Festival Special – Colourful Steamed Dumplings Masterclass

Celebrate the festive season with a truly special culinary experience.Available exclusively from Christmas through to Chinese New Year, this advanced dim sum masterclass invites you to explore the artistry behind beautiful, colourful steamed dumplings — a style traditionally reserved for premium Chinese banquets and celebrations.This is more than a cooking class — it’s a refined, hands-on experience where technique, precision, and presentation come together.An Advanced Dim Sum ExperienceGuided by expert chefs Hanna and Simon, you will step beyond basic dumpling making and into the world of elegant, festival-style dim sum.Working in a small group within our spacious, air-conditioned London studio, you’ll receive close guidance and the time to refine your technique. Weekday sessions are often quieter and may feel like a private masterclass.This class is ideal for those who already have some dumpling-making experience and want to elevate their skills to a more artistic and professional level.In This Masterclass, You Will Learn To:

• Make delicate steamed dumpling pastry from scratch
• Combine wheat starch and flour to achieve the perfect translucent texture
• Prepare refined fillings (prawn or vegan options available)
• Master a variety of advanced dumpling shapes and folds
• Create colourful, decorative finishes typical of premium dim sum
• Steam your dumplings to perfection while maintaining structure and shine
• Plate your creations beautifully for a festival-style presentation

Every step focuses on precision, control, and visual impact — the hallmarks of high-end dim sum.The ExperienceThis workshop offers a calm, focused environment where you can:

• Refine your technical skills with expert guidance
• Work with premium ingredients and traditional methods
• Develop confidence in shaping and presentation
• Create dumplings that are as visually impressive as they are delicious

At the end of the session, you’ll enjoy your handmade creations or carefully pack them to share.Why Guests Love This Class

• A rare opportunity to learn advanced, festival-style dim sum
• Focus on artistic presentation and refined technique
• Small class sizes for personalised attention
• A unique seasonal experience not available year-round
• Perfect for food enthusiasts, returning guests, and special occasions

You’ll Leave With:

• A selection of beautifully crafted steamed dumplings
• Advanced folding and shaping techniques
• Greater confidence in dim sum making
• Skills to impress at celebrations and gatherings

Add-On ExperiencesAll add-ons take place within the same session. Please allow an additional 30–60 minutes. Popular options include:

• Beginner Dumpling Class Add-On — build or refresh your foundation skills
• Premium Seafood Upgrade — work with more exclusive ingredients
• Branded Apron — continue your cooking journey at home
• Recipe Collection Booklet — beautifully designed recipes to keep

Booking add-ons together offers better value and a more complete learning experience.Allergy InformationPlease inform us of any dietary requirements via ClassBento message after booking.

• Gluten is essential (wheat starch and flour used in pastry)
• Prawn used in classic filling (vegan option available upon request)
• Pork lard used in traditional recipes (can be removed upon request; may affect texture)
• Eggs used for presentation elements
• Sesame can be avoided

We will do our best to accommodate dietary needs where possible.Come and experience the artistry of festive dim sum in a calm, welcoming setting. A seasonal masterclass designed for those who appreciate detail, skill, and beautiful food.Important Booking Information

• Price is per person. Each attendee must hold a valid ticket
• This is an adult-only class (18+)
• Outside food and drinks are not permitted
• Class duration is an estimate and may vary depending on group size

No Refund PolicyAll bookings are non-refundable. You may transfer your ticket to another adult (18+) if you cannot attend. Please notify us in advance.Rescheduling£50 fee per person applies. Requests must be made at least 7 days before your class date.Arrival & PunctualityClasses begin promptly. A 15-minute grace period is provided. Late arrivals may forfeit their booking.Health & Safety Policy

• Guests must be symptom-free (vomiting or similar) for at least 48 hours before attending
• Guests may be asked to confirm this upon arrival
• We reserve the right to refuse entry if this requirement is not met

We appreciate your understanding, as our small-group classes require preparation and precise timing.Join us for a seasonal celebration of flavour, colour, and craftsmanship.

• All the dumplings you've made to eat or take home with you.
• Plenty knowledge to take home as well.
• Compliment tea throughout the whole class.
• Purchase ingredients in the shop.

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