Make the Ultimate Tiramisù at Home

Learn to craft the perfect, creamy Tiramisù using the traditional Italian recipe and expert chef's tips.



1.5 hours Class size 1 to 20 guests       £15

Join this online Italian dessert class and learn how to create the world-famous tiramisù from scratch. With ten years of experience, your teacher will show you the secret to a perfect mascarpone cream – light, airy, and stable.
You'll learn the art of soaking the savoiardi just right and layering the flavours to achieve a professional balance of coffee, cocoa, and cream. It’s a simple yet sophisticated dish that will soon become your signature treat for every dinner party.
  • Master the mascarpone – Create a light and airy cream that holds its shape perfectly.
  • The perfect soak – Learn how to dip savoiardi biscuits to get the ideal coffee infusion without them becoming soggy.
  • Balanced layering – Discover the professional way to build flavours with coffee, cocoa, and cream.
This hands-on session is a joyful way to switch off and find your spark in the kitchen. You'll leave with the skills to recreate this classic at home, ready to impress your friends with a newfound culinary talent.
Knowledge required
No previous experience is needed! I will guide you through the whipping and folding techniques to ensure your cream is perfect every time.
What to bring
For the tiramisù:
  • 5 fresh eggs.
  • 500g mascarpone cheese.
  • 5 tbsp sugar.
  • 300g savoiardi (ladyfingers).
  • Coffee, slightly sweetened.
  • Cocoa powder.
Tools:
  • Two large mixing bowls.
  • Electric whisk.
  • Spatula.
  • Rectangular dish or individual glasses.
Your teacher

Chef Alex
Chef Alex

female Women-owned

Hi! I’m Alex and I’m an Italian professional chef, I’ve spent the last 10 years working in professional kitchens across the UK. My journey in the culinary world has been driven by a deep passion for the authentic flavours of my Italian heritage, combined with the precision and elegance of fine dining.
I love teaching because I believe that anyone can transform a simple, traditional dish into a masterpiece. In my classes, I don’t just share recipes; I share the "5-star secrets" of professional plating and decoration that I've gathered throughout my career.
Most people think that restaurant-style presentation is only for professionals, but I’m here to show you that with a few simple techniques and a bit of heart, you can create stunning, gallery-worthy dishes in your own kitchen. Whether we are making a creamy Carbonara or a perfect Tiramisù or fresh pasta, my goal is to help you feel like a Chef. I can't wait to cook and create something beautiful with you!"

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2026-07-03 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london