Indian Cooking Class: Spice Masterclass

Learn to cook delicious Indian food at this cooking class in London!


Ren's Kitchen
Ren's Kitchen
5.0 (1)
Instagram followers 3k followers

2 hours Class size 3 to 6 guests       £60 (PayPal Pay in 3 available)

Transform your cooking skills with an exciting Indian cooking class in Edgeware. In this workshop, you will learn the essential do's and don'ts of using spices, discover a world of new ingredients, and cook with confidence. You'll even get to take home my famous base curry sauce, unlocking a world of flavour possibilities.
  • Build your spice knowledge and skills
  • Learn my famous base curry sauce recipe
  • Gain confidence in cooking with spices
Don't worry if you're new to cooking or working with spices – this class is designed to be hands-on and interactive, ensuring you feel supported every step of the way. You'll be working with a variety of materials, making the experience both educational and enjoyable.
By the end of the workshop, you'll feel empowered and inspired to incorporate spices into your dishes like never before. Join me on this culinary journey and elevate your cooking to new heights.
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for a team building activity, birthday or hen do.

This experience would also be a unique gift for her, gift for mum or Father's Day gift.

Location

28 Farm Road, Edgware, London, HA8 9LU

Indian Cooking Class: Spice Masterclass location
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Ren's Kitchen
Ren's Kitchen

5.0 (1)
Instagram followers 3k followers

Ren’s passion for Indian food is well known to her family and friends. Her reputation grew rapidly as the number of people asking for cookery tips and lessons steadily increased. Ren realised that she had discovered her passion.
With ‘curry’ being the nation’s favourite food, most people either go out to restaurants to eat it, grab a ‘take away’ or buy lavishly photographed Indian cookery books, but only to find that they just can’t get the flavours they crave quite right –- this is where Ren gets involved.
Ren had worked in a corporate environment for 13 years and after being made redundant and giving birth to her beautiful daughter, Monica, in 2003 she wanted to find a way of spending time with Monica at home but still pursuing a career. Ren’s Kitchen was therefore born in the summer of 2004. Ren began sharing her knowledge and passion of Indian cooking from her family kitchen, teaching a maximum of three people at a time. Ren’s Kitchen became more and more popular and Ren has since created a fabulous studio that now enables her to teach classes of six people.

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2026-06-12 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london