Japanese Comfort Cooking Class

Fold, fry and feast – a journey through Japanese flavours in Bristol!



2.5 hours Class size 6 to 12 guests       £109 (PayPal Pay in 3 available)

Step into the world of Japanese cuisine with our hands-on Japanese cooking class in Bristol, where elegance meets comfort food. Guided by our expert chef, you’ll master the art of folding and cooking delicate, flavour-packed Gyoza dumplings before creating the nation’s favourite comfort dish – a rich, golden Katsu Curry with perfectly crisp chicken and velvety sauce.
Whether you’re a complete beginner, a confident home cook, or simply someone who loves Japanese food, this class promises a fun, flavourful experience you’ll want to share again and again.
  • This class is all about balance: crisp and tender, savoury and subtle, traditional and modern.
  • Along the way, you’ll discover the secrets behind Japan’s culinary traditions, from precise preparation to mindful presentation, and pick up tips that will elevate your everyday cooking.
Book your place today – and bring a taste of Japan to your kitchen!
What you'll get
All ingredients and tools are included.
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Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for a team building activity, birthday or hen do.

Location

Redmaids' High School GDST, Westbury Road, Westbury On Trym, Bristol

Japanese Comfort Cooking Class location
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Your teacher

The Global Larder
The Global Larder

5.0 (11)

I’m Pete, an experienced cookery tutor who has spent the past eighteen years working for the likes of Waitrose, The Women's Institute, and Gordon Ramsay, teaching adults and children from 4 to 84 to become better cooks.
During that time I’ve built a solid reputation and a loyal following of returning students from around the country who kept asking me when I was going to set up my own cookery school. So that's exactly what I've done!

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2026-06-26 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production bristol Bristol South West GB bristol