Chinese Cooking Class - Taiwan 3-Cup Chicken

Learn to make authentic 3-Cup Chicken from scratch at this London cooking class!



1.5 hours Location Archway Class size 1 to 10 (public classes), 2 to 20   £78 - £88 (£78 for Public; £88 for Select-Time or Weekends)
London Activities
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Food & Drink
•
Cooking
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Chinese Cooking
•
Asian Cooking Experience Gifts
A Warm Welcome

A Warm Welcome

Welcome to our fun, friendly London kitchen, where you'll discover the secrets of authentic 3-Cup Chicken. Your expert teacher will introduce you to this famous Taiwan dish, explaining its tradition and meaning behind the dish name!


Learning Essential Knife Skills

Learning Essential Knife Skills

Next, you’ll learn the knife skills to prepare the ingredients. The secrets of delicious Chinese food starts from the knife skills.


Understand the Ingredients

Understand the Ingredients

You will learn how to create the signature sauce, which is called 3-Cups sauce for the dish.


Cook the Dish

Cook the Dish

This is the moment you’ve been waiting for! Experience the incredible fun of mix the flavour with yourself prepared ingredients.


Make the Taiwan Style Popcorn Chicken

Make the Taiwan Style Popcorn Chicken

While waiting for the main dish slow cooking to get rich flavour, you are cooking a side dish. It is a well-known Taiwan street food, popcorn chicken. Learn to find out the different to the one you normally eat in London.


Your Finished Bowl

Your Finished Bowl

Assemble your masterpiece and dig in! You'll enjoy a steaming, delicious bowl of your very own 3-Cup Chicken with rice, coated in the sauce you made. You'll leave with a full belly and the skills to recreate this amazing dish at home.


Add-on Recipe Collection Booklet

Add-on Recipe Collection Booklet

This is your journey of cooking adventure.
You can get beautifully designed and printed recipe from each class once you bought the booklet (Two colours to choose).
You also will get Polaroid-style photo sticker from your class, showing your highlight in the class you attended.
Your chef tutor also will give you a stamp. It is your certificate of success.


Looking for a cooking experience that’s bold, aromatic and full of flavour? Step into the vibrant world of Taiwanese cuisine and discover why Three Cup Chicken is one of Asia’s most beloved comfort dishes.
In this hands-on London cooking class, you’ll learn how to recreate two iconic Taiwanese favourites from scratch—Three Cup Chicken and Crispy Popcorn Chicken—while exploring the rich culture and flavours behind them.
The name “Three Cup Chicken” comes from the perfect balance of three key ingredients—soy sauce, rice wine and sesame oil—creating a deeply savoury, fragrant dish that’s famous across Taiwan. Combined with crispy street-style popcorn chicken, this class brings both home-style comfort and night market excitement into one unforgettable experience.
With small class sizes in a spacious, air-conditioned kitchen, you’ll receive plenty of personalised guidance. Weekday sessions are often quieter, giving you the chance for a more private, one-to-one style experience.
What makes this class special?
  • This isn’t just a cooking class—it’s a full cultural experience.
  • Premium small-group teaching with hands-on guidance at every step
  • Clear, structured instruction—perfect for beginners
  • Authentic recipes using high-quality ingredients
  • Cultural stories and food history shared throughout the class
  • Complimentary Chinese tea served during the session
In this Taiwanese cooking class, you will learn to:
  • Cook authentic Taiwanese Three Cup Chicken from scratch
  • Make crispy Taiwanese Popcorn Chicken with signature seasoning
  • Master essential knife skills and ingredient preparation
  • Understand how to balance flavours in Asian cooking
  • Learn about Taiwanese food culture and street food traditions
  • Plate and present your dishes beautifully
Perfect for:
  • Food lovers looking for something new and exciting
  • Unique birthday or experience gifts
  • Date nights or small group activities
  • Anyone wanting to recreate top restaurant favourites at home—properly
Allergy & Dietary Information
  • Please inform us of any dietary requirements when booking.
  • Gluten (essential)
  • Soy (essential)
  • Sesame (essential)
  • We will always do our best to accommodate where possible.
Add-on Classes
Enhance your experience with optional add-ons (same session, extra time required):
  • Smashed cucumber salad (popular vegan side dish)
  • Drinks pairing to elevate your meal
  • Additional dishes to expand your cooking skills
  • Apron with logo to wear at home cooking in the future
  • Recipe Collection Booklet to collect beautifully designed and printed recipes
Step into a relaxed, welcoming environment where you can cook, learn and enjoy. By the end of the class, you’ll leave with restaurant-quality dishes, new skills, and the confidence to recreate these incredible flavours at home.
Important Booking Information
  • Price is per person. Each attendee must hold a valid ticket.
  • This is an adult-only class (18+).
  • Outside food and drinks are not permitted.
  • Class duration is an estimate and may vary depending on group size.
No Refund Policy
All bookings are non-refundable. You may transfer your ticket to another adult (18+) if you cannot attend. Please notify us in advance.
Rescheduling
£50 fee per person, requested at least 7 days before your class.
Arrival & Punctuality
Classes begin promptly. A 15-minute grace period is allowed. Late arrivals may forfeit their booking.
Health & Safety Policy
  • For the safety of all guests and in line with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending the class
  • Guests may be asked to confirm this upon arrival
  • We reserve the right to refuse entry if this requirement is not met
We appreciate your understanding as our small-group classes require preparation and precise timing.

