Asian Street Food Cooking Class - Korean Cold Noodle (Naengmyeon)

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Asian Street Food Cooking Class - Korean Cold Noodle (Naengmyeon)

Learn to cook Korean-style cold noodles at this fun cooking class in London!

Simon and Hanna's Foodie Kitchen

5.0 (1,125)

ClassBento donates 50p with every booking to

1.5 hours

1 to 15 (public classes), 2 to 20 (private) (private classes)

£78 - £88 (£78 for Public; £88 for Select-Time or Weekends)

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Overview

Reviews

Teacher

What you'll do

Welcome and Get Kneading

Settle into our welcoming kitchen and listen to an introduction on Korean cold noodles. Learn to knead the dough for the noodles.

Prepare Your Ingredients

Learn essential Chinese knife skills for preparing the ingredients. You'll use these skills time and time again when you recreate these recipes at home!

Make the Sauce

With expert guidance, you'll learn to make the sauce that accompanies the Korean cold noodles, with help every step of the way.

Make the Noodles

Get familiar with the pasta machine as you make your noodles from scratch -- make it a challenge as you try and make yours the longest!

Cook the Noodles

Learn the essential cooking techniques for the noodles and how to make them the perfect consistency and chewy!

Taste the Success

Reflect on your new cooking skills as you sit down and taste your creations. Anything you don't eat, you can take away to enjoy at home!

Add-on Kimchi Making

Learn to make authentic Korean Kimchi with this add-on. Take the jar of kimchi home.

Add-on Kimchi Pancake

Learn to make Kimchi Pancake to have extra dish and further Korean food knowledge.

Refreshing, Vegan & Perfect for Summer

Light. Chilled. Boldly flavoured.

Discover one of Korea’s most loved street food dishes in this hands-on Korean cold noodle cooking class in London. Traditionally known as Naengmyeon, this refreshing bowl of noodles is served icy cold — sometimes even presented over ice — making it the ultimate summer comfort dish.

Designed to be 100% vegan-friendly, this class is perfect for plant-based food lovers and anyone wanting to explore exciting new flavours.

A Cool & Welcoming Cooking Experience

You’ll learn in our spacious, air-conditioned studio in a small-group setting. Weekday bookings are often quieter and may feel like a private class, giving you even more personal guidance.

Whether you’re new to cooking or already confident in the kitchen, your friendly teacher will guide you step by step — sharing practical techniques, flavour-balancing skills and insider tips along the way.

What You’ll Learn

During this immersive workshop, you will:

Make noodles from scratch
Prepare a flavour-balanced sauce tailored to your taste
Slow-cook a vegetable-based broth (served chilled)
Prepare fresh toppings and garnishes
Assemble and present your own beautiful bowl of Korean cold noodles

You’ll explore traditional Asian cooking techniques and learn how to balance spicy, sweet, tangy and savoury flavours in one harmonious dish.

By the end, you’ll confidently create a refreshing, restaurant-quality bowl from start to finish.

Why Guests Love This Class

It’s vibrant, refreshing and perfect for warm weather
Fully vegan-friendly yet deeply flavourful
You learn to make noodles from scratch
It feels unique and different from typical cooking classes
The presentation is fun, creative and impressive
Many guests are surprised by how satisfying a chilled noodle dish can be — light, yet completely fulfilling.

Please Note

Price shown is per person.
This class is designed as a vegan experience.
Noodles are served with a slow-cooked vegetable broth.
If you would like to add beef, please select the Short Ribs Add-On at booking.

Allergy Information

Please inform us of any dietary requirements via ClassBento message after booking.

Gluten and soy are essential ingredients
Sesame and peanuts used in some sauces (can be avoided upon request)

Add-On Experiences

All add-ons take place within the same session. Please allow an additional 30–60 minutes.

Popular options include:

Short Ribs Add-On – Slow-cooked beef ribs for a richer noodle experience. Practise slicing beef thinly and professionally.
Drinks to enhance your experience
Learn to make kimchi or other popular Korean dishes

Additional skill-building options depending on availability

A wonderful way to expand your culinary experience in one visit.

Apron with logo to wear at home cooking in the future
Recipe Collection Booklet to collect beautifully designed and printed recipes

Come and enjoy a cool, welcoming space in London where bold Korean flavours meet refreshing summer comfort.

