Vietnamese Cooking Masterclass

Learn some Vietnamese classics at this half-day cooking class in London.


School of Wok
School of Wok
4.9 (9)
Instagram followers24k

3 hours Class size 1 to 100     label £115

During our hands-on and interactive three-hour Vietnamese Cuisine Masterclass, you'll delve into a world of essential cooking techniques and skills, crafting mouthwatering dishes bursting with flavour.
Menu:
  • Hanoi Fried Fish with Turmeric and Dill (Chả Cá Lã Vọng), served with rice noodles and fermented shrimp sauce (Mắm Tôm)
  • Crispy Rice Flour Crepes filled with Pork Belly and Crab Meat (Bánh Xèo), served with aromatic herbs
  • Nước chấm dipping sauce -- Tangy and savoury Vietnamese condiment, perfect for adding zing to dishes with its blend of fish sauce, lime juice, sugar, garlic, and chilli
  • Shaking Beef (Bò lúc lắc) -- Tender cubes of beef wok-tossed with garlic, onions, and soy sauce, delivering a savoury and flavourful Vietnamese dish
The class will be led by a Head Chef and Assistant Chef, and class sizes typically range from 6-12 students. This class is suitable for all levels of experience, from seasoned chefs to total beginners. We are here to help you become more confident in your skills and learn new techniques to impress your family and friends.
What you'll learn:
  • Knife skills: Develop proficiency in cutting, slicing, and chopping techniques using a Chinese cleaver, fundamental skills in Vietnamese cuisine.
  • Wok cooking techniques: Acquire the skills to create delectable stir-fry dishes using a wok, unlocking the art of balancing heat and flavours.
  • Make the popular crispy rice flour crepes (Bánh Xèo) from scratch, from creating the batter to achieving the perfect crispiness on the pan. Fill them with succulent pork belly and crab meat for a burst of flavour.
  • Vietnamese seasoning: Discover the traditional herbs and spices used in Vietnamese cooking and gain the knowledge to season your dishes authentically.
Immerse yourself in the flavours of Vietnam and take home the skills to recreate these beloved dishes in your own kitchen. Sign up now for an unforgettable Vietnamese cooking adventure!
Please note:
  • Our menu contains allergens such as nuts, shellfish, gluten, and egg. If you have any allergies, please contact us in advance so we can provide alternative recipes and ingredients. We are also happy to accommodate vegetarians, so please don't hesitate to enquire about the menu.
  • All students must be at least 16 years old, and those under 16 must be accompanied by an adult who has purchased a place.
What you'll get
  • All ingredients and equipment needed to make delicious dishes
  • Welcome drink as well as soft drinks, tea and coffee throughout
  • Light lunch
  • Your meal to enjoy with everyone at the end of the class with a glass of wine or beer
  • Leftovers to take home
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for individuals and couples as well as for a date idea, team building activity or hen do.

This would also be a unique gift for her, gift for mum or gift for couples.

Location

61 Chandos Pl, London WC2N 4HG

Vietnamese Cooking Masterclass location
More about this class

This class is new, and this teacher has 9 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher
School of Wok
School of Wok

4.9 (9)
Instagram followers24k

Hello, we're School of Wok, a culinary school specialising in authentic Eastern cuisine!
Founded by the talented Jeremy Pang (who comes from three generations of Chinese chefs!), School of Wok is a thriving hub for delicious and flavourful food! What once started as a mobile cookery school, has now grown to a permanent professional kitchen in Covent Garden, conveniently situated close to London’s Chinatown (home to some of the finest restaurants in the capital!).
Since opening in Convent Garden, the school has gone from strength to strength, winning The British Cookery School Awards in 2014, and teaching over 60,000 students the secrets of Asian cuisines. So if you fancy broadening your culinary horizons and taking your taste buds on a flavourful journey to Asia, come along and channel your inner wok star with us — all are welcome!

Meet School of Wok


Strap on those aprons, flex those chopping fingers and cook up a mouth watering, tastebud tempting Asian feast with culinary superheroes School of Wok!


Read more

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