Private Authentic Chinese Dumplings Cooking Class

Master the Art of Handmade Dumplings: Authentic Private London Workshop with Pan



3 hours Class size 2 to 6 guests    

  £80 - £90 (£80 for Under 16; £90 for Weekdays; £90 for Weekends) (PayPal Pay in 3 available)
London Activities
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Food & Drink
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Cooking
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Chinese Cooking
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Kids activities Experience Gifts
If you're keen to broaden your culinary horizons, come along to this hands-on cooking class, where you'll learn how to create delicious homemade-style Chinese dumplings completely from scratch!
Not the same as dumplings from Chinatown or other Dim Sum takeaways, these are the real ones that Chinese families enjoy at home, especially in Northern China, the birthplace of the dumplings, where they're part of the staple diet.
During this dumpling class, you'll learn how to make dumplings from expert Chinese cooking teacher Pan. You'll be shown how to make your dishes using authentic methods. With class sizes kept small and intimate, you will get full attention from Pan, who'll be around to make sure all your questions are answered.
This class begins with a short introduction to the world of dumplings and Asian cuisine — you will learn all about the history of dumpling making and how dumplings fit into modern trends of cooking.
During this dumplings class, you will learn how to do:
three types of fillings:
1. pork minces with Chinese chives optional prawns
2.sweet corn with minces
3. Courgettes with eggs optional add prawn.
  • Make dumpling pastry from dough.
  • Three ways to fold dumplings.
  • Cook your dumplings in Chinese ways.
This class is designed for beginners, and will focus on wrapping, the most important stage. You'll also learn how to knead dough and chop your ingredients by hand for the best results.
At the end of this dumpling cooking class in London, you can sit down and enjoy what you've made, or take it all home for later. Recipe will send via email after lesson.
Allergy Information
Gluten is not avoidable.
Soy and Sesame seeds can be avoided.
Egg is used in this class for Veg option fillings.
Pork is the authentic filling in Chinese dumplings. If you don't eat pork, don't worry. Our vegetable filling is the second best to the pork filling. It is suitable for vegans.
Vegan option please notify me in advance. If you don't eat prawns pls notify me too.
This class could be held online as well as at client site. Please send us a message to discuss the details.
What you'll get
  • All the ingredients and tools to make some Chinese dumplings to enjoy after the class.
  • Complimentary tea during the whole class.
  • two sides provided with dumplings
  • Recipe sent to you after the class.
Read more details   
Knowledge required
perfect for beginners
What to bring
  • Containers to take your food home in.
  • Apron if you have one.
  • Short nails make wrapping your dumplings easier.
Suitable for

This class is great for a date idea, team building activity, birthday or hen do.

Suitable for adults, and kids (minimum 8 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a unique gift for her, gift for mum, Father's Day gift or gift for couples.

Location

Surrey Quays

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Private Authentic Chinese Dumplings Cooking Class location
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Your teacher

Xia Pan
Xia Pan

5.0 (11)

Teaching Chinese cooking classes can be a rewarding and exciting experience for me who is passionate about Chinese cuisine and enjoys sharing their knowledge with others. I would like to teach students the art of Chinese cooking, including the unique flavors, cooking techniques, and ingredients that make this cuisine so popular around the world.
I have a deep understanding and appreciation of Chinese cuisine, as well as experience working with a variety of Chinese ingredients and cooking methods. I should also have excellent communication skills and be able to convey complex cooking concepts in a clear and easy-to-understand manner.
I will likely start with the basics of Chinese cooking, such as how to use a wok and the key ingredients that are essential for Chinese cooking. From there, I can introduce more advanced cooking techniques, such as stir-frying, steaming, and braising.
I also have a good understanding of the different regional styles of Chinese cuisine, such as Sichuan, Cantonese, and Hunanese, so that I can offer a broad range of recipes and techniques to my students.
In addition to teaching cooking techniques and recipes, also be able to provide guidance on where to find authentic Chinese ingredients and how to substitute more readily available ingredients for those that may be harder to find.
Overall, learning Chinese cooking classes can be a fun and rewarding experience that allows I share my passion for Chinese cuisine with others while also learning from my students and expanding my own culinary skills.
London Activities
•
Food & Drink
•
Cooking
•
Chinese Cooking
•
Kids activities Experience Gifts

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2026-06-19 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london