Hel’s Heavenly Kitchen
location_on London
local_activity classes: Chinese Cooking • Cooking
4.7 (9)
4k followers
Hel’s Heavenly Kitchen was founded by Helena Mahoney in 2017 offering cookery demonstrations, dining and pop-up kitchen experiences. Born and raised in Singapore, she moved to the UK in 1990. Having lived overseas for nearly 30 years, she has honed her cooking skills over the years away in an attempt to reproduce the tastes of home. Helena describes herself as a complete foodie, passionate not only about eating but also about sharing the colourful and diverse food from both her homeland and the region. Hel’s Heavenly Kitchen was borne out of this passion and the desire to share the rich gastronomic heritage of Asia. Hel’s Heavenly Kitchen was founded by Helena Mahoney in 2017 offering cookery demonstrations, dining and pop-up kitchen experiences. Born and raised in Singapore, she moved to the UK in 1990. Having lived overseas for nearly 30 years, she has honed her cooking skills over the years away in an attempt to reproduce the tastes of home. Helena describes herself as a complete foodie, passionate not only about eating but also about sharing the colourful and diverse food from both her homeland and the region. Hel’s Heavenly Kitchen was borne out of this passion and the desire to share the rich gastronomic heritage of Asia.
Classes
Reviews
(9)
Michael • Apr 2024
Helena’s a warm, engaging host and a natural teacher so this was a fun, informal class learning to make pork, chicken and veggie dumplings and wonton.
Elvisa Dankic • Feb 2024
Amazing class, really enjoyed it with my friends! Helena was amazing, engaging and funny!
Would love to attend again for a different cooking class or workshop!
Btw love the House of Denna venue! Thank you
Ramona Diaconu • Feb 2024
The teacher was absolutely lovely, me and my friends loved the dumplings and wontons class and will definitely be going to more cooking classes when Hel will decide to host them again ️
