Bread and Focaccia Baking Experience

Learn how to make bread or focaccia at this baking workshop in London.


Clare&D ltd
Clare&D ltd
5.0 (1)

1.5 hours Experience size 1 to 30 guests       £45
London Activities
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Food & Drink
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Baking & Desserts
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Kids activities Experience Gifts
In this delightful London bread baking and tasting experience by a baker, you will unravel the secrets of bread making from scratch. Learn the basics of this cherished activity and create bakery-style breads to enjoy at home.
Fear not, for the experience is designed with beginners in mind. The class will take place in your kitchen, and you will be guided step by step through the process. Expect a hands-on session that is both informative and fun.
  • The baker will visit your kitchen
  • The class will last 1.5 hours
  • You get to choose what bread you want to make
  • A personalised ingredient list will be provided
  • The focus is on a hands-on and beginner-friendly experience
If you opt for the focaccia, get ready for an optional and enjoyable decorating session. You can adorn your focaccia with toppings such as olive oil, sea salt, fresh herbs, tomatoes, olives, and more, adding a creative flair to your creation.
As the class progresses, you will be introduced to basic bread dough theory, various mixing and shaping techniques, and essential baking tips for home ovens. By the end, you will feel equipped to recreate the recipes with confidence in your own kitchen.
After this fulfilling experience, you will walk away with:
  • Freshly baked bread (including your decorated focaccia)
  • Recipe cards from the class
  • Newfound skills and assurance in your bread baking abilities
Embrace this activity for a truly rewarding journey into the world of bread making.

Upcoming dates for Bread and Focaccia Baking Experience

Times are London time. Dates and prices as of 4 Oct 2026, 2:20am; availability and price are confirmed live when booking on this page.

63 upcoming dates between 9 Oct 2026 and 24 Dec 2027.

  • Fri 9 Oct 2026, 6pm-7:30pm
  • Fri 23 Oct 2026, 6pm-7:30pm
  • Fri 30 Oct 2026, 6pm-7:30pm
  • Fri 6 Nov 2026, 6pm-7:30pm
  • Fri 13 Nov 2026, 6pm-7:30pm
  • Fri 20 Nov 2026, 6pm-7:30pm
  • Fri 27 Nov 2026, 6pm-7:30pm
  • Fri 4 Dec 2026, 6pm-7:30pm
  • Fri 11 Dec 2026, 6pm-7:30pm
  • Fri 18 Dec 2026, 6pm-7:30pm
  • Fri 25 Dec 2026, 6pm-7:30pm
  • Fri 1 Jan 2027, 6pm-7:30pm
  • Fri 8 Jan 2027, 6pm-7:30pm
  • Fri 15 Jan 2027, 6pm-7:30pm
  • Fri 22 Jan 2027, 6pm-7:30pm
  • Fri 29 Jan 2027, 6pm-7:30pm
  • Fri 5 Feb 2027, 6pm-7:30pm
  • Fri 12 Feb 2027, 6pm-7:30pm
  • Fri 19 Feb 2027, 6pm-7:30pm
  • Fri 26 Feb 2027, 6pm-7:30pm
  • Fri 5 Mar 2027, 6pm-7:30pm
  • Fri 12 Mar 2027, 6pm-7:30pm
  • Fri 19 Mar 2027, 6pm-7:30pm
  • Fri 26 Mar 2027, 6pm-7:30pm
  • Fri 2 Apr 2027, 6pm-7:30pm
  • Fri 9 Apr 2027, 6pm-7:30pm
  • Fri 16 Apr 2027, 6pm-7:30pm
  • Fri 23 Apr 2027, 6pm-7:30pm
  • Fri 30 Apr 2027, 6pm-7:30pm
  • Fri 7 May 2027, 6pm-7:30pm
  • Fri 14 May 2027, 6pm-7:30pm
  • Fri 21 May 2027, 6pm-7:30pm
  • Fri 28 May 2027, 6pm-7:30pm
  • Fri 4 Jun 2027, 6pm-7:30pm
  • Fri 11 Jun 2027, 6pm-7:30pm
  • Fri 18 Jun 2027, 6pm-7:30pm
  • Fri 25 Jun 2027, 6pm-7:30pm
  • Fri 2 Jul 2027, 6pm-7:30pm
  • Fri 9 Jul 2027, 6pm-7:30pm
  • Fri 16 Jul 2027, 6pm-7:30pm
  • Fri 23 Jul 2027, 6pm-7:30pm
  • Fri 30 Jul 2027, 6pm-7:30pm
  • Fri 6 Aug 2027, 6pm-7:30pm
  • Fri 13 Aug 2027, 6pm-7:30pm
  • Fri 20 Aug 2027, 6pm-7:30pm
  • Fri 27 Aug 2027, 6pm-7:30pm
  • Fri 3 Sep 2027, 6pm-7:30pm
  • Fri 10 Sep 2027, 6pm-7:30pm
  • Fri 17 Sep 2027, 6pm-7:30pm
  • Fri 24 Sep 2027, 6pm-7:30pm
  • Fri 1 Oct 2027, 6pm-7:30pm
  • Fri 8 Oct 2027, 6pm-7:30pm
  • Fri 15 Oct 2027, 6pm-7:30pm
  • Fri 22 Oct 2027, 6pm-7:30pm
  • Fri 29 Oct 2027, 6pm-7:30pm
  • Fri 5 Nov 2027, 6pm-7:30pm
  • Fri 12 Nov 2027, 6pm-7:30pm
  • Fri 19 Nov 2027, 6pm-7:30pm
  • Fri 26 Nov 2027, 6pm-7:30pm
  • Fri 3 Dec 2027, 6pm-7:30pm
  • Fri 10 Dec 2027, 6pm-7:30pm
  • Fri 17 Dec 2027, 6pm-7:30pm
  • Fri 24 Dec 2027, 6pm-7:30pm
Knowledge required
None
What to bring
Ingredients
Location

Your host can travel within 7 miles of London, to a venue of your choice.

Bread and Focaccia Baking Experience location
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Clare&D ltd
Clare&D ltd

5.0 (1)
female Women-owned

With 13 years of experience in the kitchen, cooking among Michelin start chefs, I am happy to offer my own classes. I can cover Mediterranean dishes, Asian and Oriental, French, Balkan, and English or American cuisine.
Whether it’s a lively weekend party or a cozy gathering with friends, I come alive in the kitchen—turning simple ingredients into unforgettable dishes. I love cooking for parties, where I craft flavorful meals that bring people together, from hearty mains to crowd-pleasing appetizers. There’s something magical about seeing everyone connect over food I’ve made.
Baking is where my creativity really shines. I love experimenting with desserts—cakes, pastries, cookies—each one made with love and just the right touch of flair. From rustic fruit tarts to decadent chocolate creations, baking gives me the perfect balance of art and precision.
One of my greatest joys is teaching others how to cook. Whether it’s guiding beginners through their first meal or sharing pro tips with seasoned home cooks, I find it deeply rewarding to pass on the skills and confidence to create great food. My kitchen is always open to anyone eager to learn, laugh, and share a good meal.
London Activities
•
Food & Drink
•
Baking & Desserts
•
Kids activities Experience Gifts

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class 0 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 1 production london London London GB london