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£195 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 5 hours, £195 per guest
School of Wok usually responds
within a few hours
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Full Day Indonesian Cooking Class
Indulge your taste buds with this Indonesian cooking class in London!
ClassBento donates
50p
with every booking to
5 hours
1 to 100 guests
£195
(PayPal Pay in 3 available)
What you'll do
In this full-day Indonesian cooking class in London, you will get a comprehensive understanding of the unique flavours and techniques that make this cuisine so special. This hands-on workshop is a fantastic activity for anyone wanting to expand their culinary skills.Guided by a Head Chef and Assistant Chef, you will learn a variety of key skills. You'll be taught how to handle a Chinese cleaver with confidence and precision, and you'll learn how to make curry paste from scratch using a traditional pestle and mortar, experiencing the incredible aroma of freshly ground spices for dishes like Rendang. You will also get to grips with wok cooking and learn how to make the perfect peanut sauce to complement dishes such as Sate Ayam Madura.This class is designed to be friendly and collaborative. You will have your own chopping board and prep space, and you’ll work in pairs at the hob. The small class sizes ensure you get plenty of support from the chefs, who are happy to answer any questions you may have.You'll leave this experience with a newfound appreciation for Indonesian cooking, feeling empowered to recreate these vibrant and complex flavours at home.Please note, the menu contains allergens such as nuts, shellfish, gluten, and egg. If you have any allergies, please get in touch in advance so we can provide alternative recipes. Unfortunately, this class is not suitable for vegetarians. We also recommend you bring some Tupperware to take home any leftovers.
info
This class is not available for purchase
What you'll get
All ingredients and tools are provided.
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Your teacher
Hello, we're School of Wok, a culinary school specialising in authentic Eastern cuisine!Founded by the talented Jeremy Pang (who comes from three generations of Chinese chefs!), School of Wok is a thriving hub for delicious and flavourful food! What once started as a mobile cookery school, has now grown to a permanent professional kitchen in Covent Garden, conveniently situated close to London’s Chinatown (home to some of the finest restaurants in the capital!). Since opening in Convent Garden, the school has gone from strength to strength, winning The British Cookery School Awards in 2014, and teaching over 60,000 students the secrets of Asian cuisines. So if you fancy broadening your culinary horizons and taking your taste buds on a flavourful journey to Asia, come along and channel your inner wok star with us — all are welcome!
Strap on those aprons, flex those chopping fingers and cook up a mouth watering, tastebud tempting Asian feast with culinary superheroes School of Wok!
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