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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Welcome and Prep
Settle into our welcoming kitchen as we talk you through Korean bento boxes. Learn essential Chinese knife skills to prepare all of your ingredients for the class.
Prepare the Ingredients
Learn how to make Korean style batter and dipping sauces for chicken wing. using the authentic method. We'll be there every step of the way to guide you.
Fry the Chicken Wings
Learn the techniques to make perfect wrapped chicken wings with the sauces you created.
Master Korean Style Tteokbokki
You'll also learn how to make Korean style Tteokbokki from scratch and cook with the kimchi homemade from the chef tutors. You'll get to take these skills and recipes away to recreate time and time again!
Taste the Success
Reflect on your new cooking skills as you sit down to enjoy your dishes. Anything you don't eat, you can take home with you!
Add-on Making Kimchi
Learn to make kimchi with traditional techniques and take it home in this add-on.
Add-on Recipe Collection Booklet
This is your journey of cooking adventure.
You can get beautifully designed and printed recipe from each class once you bought the booklet (Two colours to choose).
You also will get Polaroid-style photo sticker from your class, showing your highlight in the class you attended.
Your chef tutor also will give you a stamp. It is your certificate of success.
Bring the family together for a delicious journey into the vibrant world of Korean street food in this fun and hands-on cooking class in London.Discover how to make two of Korea’s most popular street food favourites — crispy Korean chicken wings and Tteokbokki — while learning, cooking, and enjoying the experience together.Designed for families to participate side by side, this class is a wonderful way to spend quality time together while discovering new flavours, cooking techniques, and a taste of Korean food culture.No previous cooking experience is needed. Our instructor will guide you through each step, making the class enjoyable and accessible for both adults and children.What You’ll MakeIn this two-dish Korean street food experience, your family will prepare:
Korean chicken wings – crispy, golden wings coated in a delicious Korean-style sauce
Tteokbokki – chewy Korean rice cakes cooked in a rich, sweet, and savoury gochujang-based sauce
You’ll prepare the dishes together from the beginning, discovering how a few key Korean ingredients can create wonderfully bold and comforting flavours.What You’ll LearnDuring the class, you will learn:
Simple and practical Korean cooking techniques
How to prepare crispy Korean-style chicken wings
How to make a delicious Korean dipping and coating sauce
How to prepare Tteokbokki sauce from scratch
How to cook rice cakes to achieve their signature chewy texture
How ingredients such as gochujang, gochugaru, garlic, and sesame oil are used in Korean cooking
Tips for recreating your favourite Korean street food at home
Discover Korean Street Food TogetherKorean street food is colourful, comforting, and made to be enjoyed together.Throughout the class, you’ll discover some of the ingredients and traditions behind these much-loved dishes while getting hands-on in the kitchen.From mixing sauces to preparing the rice cakes and creating crispy chicken wings, there are plenty of opportunities for everyone to get involved.This is more than simply following recipes — it’s a chance to cook together, try something new, and create delicious memories as a family.Why Families Love This Class
Two iconic Korean street food dishes in one class
Hands-on cooking for adults and children
A relaxed and welcoming family environment
Suitable for beginners
Learn practical skills that can be recreated at home
Discover new flavours and ingredients together
A fun and memorable family activity
What You’ll Take HomeAfter the class, you’ll leave with:
Your freshly prepared Korean street food
New cooking skills to practise together at home
A better understanding of Korean ingredients and flavours
Confidence to recreate chicken wings and Tteokbokki
Wonderful memories of cooking together
Add-On OptionsAll add-ons take place within the same session to maximise your time and enjoyment. Please allow an additional 30–60 minutes if selecting extras.
Make kimchi and take it home
Apron with logo to wear at home cooking in the future
Recipe Collection Booklet to collect beautifully designed and printed recipes
Allergy & Dietary Information
This class may include ingredients such as gluten, sesame, soy, egg, and other common allergens. All possible to be avoided. Just leave us a message at booking.
The dishes also traditionally contain chilli and may be spicy.
Please let us know about allergies or dietary requirements after booking. While we will do our best to accommodate suitable alternatives where possible.Important Booking Information
1 Ticket must be booked as 1 Adult + 1 Child. Children cannot attend without an accompanying adult. If only adults are attending the class, full price will be charged.
