Festival Special – Colourful Steamed Dumplings Masterclass

Learn to craft colourful, festival-style dim sum with advanced techniques in this seasonal masterclass.



2 hours

Class size 1 to 6 (public classes), 2 to 10

  £118 - £128 (£118 for Public; £128 for Select-Time or Weekends) (PayPal Pay in 3 available)

Celebrate the festive season with an advanced dim sum masterclass, available exclusively from Christmas through to Chinese New Year.
Guided by expert chefs Hanna and Simon, you'll step beyond basic dumpling making into the artistry of elegant, festival-style dim sum – beautiful, colourful steamed dumplings traditionally reserved for premium Chinese banquets. This refined, hands-on class is all about precision and presentation, and is best suited to those who already have some dumpling-making experience and want to take their skills further.
Working in a small group in our spacious, air-conditioned London studio, you'll get close guidance and plenty of time to refine your technique (weekday sessions are often quieter, so may feel like a private masterclass).
You'll learn to:
  • Make delicate steamed dumpling pastry from scratch, combining wheat starch and flour for the perfect translucent texture
  • Prepare refined fillings - pure vegan
  • Master a variety of advanced dumpling shapes and folds
  • Create colourful, decorative finishes typical of premium dim sum
  • Steam your dumplings to perfection while keeping their structure and shine
  • Plate your creations for a festival-style presentation
At the end of the session, you'll enjoy your handmade creations or pack them carefully to share.
Why guests love this class:
  • A rare chance to learn advanced, festival-style dim sum
  • Small class sizes for personalised attention
  • A unique seasonal experience not available year-round
  • Perfect for food enthusiasts, returning guests and special occasions
You'll leave with a selection of beautifully crafted steamed dumplings, advanced folding and shaping skills, and the confidence to impress at celebrations and gatherings.
Add-On Experiences
All add-ons take place within the same session. Please allow an additional 30–60 minutes. Popular options include:
  • Beginner Dumpling Class Add-On — build or refresh your foundation skills
  • Premium Seafood Upgrade — work with more exclusive ingredients
  • Branded Apron — continue your cooking journey at home
  • Recipe Collection Booklet — beautifully designed recipes to keep
Allergy Information
Please inform us of any dietary requirements via ClassBento message after booking.
  • Gluten is essential (wheat starch and flour used in pastry)
  • Vegan filling used in classic filling
  • Eggs used for presentation elements, can be avoid
  • Sesame can be avoided
Important Booking Information
  • Price is per person. Each attendee must hold a valid ticket
  • This is an adult-only class (18+)
  • Outside food and drinks are not permitted
  • Class duration is an estimate and may vary depending on group size
No Refund Policy
All bookings are non-refundable. You may transfer your ticket to another adult (18+) if you cannot attend. Please notify us in advance.
Rescheduling
£50 fee per person applies. Requests must be made at least 7 days before your class date.
Arrival & Punctuality
Classes begin promptly. A 15-minute grace period is provided. Late arrivals may forfeit their booking.
Health & Safety Policy
  • Guests must be symptom-free (vomiting or similar) for at least 48 hours before attending
  • Guests may be asked to confirm this upon arrival
  • We reserve the right to refuse entry if this requirement is not met
We appreciate your understanding, as our small-group classes require preparation and precise timing.
What you'll get
  • All the dumplings you've made to eat or take home with you.
  • Plenty knowledge to take home as well.
  • Compliment tea throughout the whole class.
  • Purchase ingredients in the shop.
Knowledge required
Some dumpling-making skills are helpful but not essential. You can choose an add-on to learn making normal dumplings in the same class. It will give the step-by-step progress to the special ones.
A person under 18 cannot attend the class at all. We will ask for valid IDs if you look very young. Your class will be cancelled without a refund if you fail to provide proof. It is for your safety and required by the insurance policy. If we don't follow it, this class will not be allowed to carry on. Thank you for your understanding.
What to bring
  • Suitable containers if you'd like to take your food home with you.
  • Short nails will help in wrapping dumplings.
Add-ons available for this class
  • Private Class (£10)
  • Have one cup of Bubble Cocktail/ Mocktail (£10)
  • Add One Special Tea Tasting (£15)
  • Add Dumpling Making (£50)
  • Extra Seafood (£50)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hen do.

This experience would also be a fun gift for her, gift for mum or gift for couples.

Location

Oriental Food - 126 Junction Road, N19 5LB, England

This venue is within walking distance of Tufnell Park and Archway tube stations. Street parking is limited and expensive.

Festival Special – Colourful Steamed Dumplings Masterclass location
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Your teacher

Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (1,099)
female Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.
Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.
From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.
Precision.
Our sushi classes focus on technique, structure and presentation.
We guide you to create beautifully shaped rolls with professional standards — even as a beginner.
Culture.
Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.
Creativity.
Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.
We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.
Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.
Our Philosophy
Craft. Culture. Confidence.
We believe learning should feel rewarding, not rushed.
Beautiful, not complicated.
Professional, yet welcoming.
When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.
We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:

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