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£90 - £100 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, £90 - £100 per guest (£100 per guest when you book for 1 guest, £90/guest for 2+ guests. £50 per class surcharge applies for private classes)
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card_giftcard Gift an experienceLearn to Make Pizza and Focaccia
Baked@number17
5.0 (1)
ClassBento donates
50p
with every booking to
2.5 hours
1 to 5
(public classes),
2 to 6
(private)
(private classes)
£90 - £100
(£100 per guest when you book for 1 guest, £90/guest for 2+ guests. £50 per class surcharge applies for private classes)
(PayPal Pay in 3 available)
What you'll do
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Offer ends soon.
arrow_right_alt arrow_downward- How to mix, develop, and shape a yeasted dough for pizza and focaccia.
- I will have my Italian starter (lievito madre) for those of you who want to try making sourdough pizza.
- We will shape the pizza rigorously by hand, no rolling pins needed (or should I say allowed!).
- We will top the pizzas and, most importantly, bake them to perfection using a regular oven.
- After this, we will use some of the dough to make focaccia.
- I will show you how to make the perfect dimples and bake a focaccia that's soft inside and crunchy outside, using a regular oven.
Please note: Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
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Save £20 when you book with a friend
celebration
info
This class is not available for purchase
What you'll get
Pizza dough to bring home. italian starter if they want and they will taste the pizza that we bake during the class
See available dates, Request a class or Gift
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Knowledge required
No skills required. Suitable for bakers and beginners.
What to bring
An Apron and a tupperware to bring the dough home
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hen do.
This experience would also be a cool gift for her, gift for mum, Father's Day gift or gift for couples.
Location
London
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your teacher can also travel within 5 miles of London, to a venue of your choice for a private class.
Your teacher
I've been baking sourdough for 15 years, perfecting my loaves through classes, bakery work, and plenty of trial and error. After teaching family, friends, and colleagues, I'm now sharing my passion more widely with classes that take you from starter to loaf, so you can bake your own delicious sourdough at home.
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