Afro-European Dining Experience: Chef-Led Tasting Journey

Discover Afro-European flavours in this cooking experience in London.



2 hours

Experience size 1 to 10 (public dates), 1 to 30
  £75
London Activities
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Food & Drink
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Food & Drink Tasting Experience Gifts
Most dining experiences serve food - this dining experience in London tells a story through it! Step into an intimate, chef-led Afro-European tasting where West African ingredients meet European technique, not as a fusion, but as a conversation guided by Chef Dumebi.
No prior knowledge is needed, just curiosity and an openness to experience something a little different. The atmosphere is relaxed and welcoming, designed so you can fully enjoy each course and the story behind it.
What to expect:
  • A curated multi-course Afro-European tasting menu.
  • Dishes rooted in West African flavour and expressed through European techniques.
  • Chef-led storytelling and insight behind each course.
  • A relaxed, intimate setting with limited seating.
  • Direct interaction with Chef Dumebi throughout the experience.
  • A welcome and introduction, followed by starter, main, and dessert or finishing course.
  • Time for discussion and questions as part of the experience.
By the end of the evening, you’ll have enjoyed a thoughtfully crafted tasting menu and gained a deeper appreciation of flavour and the ideas behind each dish, leaving with a memorable and immersive dining experience.

Upcoming dates for Afro-European Dining Experience: Chef-Led Tasting Journey

Times are London time. Dates and prices as of 4 Oct 2026, 1:29am; availability and price are confirmed live when booking on this page.

64 upcoming dates between 12 Oct 2026 and 27 Dec 2027.

  • Mon 12 Oct 2026, 5pm-7pm
  • Mon 19 Oct 2026, 5pm-7pm
  • Mon 26 Oct 2026, 5pm-7pm
  • Mon 2 Nov 2026, 5pm-7pm
  • Mon 9 Nov 2026, 5pm-7pm
  • Mon 16 Nov 2026, 5pm-7pm
  • Mon 23 Nov 2026, 5pm-7pm
  • Mon 30 Nov 2026, 5pm-7pm
  • Mon 7 Dec 2026, 5pm-7pm
  • Mon 14 Dec 2026, 5pm-7pm
  • Mon 21 Dec 2026, 5pm-7pm
  • Mon 28 Dec 2026, 5pm-7pm
  • Mon 4 Jan 2027, 5pm-7pm
  • Mon 11 Jan 2027, 5pm-7pm
  • Mon 18 Jan 2027, 5pm-7pm
  • Mon 25 Jan 2027, 5pm-7pm
  • Mon 1 Feb 2027, 5pm-7pm
  • Mon 8 Feb 2027, 5pm-7pm
  • Mon 15 Feb 2027, 5pm-7pm
  • Mon 22 Feb 2027, 5pm-7pm
  • Mon 1 Mar 2027, 5pm-7pm
  • Mon 8 Mar 2027, 5pm-7pm
  • Mon 15 Mar 2027, 5pm-7pm
  • Mon 22 Mar 2027, 5pm-7pm
  • Mon 29 Mar 2027, 5pm-7pm
  • Mon 5 Apr 2027, 5pm-7pm
  • Mon 12 Apr 2027, 5pm-7pm
  • Mon 19 Apr 2027, 5pm-7pm
  • Mon 26 Apr 2027, 5pm-7pm
  • Mon 3 May 2027, 5pm-7pm
  • Mon 10 May 2027, 5pm-7pm
  • Mon 17 May 2027, 5pm-7pm
  • Mon 24 May 2027, 5pm-7pm
  • Mon 31 May 2027, 5pm-7pm
  • Mon 7 Jun 2027, 5pm-7pm
  • Mon 14 Jun 2027, 5pm-7pm
  • Mon 21 Jun 2027, 5pm-7pm
  • Mon 28 Jun 2027, 5pm-7pm
  • Mon 5 Jul 2027, 5pm-7pm
  • Mon 12 Jul 2027, 5pm-7pm
  • Mon 19 Jul 2027, 5pm-7pm
  • Mon 26 Jul 2027, 5pm-7pm
  • Mon 2 Aug 2027, 5pm-7pm
  • Mon 9 Aug 2027, 5pm-7pm
  • Mon 16 Aug 2027, 5pm-7pm
  • Mon 23 Aug 2027, 5pm-7pm
  • Mon 30 Aug 2027, 5pm-7pm
  • Mon 6 Sep 2027, 5pm-7pm
  • Mon 13 Sep 2027, 5pm-7pm
  • Mon 20 Sep 2027, 5pm-7pm
  • Mon 27 Sep 2027, 5pm-7pm
  • Mon 4 Oct 2027, 5pm-7pm
  • Mon 11 Oct 2027, 5pm-7pm
  • Mon 18 Oct 2027, 5pm-7pm
  • Mon 25 Oct 2027, 5pm-7pm
  • Mon 1 Nov 2027, 5pm-7pm
  • Mon 8 Nov 2027, 5pm-7pm
  • Mon 15 Nov 2027, 5pm-7pm
  • Mon 22 Nov 2027, 5pm-7pm
  • Mon 29 Nov 2027, 5pm-7pm
  • Mon 6 Dec 2027, 5pm-7pm
  • Mon 13 Dec 2027, 5pm-7pm
  • Mon 20 Dec 2027, 5pm-7pm
  • Mon 27 Dec 2027, 5pm-7pm
What you'll get
  • A curated Afro-European multi-course tasting experience.
  • Chef-led insight into each dish and its flavour journey.
  • A deeper understanding of how West African ingredients work with European techniques.
  • A relaxed, intimate dining atmosphere.
  • The opportunity to ask questions and engage directly with the chef.
Knowledge required
No prior knowledge needed.
What to bring
  • An appetite!
  • Feel free to bring your own wine or drinks to enjoy with the experience.
Location

Stanmore

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Afro-European Dining Experience: Chef-Led Tasting Journey location
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Samantha's Bistro London
Samantha's Bistro London

5.0 (12)
female Women-owned

Chef Dumebi is a chef, educator and creator of The Jollof System — her signature Base → Build → Finish approach to understanding flavour, technique and great Jollof.
Drawing on a culinary journey shaped by Lagos, Lomé, Accra and London, she teaches West African food through culture, memory and technique, helping students understand why a dish works rather than simply following a recipe.
Her classes explore Nigerian party-style Jollof, the foundations of West African flavour, regional dishes, plant-based cooking and contemporary approaches to familiar foods.
Expect bold food, practical technique, plenty of conversation and a relaxed, hands-on atmosphere where complete beginners are welcome.
At the heart of Chef Dumebi’s teaching is a simple belief: understand the base, and you begin to understand the dish.
Beyond the classroom, she is a hospitality consultant, writer and culinary entrepreneur whose work explores African food culture, restaurant development and the future of hospitality.
Chef Dumebi | Creator of The Jollof System | Where Culture Meets Cuisine
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Food & Drink
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class 0 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 1 production london London London GB london