You’ll leave with:

Handmade Korean cold noodles
A balanced, flavourful chilled broth
Improved sauce-making confidence
A deeper understanding of Korean flavour harmony
A dish that’s impressive, modern and perfect for entertaining

Important Booking Information

Price is per person. Each attendee must hold a valid ticket.
This is an adult-only class (18+).
Outside food and drinks are not permitted.
Class duration is an estimate and may vary depending on group size.

No Refund Policy

All bookings are non-refundable. If you are unable to attend, you are welcome to transfer your ticket to another adult (18+). Please notify us in advance with the new attendee’s name.

Rescheduling

If you need to reschedule your booking, a £50 fee per person applies. Requests must be made at least 7 days before your scheduled class date.

Arrival & Punctuality

Classes begin promptly. A 15-minute grace period is provided. If you arrive more than 15 minutes late, your booking may be forfeited.

Health & Safety Policy

For the safety of all guests and in line with UK food hygiene guidance, anyone experiencing vomiting, diarrhoea, or similar symptoms must be symptom-free for at least 48 hours before attending the class
Guests may be asked to confirm this upon arrival
We reserve the right to refuse entry if this requirement is not met

We appreciate your understanding as our small-group classes require fresh preparation and careful timing.

Upcoming dates for Asian Street Food Cooking Class - Korean Cold Noodle (Naengmyeon)

Times are London time. Dates and prices as of 3 Oct 2026, 11:33pm; availability and price are confirmed live when booking on this page.

441 upcoming dates between 5 Oct 2026 and 30 Dec 2027.

Mon 5 Oct 2026, 1pm-2:30pm
Wed 7 Oct 2026, 1pm-2:30pm
Thu 8 Oct 2026, 1pm-2:30pm
Fri 9 Oct 2026, 1pm-2:30pm
Sat 10 Oct 2026, 1pm-2:30pm
Sun 11 Oct 2026, 1pm-2:30pm
Mon 12 Oct 2026, 1pm-2:30pm
Tue 13 Oct 2026, 1pm-2:30pm
Thu 15 Oct 2026, 1pm-2:30pm
Fri 16 Oct 2026, 1pm-2:30pm
Sun 18 Oct 2026, 1pm-2:30pm
Mon 19 Oct 2026, 1pm-2:30pm
Tue 20 Oct 2026, 1pm-2:30pm
Wed 21 Oct 2026, 1pm-2:30pm
Thu 22 Oct 2026, 1pm-2:30pm
Fri 23 Oct 2026, 1pm-2:30pm
Sun 25 Oct 2026, 1pm-2:30pm
Mon 26 Oct 2026, 1pm-2:30pm
Tue 27 Oct 2026, 1pm-2:30pm
Wed 28 Oct 2026, 1pm-2:30pm
Fri 30 Oct 2026, 1pm-2:30pm
Sat 31 Oct 2026, 1pm-2:30pm
Sun 1 Nov 2026, 1pm-2:30pm
Tue 3 Nov 2026, 1pm-2:30pm
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Fri 6 Nov 2026, 1pm-2:30pm
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Fri 26 Mar 2027, 1pm-2:30pm
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Sun 28 Mar 2027, 1pm-2:30pm
Mon 29 Mar 2027, 1pm-2:30pm
Tue 30 Mar 2027, 1pm-2:30pm
Wed 31 Mar 2027, 1pm-2:30pm
Thu 1 Apr 2027, 1pm-2:30pm
Fri 2 Apr 2027, 1pm-2:30pm
Sat 3 Apr 2027, 1pm-2:30pm
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Thu 29 Apr 2027, 1pm-2:30pm
Fri 30 Apr 2027, 1pm-2:30pm
Sat 1 May 2027, 1pm-2:30pm
Sun 2 May 2027, 1pm-2:30pm
Mon 3 May 2027, 1pm-2:30pm

Plus 241 more dates after these. See and book every date at https://classbento.co.uk/asian-street-food-cooking-class-korean-cold-noodle-naengmyeon-london

May 2027: 28 more dates
June 2027: 30 more dates
July 2027: 31 more dates
August 2027: 31 more dates
September 2027: 30 more dates
October 2027: 31 more dates
November 2027: 30 more dates
December 2027: 30 more dates

What you'll get

All the food you make during this delicious class!
Plenty of knowledge and experiences to take in the class.
Compliment tea throughout the whole class.
Purchase ingredients in the shop.

