5:30pm
Wed 7 Oct 2026, 10am-11:30am
Thu 8 Oct 2026, 10am-11:30am
Thu 8 Oct 2026, 4pm-5:30pm
Fri 9 Oct 2026, 10am-11:30am
Fri 9 Oct 2026, 4pm-5:30pm
Sat 10 Oct 2026, 10am-11:30am
Sun 11 Oct 2026, 4pm-5:30pm
Mon 12 Oct 2026, 10am-11:30am
Mon 12 Oct 2026, 4pm-5:30pm
Tue 13 Oct 2026, 10am-11:30am
Tue 13 Oct 2026, 4pm-5:30pm
Thu 15 Oct 2026, 10am-11:30am
Thu 15 Oct 2026, 4pm-5:30pm
Fri 16 Oct 2026, 10am-11:30am
Sat 17 Oct 2026, 10am-11:30am
Sun 18 Oct 2026, 10am-11:30am
Sun 18 Oct 2026, 4pm-5:30pm
Mon 19 Oct 2026, 10am-11:30am
Mon 19 Oct 2026, 4pm-5:30pm
Tue 20 Oct 2026, 10am-11:30am
Tue 20 Oct 2026, 4pm-5:30pm
Wed 21 Oct 2026, 10am-11:30am
Wed 21 Oct 2026, 4pm-5:30pm
Thu 22 Oct 2026, 10am-11:30am
Thu 22 Oct 2026, 4pm-5:30pm
Fri 23 Oct 2026, 10am-11:30am
Fri 23 Oct 2026, 4pm-5:30pm
Sun 25 Oct 2026, 10am-11:30am
Sun 25 Oct 2026, 4pm-5:30pm
Mon 26 Oct 2026, 10am-11:30am
Mon 26 Oct 2026, 4pm-5:30pm
Tue 27 Oct 2026, 10am-11:30am
Tue 27 Oct 2026, 4pm-5:30pm
Wed 28 Oct 2026, 10am-11:30am
Wed 28 Oct 2026, 4pm-5:30pm
Thu 29 Oct 2026, 10am-11:30am
Thu 29 Oct 2026, 4pm-5:30pm
Fri 30 Oct 2026, 10am-11:30am
Fri 30 Oct 2026, 4pm-5:30pm
Sat 31 Oct 2026, 10am-11:30am
Sat 31 Oct 2026, 4pm-5:30pm
Sun 1 Nov 2026, 10am-11:30am
Sun 1 Nov 2026, 4pm-5:30pm
Tue 3 Nov 2026, 10am-11:30am
Tue 3 Nov 2026, 4pm-5:30pm
Wed 4 Nov 2026, 10am-11:30am
Wed 4 Nov 2026, 4pm-5:30pm
Thu 5 Nov 2026, 10am-11:30am
Thu 5 Nov 2026, 4pm-5:30pm
Fri 6 Nov 2026, 10am-11:30am
Fri 6 Nov 2026, 4pm-5:30pm
Sat 7 Nov 2026, 10am-11:30am
Sat 7 Nov 2026, 4pm-5:30pm
Sun 8 Nov 2026, 10am-11:30am
Sun 8 Nov 2026, 4pm-5:30pm
Mon 9 Nov 2026, 10am-11:30am
Mon 9 Nov 2026, 4pm-5:30pm
Tue 10 Nov 2026, 10am-11:30am
Tue 10 Nov 2026, 4pm-5:30pm
Wed 11 Nov 2026, 10am-11:30am
Wed 11 Nov 2026, 4pm-5:30pm
Thu 12 Nov 2026, 10am-11:30am
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Fri 20 Nov 2026, 4pm-5:30pm
Sat 21 Nov 2026, 10am-11:30am
Sat 21 Nov 2026, 4pm-5:30pm
Sun 22 Nov 2026, 10am-11:30am
Sun 22 Nov 2026, 4pm-5:30pm
Mon 23 Nov 2026, 10am-11:30am
Mon 23 Nov 2026, 4pm-5:30pm
Tue 24 Nov 2026, 10am-11:30am
Tue 24 Nov 2026, 4pm-5:30pm
Wed 25 Nov 2026, 10am-11:30am
Wed 25 Nov 2026, 4pm-5:30pm
Thu 26 Nov 2026, 10am-11:30am
Thu 26 Nov 2026, 4pm-5:30pm
Fri 27 Nov 2026, 10am-11:30am
Fri 27 Nov 2026, 4pm-5:30pm
Sun 29 Nov 2026, 10am-11:30am
Sun 29 Nov 2026, 4pm-5:30pm
Mon 30 Nov 2026, 10am-11:30am
Mon 30 Nov 2026, 4pm-5:30pm
Tue 1 Dec 2026, 10am-11:30am
Tue 1 Dec 2026, 4pm-5:30pm
Wed 2 Dec 2026, 10am-11:30am
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Sat 5 Dec 2026, 4pm-5:30pm
Sun 6 Dec 2026, 4pm-5:30pm
