School of Icing: Biscuit Decorating Class



2 hours Class size 4 to 8 guests    

  £90 - £110 (£90 for Public class; £110 for Private class) (PayPal Pay in 3 available)

Ready to ice like a pro? Whether you're a baking newbie or a biscuit boss, the School of Icing has the perfect biscuit decorating class to level up your skills. Held at their charming Notting Hill and Belgravia spots, these workshops teach you everything you need to know to create beautiful, iced biscuits. You’ll learn the same techniques used in the Grand Icing Hall at the Ministry of Biscuits, including line and flood icing, piping, and even the elegant art of feathering.
Never iced before? No problem! Our classes are designed to suit all skill levels, and beginners are more than welcome. Our expert instructors will walk you through each step, making sure you feel comfortable with the techniques and, more importantly, have a blast while decorating your own tin of biscuits.
Check out our scheduled classes or book a private session, where you can even pick your own theme to create a custom masterpiece. And as a bonus, every student gets 10% off in-store shopping after the class—perfect for stocking up on sweet supplies!
Please note: We have a minimum class size of four people, and a strict minimum age of 14. We reserve the right to cancel a class if we do not have enough bookings.
What you'll get
  • All the biscuits, icing and edible decorations you’ll need to hand-ice your own collection of biscuits, plus a Biscuiteers tin to take them home in
  • A tea or coffee to keep you going as you ice
  • Certificate of Excellence
  • 10% off any shopping done in the boutique after the class
Knowledge required
Beginner-friendly.
Suitable for

Suitable for adults, and kids (minimum 14 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a unique gift for her, gift for mum or Father's Day gift.

Location

194 Kensington Park Road, Notting Hill, London, W11 2ES

School of Icing: Biscuit Decorating Class location
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Your teacher

Biscuiteers School Of Icing
Biscuiteers School Of Icing

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female Women-owned

Our founder and CEO, Harriet Hastings, founded Biscuiteers in 2007 after identifying a gap in the gifting market for luxury food gifting. Having started her career in publishing, latterly as a Marketing Director at Penguin, she spent 10 years as Director of Consumer Brands at Trimedia, a top 20 PR agency. With a breadth of knowledge and experience alongside her husband Stevie, who owned a catering and event management business, they put their all into building their own brand.
From writing her first book, the Biscuiteers Book of Iced Biscuits, to opening the world's first icing cafés, Harriet has made her mark in the food and drink sector and has grown Biscuiteers to be a household name in the UK. Over the years, Harriet has won several awards including The LDC Top 50 Most Ambitious Business Leaders (2023), Spears Top recommended Food & Drink Adviser (2023), London Food & Drink Entrepreneur of the Year (2021), Bakery Entrepreneur of the Year (2021), the NatWest Aphrodite Everywoman award (2018) and The Standard’s Power 1000 List (2013).
Aside from Biscuiteers, Harriet is a huge advocate for women in business. As a founding member of Buy Women Built, she helps to shine a light on female led brands just like ours through a community of like minded, female led companies and entrepreneurs. Harriet is also the Commercial Director of the Women's Prize For Fiction, where she helps to celebrate and support female writers, and "change the world through books written by women".

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2026-06-19 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london