See available dates, Request a private class or Gift

See booking options

Recent reviews of Asian Street Food Cooking Class - Korean Cold Noodle (Naengmyeon)

5/5 from Claritta Tshilunga, attended Jun 2026: Fantastic cooking class! The instructor was friendly, knowledgeable, and made the session fun and easy to follow. Definitely learned new skills
5/5 from Rosamund Thomas, attended Jul 2025: Really enjoyable afternoon learning how to make Korean cold noodle. Teachers were very kind and put us at ease :)
5/5 from Lucy Owen, attended Oct 2024: What a great class! We learned so much and can’t wait to put our new cooking skills into practice at home. Absolutely brilliant teachers. Would recommend most highly.
5/5 from Joel Wallington, attended Oct 2024: Fantastic lesson for our team social! Simon and Hannah were lovely teachers who made it very fun and food was incredible. Highly recommend!
5/5 from Tilly Dowman, attended Jun 2024: Delicious food and great guidance! We made Korean cold noodles and already preparing to make some at home.
5/5 from Alice, attended Apr 2024: We did this class for my brother’s birthday and had a great time! Simon and Hanna were both super friendly and very knowoledgeable about the food and culture surrounding it. We made the Korean noodles and the kimchi pancakes, a great add on I would recommend. Food was very filling and overall a great experience.
5/5 from Jim, attended Mar 2024: I surprised my fiance with a private cooking class w/Simon and Hanna and it went down very well! We had a great time, learned so many new things, and enjoyed a delicious meal. Plus we took home three jars of kimchi that we made ourselves (with the help and patience of Simon and Hanna, wonderful cooks and teachers). I would highly recommend!
5/5 from Mehmett Akar, attended Sep 2023: A very good cooking class with knowledgeable tutor Hannah. We made a delicious authentic Korean cold noodle as well as kimchi by our own hands. Feel achieved a lot as we never made it before. Very clean and comfortable shop. Definitely recommend this class to Korean food lovers.
5/5 from Anne White, attended Jul 2023: We love this cooking class 100%. We will definitely recommend this cooking class to every one. It is hard to find decent Korean food in London and this is the only gem business teaching Korean food in authentic ways. As we went to the class with very minimum cooking skills. Hanna and Simon are very patient and helped us through all the stage. Very impressed by Simon's knife skills. Wish we can do that one day. We had a wonderful time and very delicious cold noodle with their homemade kimchi. We also added bubble cocktails. They are superb! We also learned a lot of history in China, Korea and Japan. It is definitely widening up our knowledge. We will be back to attend other cooking classes soon.
5/5 from Men, attended Jul 2023: We love this cooking class very much. Hanna and Simon taught us authentic ways to make noodles and the sauce. A lot to learn from the class and delicious cold noodle to eat at the end. Very clean and bright shop with air conditioner. We also added rice wine tasting. It is absolutely great.

Your teacher

Simon and Hanna's Foodie Kitchen

5.0 (1,125)

Women-owned

At Hanna and Simon's Foodie Kitchen, we believe cooking is more than following recipes — it is a craft, a culture, and a shared experience.

Founded in London with a passion for precision and authenticity, we specialise in immersive Asian culinary workshops that combine traditional knowledge with hands-on learning.

From sushi masterclasses to Chinese tea ceremonies and artisan dessert experiences, every class is designed to give you more than just a finished dish. We teach you the “why” behind the technique — so you leave with confidence, not just instructions.

Precision.

Our sushi classes focus on technique, structure and presentation.

We guide you to create beautifully shaped rolls with professional standards — even as a beginner.

Culture.

Our tea and Matcha workshops explore centuries of history and philosophy, helping you understand the story behind what you taste.

Creativity.

Our dessert workshops celebrate colour, texture and joy — turning simple ingredients into stunning, handcrafted treats.

We keep our classes small to ensure personal guidance and a relaxed atmosphere. Whether you’re joining for a date night, birthday, team event or simply to learn something new, you’ll be welcomed into a calm and thoughtfully designed space.

Many of our weekday sessions feel almost like private classes — giving you time to ask questions and refine your skills.

Our Philosophy

Craft. Culture. Confidence.

We believe learning should feel rewarding, not rushed.

Beautiful, not complicated.

Professional, yet welcoming.

When you leave our studio, we want you to feel proud of what you’ve created — and confident enough to recreate it at home.

We look forward to welcoming you to Hanna and Simon's Foodie Kitchen.

Simon and Hanna's Foodie Kitchen is also a ClassBento award winner:

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5.0 (1,125 reviews)

£78 - £88

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(1,125 reviews)

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