Recommended for children aged 10+
Outside food and drinks are not permitted
Class duration is an estimate and may vary depending on group size
Arrival & PunctualityClasses begin promptly. A 15-minute grace period is allowed. Late arrivals may forfeit their booking.Health & Safety Policy
For the safety of all guests and in line with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending
Guests may be asked to confirm this upon arrival
We reserve the right to refuse entry if this requirement is not met
We appreciate your understanding as our small-group classes require preparation and precise timing.
Upcoming dates for Family Korean Street Food Class: Chicken Wings and Tteokbokki
Times are London time. Dates and prices as of 6 Oct 2026, 6:02pm; availability and price are confirmed live when booking on this page.
880 upcoming dates between 8 Oct 2026 and 31 Dec 2027.
Thu 8 Oct 2026, 10am-11:30am
Thu 8 Oct 2026, 4pm-5:30pm
Fri 9 Oct 2026, 10am-11:30am
Fri 9 Oct 2026, 4pm-5:30pm
Sat 10 Oct 2026, 10am-11:30am
Sun 11 Oct 2026, 4pm-5:30pm
Mon 12 Oct 2026, 10am-11:30am
Mon 12 Oct 2026, 4pm-5:30pm
Tue 13 Oct 2026, 10am-11:30am
Tue 13 Oct 2026, 4pm-5:30pm
Thu 15 Oct 2026, 10am-11:30am
Thu 15 Oct 2026, 4pm-5:30pm
Fri 16 Oct 2026, 10am-11:30am
Sat 17 Oct 2026, 10am-11:30am
Sun 18 Oct 2026, 10am-11:30am
Sun 18 Oct 2026, 4pm-5:30pm
Mon 19 Oct 2026, 10am-11:30am
Mon 19 Oct 2026, 4pm-5:30pm
Tue 20 Oct 2026, 10am-11:30am
Tue 20 Oct 2026, 4pm-5:30pm
Wed 21 Oct 2026, 10am-11:30am
Wed 21 Oct 2026, 4pm-5:30pm
Thu 22 Oct 2026, 10am-11:30am
Thu 22 Oct 2026, 4pm-5:30pm
Fri 23 Oct 2026, 10am-11:30am
Fri 23 Oct 2026, 4pm-5:30pm
Sun 25 Oct 2026, 10am-11:30am
Sun 25 Oct 2026, 4pm-5:30pm
Mon 26 Oct 2026, 10am-11:30am
Mon 26 Oct 2026, 4pm-5:30pm
Tue 27 Oct 2026, 10am-11:30am
Tue 27 Oct 2026, 4pm-5:30pm
Wed 28 Oct 2026, 10am-11:30am
Wed 28 Oct 2026, 4pm-5:30pm
Thu 29 Oct 2026, 10am-11:30am
Thu 29 Oct 2026, 4pm-5:30pm
Fri 30 Oct 2026, 10am-11:30am
Fri 30 Oct 2026, 4pm-5:30pm
Sat 31 Oct 2026, 10am-11:30am
Sat 31 Oct 2026, 4pm-5:30pm
Sun 1 Nov 2026, 4pm-5:30pm
Tue 3 Nov 2026, 4pm-5:30pm
Wed 4 Nov 2026, 10am-11:30am
Wed 4 Nov 2026, 4pm-5:30pm
Thu 5 Nov 2026, 10am-11:30am
Thu 5 Nov 2026, 4pm-5:30pm
Fri 6 Nov 2026, 10am-11:30am
Fri 6 Nov 2026, 4pm-5:30pm
Sat 7 Nov 2026, 10am-11:30am
Sat 7 Nov 2026, 4pm-5:30pm
Sun 8 Nov 2026, 10am-11:30am
Sun 8 Nov 2026, 4pm-5:30pm
Mon 9 Nov 2026, 10am-11:30am
Mon 9 Nov 2026, 4pm-5:30pm
Tue 10 Nov 2026, 10am-11:30am
Tue 10 Nov 2026, 4pm-5:30pm
Wed 11 Nov 2026, 10am-11:30am
Wed 11 Nov 2026, 4pm-5:30pm
Thu 12 Nov 2026, 10am-11:30am
Thu 12 Nov 2026, 4pm-5:30pm
Fri 13 Nov 2026, 10am-11:30am
Fri 13 Nov 2026, 4pm-5:30pm
