Christmas Buns Workshop

There’s nothing quite like the smell of freshly baked buns at Christmas!


Comptoir Bakery
Comptoir Bakery
5.0 (7)
Instagram followers 25k followers

3 hours Class size 1 to 18 guests       £115 (PayPal Pay in 3 available)

Imagine your family gathered around the table on Christmas morning, stockings unwrapped, as you bring out a warm tray of festive brioche buns to share—pure holiday magic.
In this workshop, our bakers will guide you through our tried-and-tested brioche recipe, teaching you the techniques to achieve a dough that is soft, rich, and full of flavour. Once your dough is ready, you’ll have the chance to get creative with your fillings, from traditional mincemeat to spiced cinnamon swirls, before finishing them off with a luscious cream cheese icing.
By the end of the class, you’ll leave with a box of beautifully baked festive buns, ready to enjoy with friends and family (or keep as a well-deserved treat for yourself!). This is a workshop full of warmth, indulgence, and the joy of sharing, perfect for bringing an extra touch of sweetness to your Christmas celebrations.
Our lesson is vegetarian, halal, and alcohol-free. All products may contain traces of nuts, sesame seeds, gluten, milk, eggs, mustard, and soya.
What you'll get
  • A welcome drink will be offered upon your arrival (limited to the coffee menu—matcha not included).
  • A sweet treat will be offered during the break.
  • An official Comptoir apron is included with every lesson!
  • A bun dough to take home to make more buns on Christmas
  • Beautifully baked & decorated buns
Knowledge required
Beginner-friendly
What to bring
Just yourself! But please wear enclosed shoes
Add-ons available for this class
  • Celebration cake (£25)
  • Glass of bubble (Cremant de Loire) (£10)
  • Glass of wine (£8)
You can add these when you book (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hen do.

This experience would also be a unique gift for her, gift for mum or gift for couples.

Location

Comptoir Bakery School - 96 Druid Street, London

Short walk From London Bridge or Bermondsey station - find the 2 orange arches !

Christmas Buns Workshop location
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Comptoir Bakery
Comptoir Bakery

5.0 (7)
Instagram followers 25k followers

Welcome to Comptoir Bakery. Here we are on a mission to bring the best of French baking to London using only the finest, handpicked British and French ingredients. Founded by Sebastien Wind, a master pastry chef who trained under the watchful eyes of Gordon Ramsay and Marco Pierre White, Comptoir Bakery began as a humble market stall in the iconic Borough Market selling fresh pâtisserie items with a touch of French flair. We have become a destination bakery to enjoy our baked goods as well as an actual bakery school, led by Sebastien, providing classes and workshops to enhance your skills. Over the years, we have grown into a cherished part of the London Bridge community, with locations including Maltby Street, home to both our bakery and bakery school, Bermondsey, the home of our small but mighty cafe, and the iconic Southwark Cathedral. Every pastry, cake, and sandwich we make is a celebration of both tradition and quality, each item handcrafted daily.
Welcome to our Bakery School! Join us for an immersive learning experience in a warm and inviting atmosphere, perfect for both beginners and seasoned bakers. Visit our Bakery School at 96 Druid Street SE1 2HQ.

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2026-09-04 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production london London London GB london