Family Matcha Dessert Class: Basque Cake and Snowflake Nougat

Create two matcha desserts – Basque cake and snowflake nougat – in a fun, hands-on family class in London.



1.5 hours

Class size 1 to 5 (public classes), 2 to 10

  £168 - £188 (£168 for Public, 1 adult + 1 Child; £188 for Select-Time or Weekends, 1 adult + 1 Child)
London Activities
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Food & Drink
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Baking & Desserts
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Kids activities Experience Gifts
A Warm Welcome

A Warm Welcome

Welcome to our fun, friendly London kitchen, where you'll discover the secrets of authentic Matcha. Your expert teacher will introduce you to this famous Chinese tea, explaining its tradition, history and development!


Prepare Matcha Basque first

Prepare Matcha Basque First

You friendly chef tutor will take you through every step to prepare the Matcha Basque Cake first.


Make the Matcha Nougat then

Make the Matcha Nougat Then

While Basque in oven, you will learn to make the refined Matcha Snowflake Nougat.


Enjoy your Dessert

Enjoy Your Dessert

Finally you can enjoy your dessert or take home.


Add-on Recipe Collection Booklet

Add-on Recipe Collection Booklet

This is your journey of cooking adventure.
You can get beautifully designed and printed recipe from each class once you bought the booklet (Two colours to choose).
You also will get Polaroid-style photo sticker from your class, showing your highlight in the class you attended.
Your chef tutor also will give you a stamp. It is your certificate of success.


Spend quality time together in this hands-on matcha dessert class in London, where you and your child will bake side by side and discover the earthy, vibrant flavour of premium matcha.
Made for adults and children to learn together, this friendly, low-pressure workshop guides you through two delicious desserts step by step, so it's easy to follow whether you're a first-timer or a young baker in the making.
What you'll make
  • A soft, creamy matcha Basque cake with a lightly caramelised top
  • Light, chewy matcha snowflake nougat with a delicate texture
What you'll learn
  • How to prepare desserts together safely and confidently
  • Techniques for baking a perfectly textured Basque cake
  • How to make soft, modern-style nougat
  • How to use matcha to bring out flavour and colour
  • Simple presentation tips for beautiful homemade treats
Why families love it
  • A relaxed, welcoming space for all ages
  • Small groups with plenty of personal guidance
  • Hands-on activities made for beginners
  • A fun, feel-good experience you'll share together
You'll head home with your handmade Basque cake and snowflake nougat, fresh baking skills to try again in your own kitchen, and sweet memories of an afternoon spent creating something together.
Optional add-ons
Add-ons take place within the same session – allow an extra 30–60 minutes depending on your choices.
  • Chef's special drinks pairing: signature matcha bubble tea for children and a cocktail (or mocktail) for adults
  • Branded apron to wear when cooking at home
  • Recipe collection booklet with beautifully printed recipes
Please note:
  • Each ticket covers one adult and one child, who must attend together. Adults attending without a child pay full price
  • Recommended for children aged 10+. One additional child can be added per booking via the "Extra Child" add-on
  • Gelatine (which may be animal-derived) and dairy are core ingredients. Nuts and gluten can be avoided on request – please message your dietary or allergy needs via ClassBento after booking
  • Outside food and drink isn't permitted, and class length may vary with group size
  • Bookings are non-refundable, but tickets can be transferred to another adult and child pair with advance notice of the new names
  • Rescheduling costs £50 per booking and must be requested at least 7 days before the class
  • Classes start promptly, with a 15-minute grace period. Later arrivals may not be admitted and the booking will be forfeited
  • In line with UK food hygiene guidance, guests must be free of vomiting, diarrhoea or similar symptoms for at least 48 hours before attending, and may be asked to confirm this on arrival

Upcoming dates for Family Matcha Dessert Class: Basque Cake and Snowflake Nougat

Times are London time. Dates and prices as of 10 Oct 2026, 3:05am; availability and price are confirmed live when booking on this page.

875 upcoming dates between 11 Oct 2026 and 31 Dec 2027.