Sat 14 Nov 2026, 4pm-5:30pm
Sun 15 Nov 2026, 10am-11:30am
Sun 15 Nov 2026, 4pm-5:30pm
Mon 16 Nov 2026, 10am-11:30am
Mon 16 Nov 2026, 4pm-5:30pm
Tue 17 Nov 2026, 10am-11:30am
Tue 17 Nov 2026, 4pm-5:30pm
Wed 18 Nov 2026, 10am-11:30am
Wed 18 Nov 2026, 4pm-5:30pm
Thu 19 Nov 2026, 10am-11:30am
Thu 19 Nov 2026, 4pm-5:30pm
Fri 20 Nov 2026, 10am-11:30am
Fri 20 Nov 2026, 4pm-5:30pm
Sat 21 Nov 2026, 10am-11:30am
Sat 21 Nov 2026, 4pm-5:30pm
Sun 22 Nov 2026, 10am-11:30am
Sun 22 Nov 2026, 4pm-5:30pm
Mon 23 Nov 2026, 10am-11:30am
Mon 23 Nov 2026, 4pm-5:30pm
Tue 24 Nov 2026, 10am-11:30am
Tue 24 Nov 2026, 4pm-5:30pm
Wed 25 Nov 2026, 10am-11:30am
Wed 25 Nov 2026, 4pm-5:30pm
Thu 26 Nov 2026, 10am-11:30am
Thu 26 Nov 2026, 4pm-5:30pm
Fri 27 Nov 2026, 10am-11:30am
Fri 27 Nov 2026, 4pm-5:30pm
Sun 29 Nov 2026, 10am-11:30am
Sun 29 Nov 2026, 4pm-5:30pm
Mon 30 Nov 2026, 10am-11:30am
Mon 30 Nov 2026, 4pm-5:30pm
Tue 1 Dec 2026, 10am-11:30am
Tue 1 Dec 2026, 4pm-5:30pm
Wed 2 Dec 2026, 10am-11:30am
Wed 2 Dec 2026, 4pm-5:30pm
Thu 3 Dec 2026, 10am-11:30am
Thu 3 Dec 2026, 4pm-5:30pm
Fri 4 Dec 2026, 10am-11:30am
Fri 4 Dec 2026, 4pm-5:30pm
Sat 5 Dec 2026, 10am-11:30am
Sat 5 Dec 2026, 4pm-5:30pm
Sun 6 Dec 2026, 4pm-5:30pm
Mon 7 Dec 2026, 10am-11:30am
Mon 7 Dec 2026, 4pm-5:30pm
Tue 8 Dec 2026, 10am-11:30am
Tue 8 Dec 2026, 4pm-5:30pm
Wed 9 Dec 2026, 10am-11:30am
Wed 9 Dec 2026, 4pm-5:30pm
Thu 10 Dec 2026, 10am-11:30am
Thu 10 Dec 2026, 4pm-5:30pm
Fri 11 Dec 2026, 10am-11:30am
Fri 11 Dec 2026, 4pm-5:30pm
Sat 12 Dec 2026, 10am-11:30am
Sat 12 Dec 2026, 4pm-5:30pm
Sun 13 Dec 2026, 10am-11:30am
Sun 13 Dec 2026, 4pm-5:30pm
Mon 14 Dec 2026, 10am-11:30am
Mon 14 Dec 2026, 4pm-5:30pm
Tue 15 Dec 2026, 10am-11:30am
Tue 15 Dec 2026, 4pm-5:30pm
Wed 16 Dec 2026, 10am-11:30am
Wed 16 Dec 2026, 4pm-5:30pm
Thu 17 Dec 2026, 10am-11:30am
Thu 17 Dec 2026, 4pm-5:30pm
Fri 18 Dec 2026, 10am-11:30am
Fri 18 Dec 2026, 4pm-5:30pm
Sat 19 Dec 2026, 10am-11:30am
Sat 19 Dec 2026, 4pm-5:30pm
Sun 20 Dec 2026, 10am-11:30am
Sun 20 Dec 2026, 4pm-5:30pm
Mon 21 Dec 2026, 10am-11:30am
Mon 21 Dec 2026, 4pm-5:30pm
Wed 23 Dec 2026, 10am-11:30am
Wed 23 Dec 2026, 4pm-5:30pm
Thu 24 Dec 2026, 10am-11:30am
Thu 24 Dec 2026, 4pm-5:30pm
Fri 25 Dec 2026, 10am-11:30am
Fri 25 Dec 2026, 4pm-5:30pm
Sat 26 Dec 2026, 10am-11:30am
Sat 26 Dec 2026, 4pm-5:30pm
Sun 27 Dec 2026, 10am-11:30am
Sun 27 Dec 2026, 4pm-5:30pm
Mon 28 Dec 2026, 10am-11:30am
Mon 28 Dec 2026, 4pm-5:30pm
Tue 29 Dec 2026, 10am-11:30am
Tue 29 Dec 2026, 4pm-5:30pm
Wed 30 Dec 2026, 10am-11:30am
Wed 30 Dec 2026, 4pm-5:30pm
Thu 31 Dec 2026, 10am-11:30am
Thu 31 Dec 2026, 4pm-5:30pm
Fri 1 Jan 2027, 10am-11:30am
Fri 1 Jan 2027, 4pm-5:30pm