Upcoming dates for Chinese Cooking Class - Taiwan 3-Cup Chicken

Times are London time. Dates and prices as of 23 Oct 2026, 10:35am; availability and price are confirmed live when booking on this page.

426 upcoming dates between 25 Oct 2026 and 31 Dec 2027.

  • Sun 25 Oct 2026, 1pm-2:30pm
  • Mon 26 Oct 2026, 1pm-2:30pm
  • Tue 27 Oct 2026, 1pm-2:30pm
  • Wed 28 Oct 2026, 1pm-2:30pm
  • Fri 30 Oct 2026, 1pm-2:30pm
  • Sat 31 Oct 2026, 1pm-2:30pm
  • Sun 1 Nov 2026, 1pm-2:30pm
  • Tue 3 Nov 2026, 1pm-2:30pm
  • Wed 4 Nov 2026, 1pm-2:30pm
  • Thu 5 Nov 2026, 1pm-2:30pm
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  • Sat 7 Nov 2026, 1pm-2:30pm
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  • Tue 1 Dec 2026, 1pm-2:30pm
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  • Tue 29 Dec 2026, 1pm-2:30pm
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  • Thu 31 Dec 2026, 1pm-2:30pm
  • Fri 1 Jan 2027, 1pm-2:30pm
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  • Tue 27 Apr 2027, 1pm-2:30pm
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  • Mon 17 May 2027, 1pm-2:30pm
  • Tue 18 May 2027, 1pm-2:30pm
  • Wed 19 May 2027, 1pm-2:30pm

Plus 226 more dates after these. See and book every date at https://classbento.co.uk/chinese-cooking-class-taiwan-3-cup-chicken-london

  • May 2027: 12 more dates
  • June 2027: 30 more dates
  • July 2027: 31 more dates
  • August 2027: 31 more dates
  • September 2027: 30 more dates
  • October 2027: 31 more dates
  • November 2027: 30 more dates
  • December 2027: 31 more dates
What you'll get
  • Your delicious food to eat and enjoy!
  • Compliment tea to enjoy.
  • Plenty of Chinese cooking knowledge and skills.
Knowledge required
  • Beginner-friendly!
  • A person under 18 cannot attend the class at all. We will ask for valid IDs if you look very young. Your class will be cancelled without a refund if you fail to provide proof. It is for your safety and required by the insurance policy. If we don't follow it, this class will not be allowed to continue. Thank you for your understanding.
What to bring
  • Please bring containers if wish to take food home. You can buy from us if you forgot yours.
  • Thermal bag will be useful in hot summer. You can buy from us too.
Add-ons available for this class
  • Private Class (£10)
  • Have one cup of Bubble Cocktail/ Mocktail (£10)
  • Add One Special Tea Tasting (£15)
  • Recipe Collection Booklet (£15)
  • Apron (£15)
  • Add Smashed Cucumber (£15)
  • Knife Sharpening Class (£35)
  • Top 10 Class Recipe Book (£50)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.

This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.


FAQ

Can you cater for dietary requirements?
Yes, we can cater for gluten free, dairy free and halal. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
Location

Oriental Food - 126 Junction Road, London, N19 5LB, England

This venue is within walking distance of Tufnell Park and Archway tube stations.

Chinese Cooking Class - Taiwan 3-Cup Chicken location
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Your teacher

Simon and Hanna's Foodie Kitchen
Simon and Hanna's Foodie Kitchen

5.0 (1,136)
female Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.
Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.
From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.
Precision.
Our sushi classes focus on technique, structure and presentation.
We guide you to create beautifully shaped rolls with professional standards — even as a beginner.
Culture.
Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.
Creativity.
Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.
We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.
Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.
Our Philosophy
Craft. Culture. Confidence.
We believe learning should feel rewarding, not rushed.
Beautiful, not complicated.
Professional, yet welcoming.
When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.
We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:
London Activities
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Food & Drink
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Cooking
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Chinese Cooking
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class 0 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 1 production london London London GB london