Bake and Sip Workshop

Indulge your senses and learn something new at our bake and sip experience in Croydon.



5 hours

Class size 1 to 5 (public classes), 5 to 30
  £49 (PayPal Pay in 3 available)
London Activities
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Food & Drink
•
Baking & Desserts Experience Gifts
Cinnamon rolls

Cinnamon Rolls

Searching for a unique and soulful activity in Croydon? Come learn to bake our signature cinnamon rolls at this Bake and Sip experience—the perfect blend of high-end expertise and a warm, neighborhood feel.


cinnamon rolls

Cinnamon Rolls

Searching for a unique and soulful activity in Croydon? Come learn to bake our signature cinnamon rolls at this Bake and Sip experience—the perfect blend of high-end expertise and a warm, neighborhood feel.


peach cobbler

Peach Cobbler

Searching for a unique and soulful activity in Croydon? Come learn to bake our signature cinnamon rolls at this Bake and Sip experience—the perfect blend of high-end expertise and a warm, neighborhood feel.


cinnamon rolls

Cinnamon Rolls

Searching for a unique and soulful activity in Croydon? Come learn to bake our signature cinnamon rolls at this Bake and Sip experience—the perfect blend of high-end expertise and a warm, neighborhood feel.


Join this bake and sip experience in Croydon and indulge your senses with a perfect blend of high-end expertise and a warm, neighbourhood feel.
This workshop is hosted by a former head chef who has traded the high-pressure world of corporate catering for a life centred on connection. After years behind the scenes, your teacher has moved beyond the isolation of professional kitchens to create a space where you can build a genuine community. They’ve taken the friendly, open energy of their market stall and brought it into this session, creating an environment where you can bake and connect together.
Your session begins with a warm welcome as you settle in with a drink. To fuel your creativity, a lush, artisanal grazing table will be available throughout the class, featuring a curated selection of treats and savoury bites for everyone to enjoy while socialising. Your mentor will lead a relaxed demonstration, sharing professional secrets for quality and consistency – techniques honed in elite kitchens but shared here with a personal, approachable touch.
Once you’ve found your rhythm, it’s time to head to your station. You'll get hands-on with the dough, guided by expert tips as you craft your own delicious bakes. Whether you're a seasoned pro or a complete beginner, the focus is on the joy of the craft and the people around you.
As the timers ding and the room fills with the scent of fresh baking, you’ll join the rest of the group to admire your work, top up your glass, and keep grazing. It’s more than a class – it’s a celebration of skill and conversation right here in Croydon. By the time you've finished, you'll have found a fresh spark for baking and will head home with a box of handmade treats that are sure to impress.
What you'll get
  • A Full Grazing Table: An abundant spread of artisanal snacks available for all guests to enjoy while we bake.
  • Sips While You Bake: A selection of refreshing drinks to enjoy throughout the session.
  • Professional Guidance: Hands-on teaching from a former high-end Head Chef.
  • All-Inclusive: Aprons, premium ingredients, and everything you need to create your masterpiece.
  • Your Bakes: Take home your handmade creations (if you don’t eat them all first!).
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hen do.

This experience would also be a cool gift for her, gift for mum, Father's Day gift or gift for couples.

Location

Croydon

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Bake and Sip Workshop location
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Your teacher

Nord Bakehouse
Nord Bakehouse

5.0 (1)
female Women-owned

How it all started
I spent a long time as a Head Chef in high-end, busy kitchens. I learned how to make great food, but I felt like I was missing the best part: the people! In those big professional kitchens, you’re hidden away and never get to see anyone actually enjoying what you’ve made.
I wanted to change that, so I started my own market stall. I love the market because it’s so personal—I get to see your faces, have a chat, and be part of the community. I decided to start these classes because I wanted to take that friendly "market stall energy" and bring it indoors, where we have a bit more time to bake and hang out together.
Why I love teaching
I love teaching because it’s a chance to share the professional secrets I’ve picked up over the years, but in a way that’s totally relaxed. There’s no "chef ego" here. I love seeing people realize that they can make something delicious while having a drink and a good laugh. It’s about making high-end skills feel like something you can do with your friends on a Saturday afternoon.
Something special about our classes
I think food tastes better when it’s a shared experience. That’s why I always have a big, colorful grazing table waiting for you. Just like when you visit a market stall and see all the fresh treats on display, I want you to be able to snack and socialize while you bake.
In my classes, we aren't just following a recipe; we’re hanging out. We graze, we sip, and we create. I’ve traded the quiet, isolated kitchens for this—building a real community in Croydon, one bake at a time.
London Activities
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Food & Drink
•
Baking & Desserts Experience Gifts

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