Sat 2 Jan 2027, 10am-11:30am
Sat 2 Jan 2027, 4pm-5:30pm
Sun 3 Jan 2027, 10am-11:30am
Sun 3 Jan 2027, 4pm-5:30pm
Mon 4 Jan 2027, 10am-11:30am
Mon 4 Jan 2027, 4pm-5:30pm
Tue 5 Jan 2027, 10am-11:30am
Tue 5 Jan 2027, 4pm-5:30pm
Wed 6 Jan 2027, 10am-11:30am
Wed 6 Jan 2027, 4pm-5:30pm
Thu 7 Jan 2027, 10am-11:30am
Thu 7 Jan 2027, 4pm-5:30pm
Fri 8 Jan 2027, 10am-11:30am
Fri 8 Jan 2027, 4pm-5:30pm
Sat 9 Jan 2027, 10am-11:30am
Sat 9 Jan 2027, 4pm-5:30pm
Sun 10 Jan 2027, 10am-11:30am
Sun 10 Jan 2027, 4pm-5:30pm
Mon 11 Jan 2027, 10am-11:30am
Mon 11 Jan 2027, 4pm-5:30pm
Tue 12 Jan 2027, 10am-11:30am
Tue 12 Jan 2027, 4pm-5:30pm
Wed 13 Jan 2027, 10am-11:30am
Wed 13 Jan 2027, 4pm-5:30pm
Thu 14 Jan 2027, 10am-11:30am
Thu 14 Jan 2027, 4pm-5:30pm
Fri 15 Jan 2027, 10am-11:30am
Fri 15 Jan 2027, 4pm-5:30pm
Sat 16 Jan 2027, 10am-11:30am
Sat 16 Jan 2027, 4pm-5:30pm
Sun 17 Jan 2027, 10am-11:30am
Sun 17 Jan 2027, 4pm-5:30pm
Mon 18 Jan 2027, 10am-11:30am
Mon 18 Jan 2027, 4pm-5:30pm
Tue 19 Jan 2027, 10am-11:30am
Tue 19 Jan 2027, 4pm-5:30pm
Wed 20 Jan 2027, 10am-11:30am
Wed 20 Jan 2027, 4pm-5:30pm
Thu 21 Jan 2027, 10am-11:30am
Thu 21 Jan 2027, 4pm-5:30pm
Fri 22 Jan 2027, 10am-11:30am
Fri 22 Jan 2027, 4pm-5:30pm
Sat 23 Jan 2027, 10am-11:30am
Sat 23 Jan 2027, 4pm-5:30pm
Sun 24 Jan 2027, 10am-11:30am
Sun 24 Jan 2027, 4pm-5:30pm
Plus 680 more dates after these. See and book every date at https://classbento.co.uk/family-korean-street-food-class-chicken-wings-and-tteokbokki-london
January 2027: 14 more dates
February 2027: 55 more dates
March 2027: 62 more dates
April 2027: 60 more dates
May 2027: 62 more dates
June 2027: 60 more dates
July 2027: 62 more dates
August 2027: 62 more dates
September 2027: 60 more dates
October 2027: 62 more dates
November 2027: 60 more dates
December 2027: 61 more dates
What you'll get
All the food they made
Compliment tea during the whole class
Opportunity to purchase limited ingredients and souvenirs
See available dates, Request a private class or Gift
At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions. Precision.Our sushi classes focus on technique, structure and presentation.We guide you to create beautifully shaped rolls with professional standards — even as a beginner. Culture.Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste. Creativity.Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.Our PhilosophyCraft. Culture. Confidence.We believe learning should feel rewarding, not rushed.Beautiful, not complicated.Professional, yet welcoming.When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.
Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:
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