  • Sun 11 Oct 2026, 4pm-5:30pm
  • Mon 12 Oct 2026, 10am-11:30am
  • Mon 12 Oct 2026, 4pm-5:30pm
  • Tue 13 Oct 2026, 10am-11:30am
  • Tue 13 Oct 2026, 4pm-5:30pm
  • Thu 15 Oct 2026, 10am-11:30am
  • Thu 15 Oct 2026, 4pm-5:30pm
  • Fri 16 Oct 2026, 10am-11:30am
  • Sat 17 Oct 2026, 10am-11:30am
  • Sun 18 Oct 2026, 10am-11:30am
  • Mon 19 Oct 2026, 10am-11:30am
  • Mon 19 Oct 2026, 4pm-5:30pm
  • Tue 20 Oct 2026, 10am-11:30am
  • Tue 20 Oct 2026, 4pm-5:30pm
  • Wed 21 Oct 2026, 10am-11:30am
  • Thu 22 Oct 2026, 10am-11:30am
  • Thu 22 Oct 2026, 4pm-5:30pm
  • Fri 23 Oct 2026, 10am-11:30am
  • Fri 23 Oct 2026, 4pm-5:30pm
  • Sun 25 Oct 2026, 10am-11:30am
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  • Mon 26 Oct 2026, 10am-11:30am
  • Mon 26 Oct 2026, 4pm-5:30pm
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  • Wed 28 Oct 2026, 10am-11:30am
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  • Fri 30 Oct 2026, 10am-11:30am
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  • Sat 31 Oct 2026, 10am-11:30am
  • Sat 31 Oct 2026, 4pm-5:30pm
  • Sun 1 Nov 2026, 10am-11:30am
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  • Tue 3 Nov 2026, 4pm-5:30pm
  • Wed 4 Nov 2026, 10am-11:30am
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  • Tue 10 Nov 2026, 4pm-5:30pm
  • Wed 11 Nov 2026, 10am-11:30am
  • Wed 11 Nov 2026, 4pm-5:30pm
  • Thu 12 Nov 2026, 10am-11:30am
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  • Mon 30 Nov 2026, 4pm-5:30pm
  • Tue 1 Dec 2026, 10am-11:30am
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  • Tue 15 Dec 2026, 10am-11:30am
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  • Wed 16 Dec 2026, 10am-11:30am
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  • Thu 31 Dec 2026, 10am-11:30am
  • Thu 31 Dec 2026, 4pm-5:30pm
  • Fri 1 Jan 2027, 10am-11:30am
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  • Sat 9 Jan 2027, 4pm-5:30pm
  • Sun 10 Jan 2027, 10am-11:30am
  • Sun 10 Jan 2027, 4pm-5:30pm
  • Mon 11 Jan 2027, 10am-11:30am
  • Mon 11 Jan 2027, 4pm-5:30pm
  • Tue 12 Jan 2027, 10am-11:30am
  • Tue 12 Jan 2027, 4pm-5:30pm
  • Wed 13 Jan 2027, 10am-11:30am
  • Wed 13 Jan 2027, 4pm-5:30pm
  • Thu 14 Jan 2027, 10am-11:30am
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  • Fri 15 Jan 2027, 10am-11:30am
  • Fri 15 Jan 2027, 4pm-5:30pm
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  • Mon 18 Jan 2027, 10am-11:30am
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  • Wed 20 Jan 2027, 10am-11:30am
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  • Tue 26 Jan 2027, 4pm-5:30pm
  • Wed 27 Jan 2027, 10am-11:30am
  • Wed 27 Jan 2027, 4pm-5:30pm

Plus 675 more dates after these. See and book every date at https://classbento.co.uk/family-matcha-dessert-class-basque-cake-and-snowflake-nougat-77953

  • January 2027: 8 more dates
  • February 2027: 55 more dates
  • March 2027: 62 more dates
  • April 2027: 60 more dates
  • May 2027: 62 more dates
  • June 2027: 60 more dates
  • July 2027: 62 more dates
  • August 2027: 62 more dates
  • September 2027: 60 more dates
  • October 2027: 62 more dates
  • November 2027: 60 more dates
  • December 2027: 62 more dates
What you'll get
  • Your delicious Matcha desserts to enjoy!
  • A deeper understanding of Chinese tea and dessert.
  • A calm and memorable experience.
  • Knowledge you can enjoy for years.
Knowledge required
Beginner-friendly!
What to bring
Your enthusiasm in Chinese tea and desserts.
Add-ons available for this class
  • Private Class (£10)
  • Have one cup of Bubble Cocktail/ Mocktail (£10)
  • Add One Cup of Bubble Tea (£10)
  • Recipe Collection Booklet (£15)
  • Apron (£15)
  • Extra Child (£58)
  • Extra Adult (£78)
  • Matcha Set (£38)
  • Add Kimchi Making (£15)
  • Top 10 Class Recipe Book (£50)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.

Suitable for adults, and kids (minimum 10 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.

Location

Oriental Food - 126 Junction Road, London, N19 5LB, England

This venue is within walking distance of Tufnell Park and Archway tube stations.

Family Matcha Dessert Class: Basque Cake and Snowflake Nougat location
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Your teacher

Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (1,131)
female Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.
Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.
From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.
Precision.
Our sushi classes focus on technique, structure and presentation.
We guide you to create beautifully shaped rolls with professional standards — even as a beginner.
Culture.
Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.
Creativity.
Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.
We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.
Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.
Our Philosophy
Craft. Culture. Confidence.
We believe learning should feel rewarding, not rushed.
Beautiful, not complicated.
Professional, yet welcoming.
When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.
We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:
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•
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class 0 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 1 production london London London GB london