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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations or reschedules allowed
Q: How long does the class run for, and what's the price?
A: 5 hours, £150 per guest
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Need a thoughtful gift idea?
card_giftcard Gift an experienceSourdough Class for Beginners
Learn how to start your sourdough at home at this bread making class in London!
ClassBento donates
50p
with every booking to
5 hours
Marylebone
1 to 9
(public classes),
5 to 8
(private)
(private classes)
£150
What you'll do
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arrow_right_alt arrow_downward- A loaf will be provided to score and bake, which will be enjoyed at lunch, and then we’ll start the process again.
- The first part of the class will be theoretical, exploring flours, their properties, how to choose the right one for the right bake, and then we’ll move onto the practical, so that you’ll see the steps more than once.
- There will be a light lunch, and the class will end with everyone bringing home a loaf ready to score and bake later that evening or the next day.
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Upcoming dates for Sourdough Class for Beginners
Times are London time. Dates and prices as of 18 Oct 2026, 12:02pm; availability and price are confirmed live when booking on this page.
1 upcoming date between 5 Dec 2026 and 5 Dec 2026.
- Sat 5 Dec 2026, 10am-3pm
What you'll get
Ingredients and a goody bag filled with all necessity to carry on baking after the class.
See available dates, Request a private class or Gift
See booking options
Knowledge required
Beginner-friendly.
What to bring
Just yourself!
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.
This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.
Location
La Cucina Caldesi, Cross Keys Close, London
This venue is a short walk from Bond Street tube station (500m).
Verified
reviews
Our reviewers receive the same incentives regardless of the ratings or comments provided
Our reviewers receive the same incentives regardless of the ratings or comments provided
Recent reviews of Sourdough Class for Beginners
- 5/5 from Matthew P Ripley, attended Nov 2025: Amazing class with Sofia, which felt like I’d escaped to a quaint small Italian kitchen. The content was crafted to tailor everyone’s needs with theory, history and love. I can’t wait to go to another class hosted by them!
- 5/5 from Candice Speckman, attended Nov 2025: This was such a special experience. The class was small, so each participant received individual attention. Sofia explained the steps clearly and allowed for questions and discussion. We followed the steps one by one, so that we had many examples for each step in the preparation of the dough. I also liked the story behind the starter that we were given. It felt as though Sofia had given us a personal gift from her home and family. This course was good value for money and a lovely experience. I would highly recommend.
- 5/5 from Rebecca Cock, attended Nov 2025: Excellent class with a great mix of theory and practical - Sofia is a wonderful teacher and is clearly so passionate about Sourdough. The lunch was delicious and the goodie bag such a lovely extra!
- 5/5 from Harry Ogden, attended Nov 2025: Sofia was excellent and the class was entertaining and really informative. Lovely sit down lunch with the group and very nice quality bag of starter kit and equipment. Really fun activity.
Your teacher
In Cucina con Sofia, was started by Sofia Gallo, MasterChef UK contestant and Award winning private chef and tutor, in 2021. Her love and passion for food and passing on traditions through teaching, are the driving force behind incredible classes and private dining experiences. Originally from Italy, the UNESCO heritage site of Cilento, learned everything she knows from her nonna Luigia and mamma. Already with an incredible track record of raving reviews of classes on behalf of cookery schools around the Country, she is now available to be booked directly to share her knowledge and enable your inner foodie, with instinct and techniques you will use over and over.What are you waiting for? A presto!
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