Mon 7 Dec 2026, 10am-11:30am
Mon 7 Dec 2026, 4pm-5:30pm
Tue 8 Dec 2026, 10am-11:30am
Tue 8 Dec 2026, 4pm-5:30pm
Wed 9 Dec 2026, 10am-11:30am
Wed 9 Dec 2026, 4pm-5:30pm
Thu 10 Dec 2026, 10am-11:30am
Thu 10 Dec 2026, 4pm-5:30pm
Fri 11 Dec 2026, 10am-11:30am
Fri 11 Dec 2026, 4pm-5:30pm
Sat 12 Dec 2026, 10am-11:30am
Sat 12 Dec 2026, 4pm-5:30pm
Sun 13 Dec 2026, 10am-11:30am
Sun 13 Dec 2026, 4pm-5:30pm
Mon 14 Dec 2026, 10am-11:30am
Mon 14 Dec 2026, 4pm-5:30pm
Tue 15 Dec 2026, 10am-11:30am
Tue 15 Dec 2026, 4pm-5:30pm
Wed 16 Dec 2026, 10am-11:30am
Wed 16 Dec 2026, 4pm-5:30pm
Thu 17 Dec 2026, 10am-11:30am
Thu 17 Dec 2026, 4pm-5:30pm
Fri 18 Dec 2026, 10am-11:30am
Fri 18 Dec 2026, 4pm-5:30pm
Sat 19 Dec 2026, 10am-11:30am
Sat 19 Dec 2026, 4pm-5:30pm
Sun 20 Dec 2026, 10am-11:30am
Sun 20 Dec 2026, 4pm-5:30pm
Mon 21 Dec 2026, 10am-11:30am
Mon 21 Dec 2026, 4pm-5:30pm
Wed 23 Dec 2026, 10am-11:30am
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Thu 24 Dec 2026, 4pm-5:30pm
Fri 25 Dec 2026, 10am-11:30am
Fri 25 Dec 2026, 4pm-5:30pm
Sat 26 Dec 2026, 10am-11:30am
Sat 26 Dec 2026, 4pm-5:30pm
Sun 27 Dec 2026, 10am-11:30am
Sun 27 Dec 2026, 4pm-5:30pm
Mon 28 Dec 2026, 10am-11:30am
Mon 28 Dec 2026, 4pm-5:30pm
Tue 29 Dec 2026, 10am-11:30am
Tue 29 Dec 2026, 4pm-5:30pm
Wed 30 Dec 2026, 10am-11:30am
Wed 30 Dec 2026, 4pm-5:30pm
Thu 31 Dec 2026, 10am-11:30am
Thu 31 Dec 2026, 4pm-5:30pm
Fri 1 Jan 2027, 10am-11:30am
Fri 1 Jan 2027, 4pm-5:30pm
Sat 2 Jan 2027, 10am-11:30am
Sat 2 Jan 2027, 4pm-5:30pm
Sun 3 Jan 2027, 10am-11:30am
Sun 3 Jan 2027, 4pm-5:30pm
Mon 4 Jan 2027, 10am-11:30am
Mon 4 Jan 2027, 4pm-5:30pm
Tue 5 Jan 2027, 10am-11:30am
Tue 5 Jan 2027, 4pm-5:30pm
Wed 6 Jan 2027, 10am-11:30am
Wed 6 Jan 2027, 4pm-5:30pm
Thu 7 Jan 2027, 10am-11:30am
Thu 7 Jan 2027, 4pm-5:30pm
Fri 8 Jan 2027, 10am-11:30am
Fri 8 Jan 2027, 4pm-5:30pm
Sat 9 Jan 2027, 10am-11:30am
Sat 9 Jan 2027, 4pm-5:30pm
Sun 10 Jan 2027, 10am-11:30am
Sun 10 Jan 2027, 4pm-5:30pm
Mon 11 Jan 2027, 10am-11:30am
Mon 11 Jan 2027, 4pm-5:30pm
Tue 12 Jan 2027, 10am-11:30am
Tue 12 Jan 2027, 4pm-5:30pm
Wed 13 Jan 2027, 10am-11:30am
Wed 13 Jan 2027, 4pm-5:30pm
Thu 14 Jan 2027, 10am-11:30am
Thu 14 Jan 2027, 4pm-5:30pm
Fri 15 Jan 2027, 10am-11:30am
Fri 15 Jan 2027, 4pm-5:30pm
Sat 16 Jan 2027, 10am-11:30am
Sat 16 Jan 2027, 4pm-5:30pm
Sun 17 Jan 2027, 10am-11:30am
Sun 17 Jan 2027, 4pm-5:30pm
Mon 18 Jan 2027, 10am-11:30am
Mon 18 Jan 2027, 4pm-5:30pm
Tue 19 Jan 2027, 10am-11:30am
Tue 19 Jan 2027, 4pm-5:30pm
Wed 20 Jan 2027, 10am-11:30am
Wed 20 Jan 2027, 4pm-5:30pm
Thu 21 Jan 2027, 10am-11:30am
Thu 21 Jan 2027, 4pm-5:30pm
Fri 22 Jan 2027, 10am-11:30am

Plus 686 more dates after these. See and book every date at https://classbento.co.uk/family-dim-sum-cooking-class-n-cheung-fun-rice-noodle-rolls-london

January 2027: 19 more dates
February 2027: 55 more dates
March 2027: 62 more dates
April 2027: 60 more dates
May 2027: 62 more dates
June 2027: 60 more dates
July 2027: 62 more dates
August 2027: 62 more dates
September 2027: 60 more dates
October 2027: 62 more dates
November 2027: 60 more dates
December 2027: 62 more dates

What you'll get

Your delicious food to eat and enjoy!
Complimentary tea to enjoy.

See available dates, Request a private class or Gift

See booking options

Knowledge required

Beginner-friendly!

What to bring

Please bring containers if you wish to take food home. You can buy them from us if you forgot yours.
A thermal bag will be useful in the hot summer. You can buy one from us too.

Add-ons available for this class

Private Class (£10)
Have one cup of Bubble Cocktail/ Mocktail (£10)
Add One Cup of Bubble Tea (£10)
Add Crispy Chilli Sauce (£15)
Recipe Collection Booklet (£15)
Apron (£15)
Extra Child (£58)
Extra Adult (£78)

You can add these when you book (optional).

Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.

Suitable for adults, and kids (minimum 10 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a fun gift for her, gift for mum, Xmas gift or gift for couples.

FAQ

Does the ticket include 1 adult and 1 child?

Yes. Family ticket is for a pair of parent and kid attend together. Good news, It is discounted from 2 adults tickets.

What is the most cost-effective way to book 2 adults and 2 kids?

Book 1 ticket and Add-on Extra Adult and Add-on Extra Child. This way you receive max discount.

Location

Oriental Food - 126 Junction Road, London, N19 5LB, England

This venue is within walking distance of Tufnell Park and Archway tube stations.

Family Dim Sum Cooking Class – Cheung Fun (Rice Noodle Rolls) location

Verified reviews

Our reviewers receive the same incentives regardless of the ratings or comments provided

This class is new, but here's what guests say about this teacher's other experiences:

Your teacher

Simon and Hanna's Foodie Kitchen

5.0 (1,125)

Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.

Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.

From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.

Precision.

Our sushi classes focus on technique, structure and presentation.

We guide you to create beautifully shaped rolls with professional standards — even as a beginner.

Culture.

Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.

Creativity.

Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.

We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.

Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.

Our Philosophy

Craft. Culture. Confidence.

We believe learning should feel rewarding, not rushed.

Beautiful, not complicated.

Professional, yet welcoming.

When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.

We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:

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5.0 (1,125 reviews)

£158 - £168

Buy or Gift

(1,125 reviews)

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£158 - £168

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